Squable

green garlic gribiche, crispy chicken skins

endive, honeycrisp, walnut, original blue

crawfish, calabrian chile, crab butter

herbs, lime, za'atar

with salted cantaloupe jam and focaccia

creme fraiche, ‘cocoa krispies’

chocolate chip, chocolate-covered espresso bean

with a zippy vinaigrette, aged goat cheese

satsuma, crispy sunchoke, mustard seed

lemon & ricotta, peas, brodo di gallina

stout beef patty, raclette, butter, pickles, fries

mesquite smoked, white BBQ sauce, rosemary

field peas, brodo

on grilled bread, "calico" beans, bonito aioli (pescatarian)

al limone y pepe

Chilled, Fermented Tomato, Horseradish, Lime

white anchovy, apple, fennel

lemon aioli, herbed schmaltz

piri sauce, cucumber, cilantro

alla Zozzana, Italian sausage, guanciale, tomato, egg yolk with cheesy, smothered garlic bread

mixed berry, Romanoff cream

on a roll, mustard, cured egg yolk, frites

Jimmy Nardellos, oregano

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