Austin East Ciders - Original Cider - 5.0%
$6.00Austin's most popular cider. Easy drinking and slightly dry. Made in Austin.
Austin, TX
Austin's most popular cider. Easy drinking and slightly dry. Made in Austin.
A semi-dry cider infused with Montmorency cherries grown on the coast of Lake Ontario.
Slightly sweet & balanced hard kombucha from California.
An homage to the Texas classic ranch water cocktail. Light & crisp with hints of lime.
Dangerously refreshing!
We typically have a Cabernet Sauvignon Red wine, Pinot Grigio White wine and a floral, dry Rosé.
Flavors of lime & ganja. No alcohol. High dose.
Notes of mixed berries with medium sweetness. No alcohol. Medium dose.
Notes of sweet watermelon. No alcohol. Medium dose.
Notes of grapefruit. Low sweetness. No alcohol. Light dose.
Treaty Oak bourbon barrel aged Baltic Porter. Mix of light and dark grains. Notes of dark chocolate, brown sugar and dried red fruits. (A non barrel aged version available in the taproom as well.)
Amber lager with toasty malt, caramel notes, and a distinct woody, herbaceous hop character.
Centennial and Mosaic hops making this beer light and dry with delightful citrus notes.
Full bodied, rich dark chocolate sweetness with a slight bitterness.
Juicy & Tropical IPA with notes of pineapple and key lime. Hazy, medium body, and low bitterness.
Crisp, clean, golden ale.
Herbaceous, citrusy, crisp clean hop water with Citra and Sabro hops.
Juicy & Tropical IPA with notes of pineapple, melon, and citrus. Fully hazy, medium body, and medium-low bitterness.
Aromas of lemongrass and toasted grain with flavors of orange, grapefruit and pine. These flavors break away like waves on a shore.
A classic, crisp, clean Pilsner with a dry finish.
A refreshing seltzer with fruity and floral flavors of mango and hibiscus.
Caramel, biscuit, floral. Light hop character and similar to an Amber Ale.
Notes of graham cracker, chocolate, coffee and a roasty finish.
Malty, light and crisp lager with a clean finish, perfect for day drinking, game days and coney dogs.