Ravenna Italian Grille & Bar

Breaded and deep fried 4 cheese lasagna served with spicy vodka sauce

Two breaded and four cheese stuffed eggplants, baked in the oven and served in marina sauce

Breaded and fried squid, served with marinara

Platter of fried mozzarella sticks and cheese stuffed ravioli with marinara sauce

4 hand-rolled beef meatballs, mild zesty marinara sauce, melted mozzarella

Black mussels, zesty tomato sauce or garlic white wine sauce

Italian sweet sausage, grilled and served with house made vinegar peppers

5 grilled shrimp over lemon oregano calabrese sauce with garlic crostini

All of our dishes are made from scratch with the highest quality ingredients.

Our famous beef and four cheese mix lasagna, baked and served in marinara

Linguini, sun dried tomatoes, mushrooms, onions, chicken, basil pesto cream sauce

Fettuccine pasta served in a creamy parmesan sauce

Gnocchi, sage, pancetta, pecans, mushrooms, gorgonzolla cream

Pappardelle pasta, house made ground beef ragu

Four cheese ravioli with garlic artichokes in signature genovese basil pesto sauce

Penne, italian sausage, laced with vodka in tomato and mascarpone cheese sauce

Four cheese stuffed jumbo shells pasta, baked in pink sauce

Ricotta cheese tortellini, simmered with pancetta, mushrooms, green peas in parmesan cream sauce

Pair your meal with refreshing options from our cocktail and beer selection.

Pan seared chicken breast with mushrooms served in rich marsala wine sauce

Breaded and pan fried, covered with melted parmigiano cheese, oven finished in marinara

Two chicken breast, capers, lemon garlic white wine sauce, over spaghetti

Breaded and pan fried, layered with eggplant & melted parm served in spicy vodka sauce

Italian rice dish with homemade mushrooms, onion, sausage in peppercorn cognac sauce

Italian rice dish with sun dried tomatoes, mushrooms, 5 shrimp, basil pesto sauce

Romaine, croutons, parmigino romano, caesar dressing

Combination of sliced tomato, fresh mozzarella, basil, balsamic glaze, EVOO

Lettuce, tomatoes, black olives, mozzarella, pepperoncini, italian dressing

Linguine pasta sauteed with shrimp, mussels, calamari, clams, sea scallops and cod in spicy tomato white wine sauce

Linguine pasta served with clams, garlic, scallions in your choice of a white wine sauce or zesty red sauce

Linguine pasta served with four shrimp in spicy marinara sauce, topped with blisted calabrese peppers

Jumbo lobster stuffed raviolis, sautéed with onion, garlic, mushroom in champagne pink sauce

Parmesan crusted and sauteed with capers in lemon butter white wine sauce served over bed of spinach

8oz fresh filet of North Atlantic Salmon, pistachio crusted and pan seared, finished in the oven and served over baby spinach, shaved tomatoes and onions, drizzled with Texas citrus honey

A super tender filet mignon that our guests rave about.

22oz. Porterhouse, seven spice seasoned and grilled till perfection served with garlic spinach, and double cooked tuscan potatoes drizzled with oreganata sauce

16 oz BLACK ANGUS seven spice seasoned, grilled and topped with blue cheese served in mushroom red wine reduction

16 oz BLACK ANGUS new york strip grilled & finished with mushrooms, scallions in cognac peppercorn sauce

Veal shank, overnite braised in barolo reduction, over tuscan spiced mushed potatoes

16 oz.pork chops, grilled and served with cherry sweet peppers & potato wedges in lemon oregano sauce

18oz boneless RibEye, grilled and served over mushroom truffle cream sauce

16oz. veal chop, thin pounded and breaded, pan fried and finished in the oven, covered with melted parmigiano cheese and sliced pepperoni, finished in signature vodka sauce

16oz. veal chop, thin pounded and breaded, pan fried and finished in the oven, covered with proschuitto and melted fontinella cheese, tuscan potato wedges in signature calabrese lemon oregano sauce