Perry's Steakhouse & Grille

Ground fresh daily, choice of cheese, topped with thick-cut bacon slab and bacon marmalade served with French fries

Ground daily in-house, choice of cheese and served with French fries

Topped with jumbo lump crabmeat

Served on a hot cast iron plate with French fries

Served on a hot cast iron plate with whipped potatoes and thick-cut chargrilled vegetables

Topped with lemon dill butter and served with whipped potatoes and thick-cut chargrilled vegetables

Topped with jumbo lump crabmeat and Béarnaise sauce, served with steamed asparagus

Served on a hot cast iron plate with whipped potatoes and thick-cut chargrilled vegetables

Served on a hot cast iron plate with whipped potatoes and thick-cut chargrilled vegetables

Three pan-seared scallops served with paccheri noodles, tossed with a vegetable medley in a creamy Alfredo sauce, placed over a bed of San Marzano sauce

A lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes and homemade applesauce

Tomato basil pasta with grilled beef tenderloin served on a hot cast iron plate

Filet Mignon

A selection of five lunch-sized portion of Perry's Filet Mignon appetizers, each only $9 during lunch with the purchase of one entrée per person