ALMA'S SEASONAL PALETAS
$5.00Dairy
Fort Worth, TX
Cut to order, topped with chili powder
From Stir Crazy Baked Goods in Fort Worth. A pair of warm cookies made with lots of love and a little bit of spice. Add vanilla ice cream for 3 bucks.
Slow cooked black beans topped with queso fresco
Hand-shucked, fire-roasted corn, garlic chili aioli, cotija cheese, crema, chili powder, cilantro, lime
Avocado, jalapeno, onion, tomato, cilantro, lime
Sweetcorn chips, queso blanco, chihuahua cheese, pico de gallo, crema, fried jalapenos, guacamole, choice of chicken, ground sirloin, or veggies
Queso blanco, guacamole, ground beef, and pico de gallo
Chihuahua cheese, pico de gallo, choice of traditional meat or veggies (Add seasonal fish or shrimp for 2.00 more)
Chihuahua cheese, roasted tomatoes, bell pepper, topped with crema and pico de gallo (Make it loaded queso for 2.00 more)
Hand-cracked eggs cooked with carmelized pico and chopped Wright bacon, topped with aged cheddar and fresh cilantro
Topped with aged cheddar and fresh cilantro
Topped with aged cheddar and fresh cilantro
Topped with aged cheddar and fresh cilantro
Topped with aged cheddar and fresh cilantro
Pork topped with grilled onions, green cabage, cilantro, and queso fresco
Black beans topped with veggie mix, pico de gallo, and cilantro
Avocado charred over an open flame, topped with purple pickled slaw, roasted corn, onion, cilantro, and crispy mushrooms
Spicy ground beef topped with green cabbage, onion, cilantro, and queso fresco
Grilled shrimp topped with purple pickled slaw, onion, cilantro, aioli and queso fresco
Shredded chicken cooked with onions & tomatoes, topped with pico de gallo, cilantro, and queso fresco
Single serving
Single serving
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Topped with sauteed pico de gallo, chihuahua cheese, and fresh cilantro
Topped with aged cheddar and fresh cilantro
Slow roasted brisket topped with green cabbage, onion, cilantro, and queso fresco
Skirt steak topped with red pickled onions, queso fresco, cilantro, and roasted fire tomatillo salsa
Make any taco a salad. Large bed of fresh salad mix tossed in a chili-lime vinaigrette, topped with cucumbers, sliced avocado, sliced radish, whole black beans, roasted corn, and fresh cilantro