Post Oak Grill, Uptown Galleria

Enjoy a healthy starter served with pico de gallo

Enjoy a healthy starter served with pico de gallo

with baby arugula, julienned potatoes and house-made smoked chipotle remoulade

created fresh daily by Chef Polo

created fresh daily by Chef Polo

Side dishes include choice of potato salad or mashed potatoes; BBQ sauce; Ranchero beans; pickles, onions and jalapeños. Served with dinner rolls and butter. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Side dishes include choice of potato salad or mashed potatoes; BBQ sauce; Ranchero beans; pickles, onions and jalapeños. Served with dinner rolls and butter. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Side dishes include choice of potato salad or mashed potatoes; BBQ sauce; Ranchero beans; pickles, onions and jalapeños. Served with dinner rolls and butter. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

12 oz. canned beverage

1 gallon, served with 10 cups, ice, sweetener and lemons upon request

1 gallon, served with 10 cups, ice, sweetener and lemons upon request

served with dirty rice and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Blackened Tilapia with Creole shrimp sauce, served with Cajun seasoned mashed potatoes and sautéed vegetables. Served with bread and butter. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

over steamed white rice. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Cajun seasoned fillet served with fresh vegetables and rice. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

With diced Roma tomatoes, fresh garlic, basil and extra virgin olive oil.

With diced Roma tomatoes, fresh garlic, basil and extra virgin olive oil with marinated, grilled and sliced chicken breast.

With diced Roma tomatoes, fresh garlic, basil and extra virgin olive oil with marinated, and grilled shirmp.

Chicken breast with asparagus, tomatoes and mushrooms in a white wine-lemon caper sauce, served over linguine.

With wild mushrooms, caramelized onions, Bianco sauce; topped with blackened chicken.

Tossed with tomatoes, roasted corn and black beans, topped with blackened chicken, sliced avocado, sour cream and pico de gallo.

With mashed potatoes and a peppercorn gravy

With mashed potatoes mixed vegetables topped with a Marsala sauce

With sautéed spinach and shitake mushrooms.

with French Fries, Vegetables, Cocktail Sauce and Remoulade.

Topped with Cabbage and a House made habanero salsa served with rice

and vegetables, topped with a sundried tomato and wild mushroom sauce

seared rare and served with Wasabi Ginger Extra Virgin Olive Oil, Jasmine Rice and Mixed Vegetables ​

with a Tomato-Caper-Chardonnay Sauce, served with Basmati Rice and seasonal Vegetables

whole wheat tortillas stuffed with spinach and low-fat cheddar cheese, served with grilled vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

marinated, grilled and sliced chicken breast served with grilled vegetables and rice. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

served with steamed rice. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

served with steamed rice and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

served with steamed rice and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Seared rare and served with Asian vegetables and balsamic sesame vinaigrette over mixed greens.

Crispy romaine lettuce with Caesar dressing, shaved Grana Parmesan and house-made croutons.

Crispy romaine lettuce with Caesar dressing, shaved Grana Parmesan and house-made croutons with grilled chicken.

Generous scoops of albacore tuna salad, chicken pecan salad and fresh fruit salad.

Grilled and served over mixed greens with orzo pasta, sliced tomatoes and one half of a boiled egg, with house-made Dijon vinaigrette.

Served with mixed greens, house-made Dijon vinaigrette and smoked chipotle remoulade sauce.

Nantucket Baby Spinach tossed in a House-Made Blueberry Vinaigrette with Pecans and blue Cheese.

Nantucket Baby Spinach tossed in a House-Made Blueberry Vinaigrette with Pecans and blue Cheese (add your choice of protein for an upcharge).

Nantucket Baby Spinach tossed in a House-Made Blueberry Vinaigrette with Pecans and blue Cheese (add your choice of protein for an upcharge).

Crispy chicken strips over mixed greens with bacon, tomato, Monterey jack cheese and tortilla strips, with house-made honey mustard dressing.

Red snapper, crabmeat and shrimp tossed with pasta, served with pico de gallo and avocado.

In a light lemon dressing, served over lettuce.

Blackened chicken over mixed greens with a house-made cilantro vinaigrette, cucumbers and avocados; served with crispy taquitos, roasted corn and black bean salsa.

Grilled flank steak thinly sliced and served with mushrooms, blue cheese, fresh berries, pecans, and house-made lime-mustard vinaigrette.

