Miriam Cocina Latina

Tito's Vodka, tomato juice, fresh lime juice, Veracruz rim

Brugal white and dark rum, fresh pineapple, cream of coconut milk

Tito's Vodka, Khalua, house made cold brew French blend coffee, simple syrup

Lunetta Prosecco Mimosas: Guava, Passion Fruit, Tamarind

Soho Lychee liqueur, Peruvian Chicha Morada syrup, fresh citrus, grapefruit juice

Lunetta prosecco, aperol liquour, vodka, orange juice, fresh fruit

Burgundy wine, Brandy, Pomegranate liqueur, tropical fresh citrus, pomegranate juice

bourbon, brown sugar, vanilla extract, whole milk

Sourdough toast, poached egg, mashed avocado, fresh jalapenos, cherry tomatoes

Scrambled Egg, Oaxaca and Manchego cheese, pico de gallo, sour cream and queso fresco

Dos over easy eggs, queso fresco, guajillo sauce, casa de campo salad

Bacon, potatoes & scrambled eggs or vegan chorizo with breakfast potatoes, flour or corn tortillas

Fried chicken breast, maple syrup, & orange butter

Shredded chicken breasts, hominy, blend of pureed tomatillos, cilantro, and chiles

Shredded chicken, dos over easy eggs, sour cream, queso fresco, crispy tortillas, salsa Verde

buttermilk waffles, omelet style egg, cheddar cheese, spinach salad, applewood bacon

Delicious French toast with berries, vanilla cream, cajeta sauce

Onions, mushrooms, bell peppers, spinach, jalapenos, mozzarella. Choice of breakfast potatoes or Casa de campo salad

Over easy eggs, with tomatillo sauce, red sauce, avocado slices, served over Chimichurri breakfast potatoes, black beans

Bolillo bread, flat iron steak, panela cheese, tomatoes, avocado slices, arcadia salad, French Fries

Crispy corn tostada shells layered with house black beans, Oaxaca Manchego cheese, over a bed of house made red sauce. Topped with two sunny-side up eggs, queso fresco, Mexican crema, scallions, sweet plantains & picked onions

Spring mix, crispy bacon, avocado, cilantro, tomato, queso fresco, roasted corn, spicy ranch vinaigrette

Grilled flat iron steak, two eggs your way, breakfast potatoes

Mexican style bread pudding, caramel sauce, cherry-marshmallows-chocolate chips vanilla ice cream

short rib enchilada, smoked & shredded chicken taco, red rice, black beans

Tomatillo spinach cheese enchilada, shrimp taco, white cilantro rice, black beans

Sauteed spinach & white onion enchilada, black bean & vegetable taco & white cilantro rice

Chile con carne cheese enchilada, pork belly taco, red rice, black beans

Chicken mole enchilada, slow-cooked beef short rib taco, red rice, black beans

Roja cheese enchiladas, vegetable taco, coconut rice, black beans

slow-cooked brisket, queso oaxaca, red chili sauce, cream, radish, cilantro, queso fresco & caramelized onion

shredded, smoked chicken with charred corn & poblano, crema, pico de gallo & queso fresco, poblano cream sauce or queso verde

shredded, smoked chicken enchilada topped with queso verde, steak enchilada topped with guajillo sauce, shrimp enchilada topped with poblano cream sauce & spicy aioli (sorry, no substitutions)

mole poblano with shredded, smoked chicken

chile con carne, crema sauce, cheddar cheese & queso fresco

queso fresco, sour cream & red chile sauce, diced onions & crema (Steak and Roasted Corn +5, Shrimp +4)

spinach, onion, tomatillo sauce, cheese, black beans & white cilantro rice

baby spinach, black beans, blue cheese, dried cranberry, roasted pecans, boiled egg & basil-balsamic vinaigrette (add Chicken +5, Shrimp +8, Steak +8, Salmon +9)

mixed greens, strawberries, raspberries, blueberries, crispy quinoa, toasted pepitas, blue cheese & strawberry-lime agave vinaigrette

spring mix, crispy bacon, avocado, cilantro, tomato, queso fresco, roasted corn & spicy ranch dressing

baby arugula, griddled queso-panela, salsa naranja, citrus roasted yellow beets, sweet & sour pink beets, orange, jicama, & cucumber – lime vinaigrette

guajillo braised goat, cilantro – white rice, roasted peppers, sweet plantain

Jumbo shrimp with garlic butter sauce, white cilantro rice and grilled vegetables

marinated flat iron steak, bell peppers, caramelized onion, poblano – pepita butter, sliced avocado, beans & rice (add shrimp +8)

