Cafe Select

** rösti are Swiss hash browns

contains pork, Swiss cheese, cultured pasteurized milk, onion, garlic, dried vinegar, served with horseradish

toasted filone, roasted tomatoes, field greens

tomato with basil, goat cheese with truffle honey, filet mignon carpaccio with capers and parmesan, on filone

heirloom tomato, pickled eggplant, basil & olive oil, balsamic reduction

red quinoa, spicy pickled carrots, avocado, edamame, scallions, cucumber, Kalamata olive confit, tomatoes, evoo

red quinoa, spicy pickled carrots, avocado, edamame, scallions, cucumber, Kalamata olive confit, tomatoes, evoo

vine ripe tomatoes, buffalo mozzarella and fresh basil on toasted baguette

market fish, cucumber, “leche de tigre”, fresh diced veggies, cilantro, plantain chips (when available)

watercress, remoulade, kaiser roll

watercress, remoulade, kaiser roll

(served chilled) blended tomatoes, celery, cucumber, red bell peppers, Spanish onions, olive oil paprika, sherry vinegar

plain croissant, or bread roll with butter, jam, honey or nutella

prosciutto cotto, gruyère, béchamel, pugliese (with field greens)

contains egg & dairy

poached eggs, oven roasted tomatoes, sauteed spinach, tomato relish, field greens

ask server

greek yogurt, fresh fruits, honey

grape tomatoes, cucumber, red onion, olives, fennel, feta, greek oregano

avocado, bacon, arugula, tomatoes, szechuan pepper basil-lemon mayo, sourdough pullman

smoked salmon, cream cheese, scallions, capers, arugula

smoked salmon, cream cheese, scallions, capers, arugula

toasted pumpkin seeds, pomegranate, avocado, bacon, poached egg, tahini dressing

No GMO, No preservatives

assortiment de légume, tzatziki, hummus, spicy feta

liberation day fries!

thinly pounded, breaded chicken breast, field greens and potato salad

thinly pounded, breaded chicken breast, field greens and potato salad

assorted greens, Belgium endives, hard boiled egg, heart of palms, heirloom tomato, house dressing

infused with truffle oil

(contains nuts & gluten)

North Pacific crab leg meat over Boston lettuce, watercress, sliced fennel, house lemon harissa dressing

contains veal, pork, reduced fat milk, egg, served with vidalia onion sauce

Swiss cheese mix, applewood bacon, toasted bread crumbs

house brined turkey, avocado, roasted tomato on pugliese

vanilla gelato, caramel sauce

feta, pickled red onion, fresh basil, mint

feta, pickled red onion, fresh basil, mint

selection of sliced grilled sausages: Swiss bratwurst, Austrian kaesekreiner, Swiss cervalat (kiebasa) served with Dijon mustard and horseradish

(vegan, gluten free) "Al Dente" fresh zucchini ribbons, San Marzano Tomatoes, white wine