Vic & Anthony's Steakhouse

Tenderloin, Pickled Beech Mushrooms, Crostini, Olive Oil

Miyazaki, Japan, Maldon Salt

Caviar, Traditional Accompaniments

Shishito Peppers, Shichimi Togarashi & Sambal Aioli

1 oz Ossetra Caviar, Traditional Accompaniments

Traditional Accompaniments

Creme Fraiche

Dijon Mustard Garlic Aioli

Atomic Cocktail & Remoulade Sauce

½ Dozen or Full Dozen

½ Dozen

Broccoli Rabe, sliced Long Hots, Marinara

Chive Beurre Blanc

Atomic Cocktail & Mignonette Sauce

Sriracha Sauce

Mozzarella, Bechamel, Toasted Walnut Pesto, Marinara

Piquillo Pepper Chermoula, Hazelnut Gremolata

Pepper Crusted, Bourbon Barrel Maple Syrup, Root Beer Glaze

Everything seasoning, bonito flakes, toast, herb salad

Chocolate Brioche French Toast, Maple Gastrique, Pickled Orange

Garlic-chili crisp, corn pureé

Kimchi Slaw, Chips

Colossal Shrimp & Atomic Cocktail Sauce

Black Pepper Brioche, Black Garlic Aioli

Atomic Cocktail Sauce

Tower or Executive

Shrimp, Oysters, Crab Martini, Maine Lobster, King Crab legs, Tuna Poke, Caviar

Soy Vinaigrette, Avocado, Plantain Chips

HeartBrand Beef, Yoakum, TX

HeartBrand Beef, Yoakum, TX - Duck Fat Potatoes, Chimichurri, Sunny Side Up Egg

HeartBrand Beef, Yoakum, TX

On The Bone

Lola Savannah – Local Roast, Serves up to 4

12oz, Hot Cherry Pepper Fondue & Duck Fat Potatoes

Scaloppine with Capers, Sun-Dried Tomatoes, Lemon Butter

Imported Spain

Organic, Natural Jus

Organic, Natural Jus

Natural Jus

Free Range Organic Breast, Mashed Potatoes, Asparagus, Herb Butter Sauce

14oz, Parmesan or Milanese

Milk Chocolate Cream, Espresso Syrup, Chocolate Ganache

Local honey

Toasted Vanilla Crumb Crust, Choice of Fresh Strawberry or Blueberry-Ginger Compote

Cinnamon Custard, Bourbon Sauce, Häagen-Dazs Dulce de Leche Ice Cream, Almond Toffee

Custard Base, Caramelized Turbinado Sugar, Seasonal Fruit Gelée

Häagen-Dazs Strawberry Ice Cream, Peanut Butter Semifreddo, Almond Sponge

Hot Chocolate filled donuts, Graham Cracker Crumble, House-made Toasted Marshmallow Ice Cream

A celebration of the season's finest

Per Pound

Smoked Gouda, Jumbo Lump Crab, Mashed Potatoes & Asparagus

Gremolata, Celery Root Risotto, Baby Squash, Zucchini

Heirloom Carrots, Cipollini Onions, Crispy Fingerling Potatoes

Pan-Seared Whole Branzino, Citrus & Herb Beurre Blanc, Lobster Mashed Potatoes, Sautéed Haricots Verts

Corn Maque Choux, Sautéed Baby Spinach

Kagoshima Prefecture

100% Tajima (Japanese Black) Kobe

Snake River Farms, American Wagyu

Tarragon Herb Butter Broiled, drawn Butter

5 oz Lobster Tail, Cavatappi Pasta, Lobster Cheese Sauce

Jumbo Lump Crab, Fresh Vegetables, Sherried Lobster Sauce

Romesco, Charred Asparagus, Pickled Crab Salad

Bucatini Pasta, Spicy Garlic Butter Sauce

Soy Ginger Butter, Rice Vinegar Cucumbers, Fresh Wasabi

14 oz

20 oz

22 oz

24 oz

Download the private dining information in document format.

Vic & Anthony's features an elegant, yet intimate atmosphere, created with an undeniable attention to detail. Our award-winning menu features only the finest prime beef, fresh seafood and more, as well as an extensive wine collection. Let us provide the ideal setting for rehearsal dinners, bridesmaid luncheons, formal receptions and small or large business meetings.

Download the private dining information in Excel format.

Download the private dining information in PDF format.

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Bourbon sauce, caramel ice cream

choose 3 flavors

Bucatini pasta, spinach, cherry tomatoes, colossal crab meat, brown butter-herb sauce

potato gnocchi, pickled vegetables, red mojo sauce

house made croutons, romano cheese

mix greens, cheddar, salami, bacon, red onions, cucumbers, tomatoes, house made croutons, shallot vinaigrette

Jumbo Lump Crab, Fresh Vegetables, Sherried Lobster Sauce

Roasted Broccolini, Baby Carrots, Lemon Butter Caper Sauce, Cherry Tomatoes, Fresh Herbs

Cherry Tomato, Shaved Parmesan Reggiano, Lemon Juice, Extra Virgin Olive Oil

Green Goddess Dressing, Mandarin, Avocado, Cucumbers

Roquefort cheese

Shaved Pecorino Romano

House Made Mozzarella, Balsamic & Basil

Romaine Lettuce, Red Wine Vinaigrette, Red Onion, Heirloom Tomatoes, Cucumber, Kalamata Olives, Green Olives, Feta Cheese

Roquefort Dressing, Crumbled Roquefort Cheese

Cognac

Candied Pecans, Teardrop Tomatoes, Creamy Vinaigrette, Blue Cheese

Candied Pecans & Teardrop Tomatoes in Creamy Vinaigrette

Goat Cheese Crema, Orange Puree

Seasonal Berries, Avocado, Almonds, Goat Cheese, Pomegranate Vinaigrette

Cheddar Cheeses, Salami, Bacon, Red Onions, Vinaigrette

8 oz, Snake River Farms, Boise, Idaho

6 oz

14 oz

16 oz

40 oz, Certified Akaushi HeartBrand Beef, Harwood, Texas

Bordelaise

Miyazaki, Japan, sliced, okonomiyaki sauce

Kagoshima, Japan

Hardwood, TX

PNW, USA

Texas

Australia