El Paso, TX
Squid Salad, Seaweed Salad, Tako su salad
Shrimp, crab meat, cucumber with vinegar dressing
Squid salad
Shrimp, crab meat, avocado, and lettuce with vinegar dressing
Shrimp, crab meat, avocado, and lettuce with vinegar dressing
Octopus and cucumber with vinegar dressing
Takes longer to prepare than other appetizers
Marinated beef with mushrooms and onions
Japanese style fried chicken
Teriyaki chicken with fresh salad
Fried and filled with crab, cream cheese, and scallions (5 pcs)
Tempura-battered and served with cucumber wasabi dressing
Golden calamari rings and tempura vegetables, served with dipping sauce
Green soybeans
Fried or steamed
Green tea, chocolate chip & vanilla
Green tea, chocolate chip & vanilla
Green tea, chocolate chip & vanilla
Green & Jasmine tea & Yuzu Peach
Sweet or Unsweet
Pepsi, Diet Pepsi, Dr. Pepper, Starry, Mountain Dew, Orange Crush, Tropicana Fruit Punch, Lemonade, Pink Lemonade, Gatorade, Brisk Raspberry Tea, Diet Dr. Pepper
Marinated beef over rice, served with a sweet and savory Korean sauce
Assorted fresh fish over a bed of sushi rice, garnished with vegetables
Rice, roasted beef, vegetables, and a fried egg with Korean-style spicy sauce, served in a hot stone pot
Sliced raw fish, mixed with vegetables and rice, topped with spicy sauce
Rich miso broth with noodles, pork, green onions, and a softboiled egg. Available in spicy or regular. To-go not available
California roll topped with fresh salmon and avocado
Albacore and cucumber, wrapped in seaweed (6 pcs)
Avocado wrapped in rice and seaweed (6 pcs)
Spicy tuna and cucumber topped with fresh tuna and baked eel, drizzled with eel sauce
Avocado, cucumber, crab meat
Eel roll topped with avocado and eel sauce
Spicy crab, jalapeño, cream cheese, and avocado, wrapped in seaweed and deep-fried, served with three sauces
Fried salmon skin, cucumber, crab stick, and avocado wrapped in seaweed, drizzled with eel sauce (6 pcs)
California roll topped with crispy crunch and eel sauce
Shrimp tempura, crab stick, and cucumber topped with crunch and eel sauce
3 rolls, 18 pc sashimi, 18 pc nigiri, salad, 2 hand rolls
3 rolls, 16 pc sashimi, 12 pc nigiri, salad
2 rolls, 10 pc sashimi, 10 pc nigiri, salad
Teriyaki chicken with mushrooms and onions
Fried shrimp served with hearty udon noodle soup
Grilled eel over rice, topped with a sweet soy glaze and avocado
Stir-fried noodles with green onions, napa cabbage, onions, bean sprouts, and carrots. Add chicken (5) or tofu (2.75)
Cucumber wrapped in seaweed (6 pcs)
California roll topped with baked eel and eel sauce
Eel and avocado wrapped in seaweed, drizzled with eel sauce (6 pcs)
Eel, cream cheese, and avocado, topped with tuna and additional avocado, finished with eel sauce
California roll deep-fried with eel sauce
California roll topped with fresh tuna, red snapper, masago, and scallions, drizzled with ponzu sauce
Spicy salmon, crab stick, and cream cheese, wrapped in seaweed and deep-fried (6 pcs)
Fresh salmon, avocado, and cream cheese, wrapped in seaweed and deep-fried, drizzled with eel sauce
Spicy tuna and shrimp tempura, topped with spicy crab, eel sauce, spicy mayo, and a light crunch
California roll topped with baked lobster tail, lobster sauce, masago, and scallions
Shrimp tempura and cucumber, topped with crab meat and served with three different sauces
California roll topped with fresh salmon and cream cheese
Spicy tuna, crab stick, and cream cheese wrapped in seaweed and deep-fried, served with spicy mayo and eel sauce (6 pcs)
Smoked salmon and avocado, with cream cheese (or cucumber upon request)
California roll topped with four varieties of fresh fish
BBQ eel, avocado, and crab meat, drizzled with eel sauce
Spicy salmon roll topped with fresh salmon, scallions, avocado, and masago
Fresh salmon and cucumber
Baked eel, fresh shrimp, avocado, cream cheese, deep-fried and topped with eel sauce
Shrimp tempura and cucumber
Spicy crab and cucumber
Spicy salmon and cucumber
Spicy tuna and cucumber
Fried soft shell crab, avocado, cucumber, and crab meat, topped with masago
Spicy crab and shrimp tempura, topped with fresh salmon and jalapeño, served with three different sauces
Fresh tuna, salmon, red snapper, and sushi shrimp with avocado, topped with colorful crunch
Teriyaki chicken, cucumber, crab stick, and avocado wrapped in seaweed, drizzled with eel sauce (6 pcs)
Baked eel and avocado, topped with fresh shrimp and additional avocado, drizzled with eel sauce
Fresh tuna and red snapper on top, with spicy tuna crunch, cucumber, masago, scallions, and ponzu sauce
Fresh tuna and cucumber
Japanese radish and vegetables
California roll topped with baked scallops, volcano sauce, masago, and scallions