Tiny's No. 5

espresso, scoop of vanilla ice cream

Pistachio Ice Cream, Cherry Compote, Vanilla Crisps

graham cracker crust, meringue

Mini hot chocolate chip cookie skillet, vanilla ice cream, chocolate sauce

Wood-Oven Roasted a la carte Butcher's Cut

*Ask server for today's preparation

free range airline breast, garlic broccolini, preserved lemon, saffron basmati, sunflower seeds and their sprouts, harissa butter sauce

ground in-house patties, american cheese, pickles, lucky sauce, homemade bun

fennel sausage, broccolini, chili garlic, parmesan

T+H Farms beef bolognese, pappardelle pasta, parmigiano reggiano

braised beef short ribs, parsnip potato puree, parslied shallots, red wine jus

ground in-house ribeye patty, aged cheddar, pickles, aioli, homemade bun

jumbo lump crab, shrimp, spicy herb butter, coconut rice

duck confit, caramelized onion, roasted garlic, white sauce, brie and mozzarella cheese, herbed truffle oil

mozzarella, tomato sauce, pepperoni

marinara, pesto, mozzarella, basil

fontina cheese, prosciutto, fig jam, arugula, balsamic reduction

forest mushrooms, pancetta lardons, roasted butternut squash, bechamel, black truffle cream, fontina mozzarella blend, chive oil

roasted golden beets, apple, shaved fennel, baby arugula, maytag blue cheese, fennel frond vinaigrette, focaccia croutons

boquerones, romaine, parmesan, croutons, caesar dressing

iceberg lettuce, tomatoes, pepperoncini, gorgonzola, bacon, herbed panko breadcrumbs, cilantro ranch dressing

mixed greens, champagne vinaigrette, goat cheese baguette

lime, ginger, urfa pepper, feta

Bowl of Chicken Tortilla Soup

lemon tarragon aioli, sourdough

basil pesto, tomato garlic confit, country olive tapenade, toasted ciabatta, aged balsamic, olive oil

local cheeses, cured meats, whole grain mustard cream, jalapeno jam, rosemary hazelnuts, dried cherries, flatbread

lump crab, pickled vegetables, lemon caper aioli

Cup of Chicken Tortilla Soup

House fries with chipotle aioli

sourdough from our bakery, cultured butter, salt flakes

whole mixed olives, fennel, Calabrian chilis, orange, basil

Madai snapper, shaved daikon radish, yuzu sumiso sauce, chive oil, rice crackers

pastrami spiced smoked salmon dip, everything bagel toasts, quick pickles, shaved breakfast radish

served with chipotle aioli

cannellini beans, tomato gremolata, roasted eggplant, black garlic puree, za’atar-spiced flatbread

herb butter, garden chimmi, artisan bread