Pegasus City Brewery

Imperial Pilsner | 9.2% ABV. Remarkably balanced with clean and crisp Czech hop finish.

Belgian-Style Blonde Ale | 6.4% ABV. Bright, medium malt body with touch of hop bitterness.

Bold Amber | 7.4% ABV. Beautiful amber with delicious caramel aroma and deep layers of sweet malty goodness.

Sparkling Barleywine | 12.5% ABV. Champagne-inspired barleywine with fruity, sparkling wine notes and full body of grape, pear, and apple.

Cider | 7.5% ABV. Traditional apple cider that is super dry, slightly tart, with variety of purees and fruit flavors available.

Texas Dubbel | 7.5% ABV. Full-bodied auburn-colored Texas Dubbel with notes of burnt sugar, stone fruit, and subtle sweetness.

Oud Bruin | 5.5% ABV. Tart, crisp, and smooth sipper. Dark in color with light body and delightfully sour stone fruit flavors. Aged over a year.

India Pale Ale | 7.8% ABV. Hazy red coast-to-coast IPA with full-body juiciness and strong hop bitters.

Hefeweizen | 5.4% ABV. Golden wheat Hefeweizen with bananas and spice.

Lager | 5.2% ABV. Golden lager with full-body, malty-sweetness, and fresh bread finish.

English Pub Ale | 5.4% ABV. Deep gold flagship brew, caramely, malty, and biscuity.

Imperial Porter | 11.5% ABV. Enhanced version of Sixth Floor with more body, flavor, depth, and ABV. Rich, chocolatey with smooth mouthfeel.

Belgian Tripel | 9% ABV. Smooth with clean citrus and malty body.

Rye Ale | 9% ABV. Full rye flavor in surprisingly drinkable brunette ale.

Irish Red Ale | 4.5% ABV. Crushable Irish-style Red Ale made with imported grains and touch of roasted barley.

Easy Porter | 5.4% ABV. Coffee and dark chocolate body finishing with toasty bitterness from roasted barley.

Gose | 5% ABV. Tart and salty with hints of coriander and tropical fruit.

2020 | Mendoza, Argentina | 100% Malbec. Highly aromatic with red fruit, plum and blackberry, and black pepper. Medium-bodied with fresh red fruits and balanced acidity.

2022 | Getariako DO, Basque Country, Spain | 100% Hondarrabi Zuri. Sea-breeze minerality, Granny Smith apples and lime peel with salty, tingly citrus and orchard fruit flavors.

2021 | Monferrato, Piedmont, Italy | 85% Sauvignon Blanc 15% Riesling. Aromatic with ripe pear, green apple, lemon pith and apricot. Crisp, bone-dry, light and easy to drink.

2021 | Texas High Plains | 42% Montepulciano, 30% Aglianico, 28% Sangiovese. Fruity notes with white pepper, minerality, fresh fennel and dark dried fruit. Medium-bodied red with medium tannins.

Flavorful, bright bubbly with crisp acidity and vibrant apple/citrus fruit. Pinot Noir adds body and depth of fruit flavor.

Deep ruby in color with aromas of fresh black currants and cherries. Layered with juicy blackberry, ripe cherry, vanilla bean, and brown butter. Full-bodied and rich.

2020 | Rich and exuberant nose with ripe cherry, black plum, and Zante currants. Undertones of blackberry jam, crushed wet gravel, coffee, and pencil shavings.

Fresh, lively cava with aromas and flavors of fresh pineapple and creamy minerals. Abundant fizz with balanced fruit and minerals. Slightly saline finish.

2020 | Barrel and tank fermented allowing vibrant fruit to show through with lively lime and lemon aromas. Flinty, mineral edginess with hints of fig and white peach.

2018 | Pale straw in color with impressive rich, ripe fruit aromas hinting of pear and white flowers. Well balanced with unusually lively acidity.

2020 | Medium-light color with explosive nose of strawberry, fall leaves, and clove. Dynamic flavors of warm red fruit, bay laurel, bright cherries, and toasty oak.