Victory East

Juicy deep-fried wings served with ranch or hot sauce, lemon pepper, honey hot, sweet chili, buffalo.

House made cornbread with a side of honey butter and bacon jam

House made deviled eggs can be topped with your choice of: Beef Bacon +$2, Shrimp +$4

24hr Herb marinated lamb chops served with chimichurri

3 Maryland style jumbo lump crab cakes served with a remoulade and side cole slaw

Fries tossed in white truffle oil, parsley and parmesan. Add truffle aioli +$2

Add flavor ins: Strawberry, Watermelon, Peach, Blackberry +$2

Homemade vanilla pudding layered with vanilla wafers, sliced bananas.

Caramelized juicy peaches topped with a biscuit-like dough and cinnamon sugar

Add Ice cream +$2

48-hour jerk-marinated chicken chargrilled, served with homemade coco bread

48-hour jerk-marinated chicken chargrilled, served with homemade coco bread

Catfish seasoned with a house seasoning blend w/ mixed greens & jasmine rice infused with aromatics, chilies, stewed tomato paste and stock

24 Hour marinated, slow cooked Oxtails in a brown stew gravy served over garlic whipped potatoes, topped with oxtail sauce and crispy fried onions

Super crispy fried chicken, drizzled with a warm maple syrup, served with the fluffiest buttermilk waffles. Make it hot with Nashville style chicken +$2

Our signature three cheese roux combined with perfectly cooked macaroni, baked to the perfect gooey texture and golden crust

Popular Jamaican inspired twist on a Comfort Food Classic. Creamy Penne Alfredo spiced to perfection. Topped with protein of your choice or made vegan friendly with a homemade cashew cream sauce.

Red snapper fillet in a brown stew sauce, over rice and peas, with a side of steamed cabbage medley. With your choice of: Fried or blackened

Sweet yellow corn, vibrant fresh peppers, red cabbage, mixed greens & pecans topped with a light, savory corn vinaigrette.

Summer essence captured in a dish. Seasonal juicy watermelon tossed with fresh mixed herb greens, herbs and a zesty tequila lime dressing

Shaved Brussels, Sauteed with bacon bits and maple drizzle.

House made Caribbean style Coco Bread, served with honey butter

Braised mustard and turnip greens seasoned with smoked turkey & aromatics.

Braised collard greens seasoned with smoked turkey & aromatics

Brûlée coated spiced candied yams evenly with a cinnamon, citrus infused brown sugar chipotle cream.