12 oz ribeye, roasted poblano – lime butter, crispy hasselback potatoes, chimichurri, tomato – cucumber salad with hibiscus pickled onions (add shrimp +10)

Stuffed with shredded smoked chicken, shrimp, or Impossible Beef, topped with queso fresco and guajillo sauce, white cilantro rice, black beans (Shrimp +3, Steak +5, Impossible Meat +2)

coconut rice, white wine butter sauce & barrio chino salad

crispy fried chicken breast, cilantro – lime butter sauce, charred corn & tomato – cucumber salad with arugula, hibiscus pickled onions, lime vinagrette

fried whole snapper, coconut rice, sautéed squash and zucchini & veracruzana sauce (add shrimp +10)

crispy chicken, mole poblano, white rice, crema & cilantro

pork shoulder slow cooked with tomatillo & poblano, roasted squash, coconut rice

coconut sauce, sautéed squash & cilantro-quinoa white rice (add shrimp +9)

plancha griddled masa pockets stuffed with queso oaxaca, roasted mushrooms, aciento, refried black beans, tomatillo – pepita salsa, crema, queso fresco & cilantro, with a small salad

served with guacamole, pico de gallo, sour cream, tortillas, black beans y arroz - Beef/Chicken/Combo

crispy yuca fritters stuffed with mozzarella cheese, served with spicy ranch dressing

melted white cheese, rajas, tomatoes, vegan chorizo, fried egg, flour tortillas

gulf shrimp, baby octopus, avocado, cucumber, pico de gallo & served with plantain chips or tostadas

guacamole, queso verde

choice of smoked chicken, braised short ribs, or impossible beef

avocado, lime juice & sea salt

2 tuna tostadas, 4 bolitas de yuca, 2 empanadas & 2 steak piratas (sorry no substitution)

black bean, chilies, and mezcla de quesos - Steak Half/Full or Chicken Half/Full

spinach flour tortilla, oaxaca cheese, sautéed baby spinach, mushrooms, pico de gallo and crema (Add Chicken +5, Shrimp +8, Steak +9, Salmon +9)

queso dip with roasted poblano, & corn (Add Short Ribs +6, Chicken +5, Steak +9, Vegetarian Chorizo +4)

crispy flour tortillas stuffed with queso asadero, flat iron steak, diced onion & cilantro served with a duo of taquería salsas

sushi grade tuna, miso-soy, guacamole, chilis, sesame seeds, salsa macha, cilantro

Chocolate cake, with a hint of chipotle pepper with vanilla cream

rich coconut and pineapple custard base topped with a texturally contrasting layer of hardened caramelized sugar, garnish with strawberry and Malibu coconut sauce

Tres leches cake filled with raspberry, caramel, milk sauce

ask your server

shredded chicken in chile morita broth with chickpeas, roasted corn, fingerling potatoes & hominy

white & black beans, tomatoes, cilantro & vegan chorizo garnished with cilantro

short rib taco, shredded smoked chicken taco, pork belly taco & shrimp taco (Sorry, no substitutions)

slow-cooked goat meat, queso oaxaca, onions, cilantro, consommé

slow-cooked beef brisket, onion, cilantro, salsa verde, and queso oaxaca (served with black beans & rice)

mahi mahi, shaved cabbage, charred corn, pico, pickled sweet chiles & spicy cilantro aioli on corn tortillas

crispy pork belly, salsa naranja, mango, cucumber, hibiscus pickled onion & cilantro on corn tortillas

grilled salmon, arbol chile salsa, sautéed onions, shaved cabbage & spicy cilantro sauce on corn tortillas

chile grilled shrimp, smashed avocado, charred corn, cilantro, salsa macha, valentina aioli & hibiscus pickled onions on corn tortillas

choice of grilled fajita beef or chicken with sauteed poblano & onion on flour tortillas topped with pico de gallo & guacamole

Sauteed zucchini and squash, vegan chorizo, crispy chickpeas, avocado slice, pico de gallo, verde sauce