Tender marinated chicken breast over mixed greens with slices of apple and tomato, blue cheese and half of a boiled egg, served with house dressing.

with grilled chicken, tomatoes, basil and mushrooms. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Grilled chicken breast, mushrooms, onions, fresh basil, tomato sauce and melted provolone cheese, served with penne pasta, roasted garlic oil and mixed vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Chicken Lasagna with marinara sauce, served with vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Chicken breast, sautéed mushrooms in a Marsala wine sauce, served with mashed potatoes and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Chicken Parmigiana with fettuccine Alfredo. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with 100% lean beef and marinara sauce, served with vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Flounder Fillet Florentine topped with a caper, mushroom and green onion sauce, served with vegetables over Basmati rice. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Chef Polo's house-made pasta and meatballs with roasted tomato and meat sauce. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Beef marinated in olive oil, fresh garlic and herbs, beer, pineapple juice and seasoned with sea salt Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Two enchiladas topped with roasted tomato sauce and yellow cheddar cheese. Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Chicken Breast marinated in olive oil, fresh herbs, pineapple juice and seasoned with celery salt. Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Combination chicken and beef fajitas includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Two chicken enchiladas with roasted tomatillo sauce and Swiss cheese, topped with sour cream. Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

Two enchiladas topped with roasted tomatillo sauce and melted provolone cheese. Includes homemade flour tortillas, chips, rice, chipotle-refried beans, shredded cheddar cheese, sour cream, and fresh roasted tomato salsa. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people.

3 bite-sized miniature tarts

(10 minimum)

(10 minimum)

stuffed with nuts, roasted peppers, spinach and provolone cheese, served with mashed potatoes and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with mushroom gravy, served with mashed potatoes and vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with mushroom gravy, roasted potatoes, sautéed corn and sweet potato casserole. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with penne pasta sugo rosa and mixed vegetables Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

topped with fresh tomatoes and basil, served with penne pasta in a Bianco sauce. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

topped with a cognac apple sauce, served with sweet potato casserole and mixed vegetables Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with mashed potatoes and mixed vegetables, finished with a red wine sauce. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with a wild mushroom sauce, served with vegetables and roasted potatoes. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

over whipped Idaho potatoes, topped with artichoke hearts, sundried tomatoes and capers in a white wine sauce. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

with a sundried tomato and artichoke sauce, served with Basmati rice and mixed vegetables. Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

an 8 oz. chopped sirloin with sautéed mushrooms, grilled red onions and seasoned brown gravy, served with Yukon Gold mashed potatoes or rosemary roasted potatoes Order is priced per person and requires a minimum quantity of the SAME ITEM for 10+ people. Served with bread and butter.

Served on an artisan croissant with lettuce and sliced tomatoes.

$15.95 per person for a variety of classic favorites prepared and served on artisan bread. Served with seasonal fruit, a relish tray, chips, and cookies; Priced per person. Served with seasonal fruit, a relish tray, chips and cookies; Priced per person.

With roasted pecans, grapes, lettuce & tomato on an artisan croissant.

Jumbo lump crab cake with avocado, caramelized onions and remoulade sauce on an artisan hoagie roll.

Sliced and served with avocado, hickory smoked bacon, lettuce and tomato on an artisan sesame seed bun.

Grilled to order, with cheddar cheese, lettuce, tomatoes and sweet onions on an artisan sesame seed bun.

With lettuce and sliced tomatoes on an artisan hoagie roll.

Italian meatballs in a house-made marinara sauce, with melted provolone cheese on an artisan hoagie roll.

Sliced portobello mushroom, zucchini, yellow squash, tomato, eggplant, red bell pepper, baby arugula, and Swiss cheese on artisan focaccia bread.

Grilled and sliced chicken breast, bacon, lettuce, tomatoes, honey ham, Swiss, and cheddar cheese layered between three slices of toasted artisan bread.

Sliced steak with onions, avocado, tomatoes, queso fresco, and horseradish sauce on artisan bread.

On an artisan croissant with cranberry mayonnaise, lettuce and tomatoes.

Romaine, Classic Caesar Dressing

iceberg lettuce with diced tomatoes, cucumbers, carrots, feta cheese with house-made herb vinaigrette

with house-made herb vinaigrette

Caramelized Pecans, Blueberries and Blue Cheese with House-Made Blueberry Vinaigrette