Restaurante La Fogata

Freshly made guacamole served with tortilla chips.

Crispy tortilla chips topped with cheese and jalapeños.

Fried dough pastry rolled in cinnamon sugar.

Traditional Mexican dessert made with caramel and eggs.

Corn tortillas filled with cheese and topped with sauce.

Sizzling grilled meat with peppers and onions.

Three corn tortillas filled with your choice of meat.

Stuffed with beans, rice, and vegetables.