Matt's El Rancho

Pork shoulder, Monterrey Jack, fresh pineapple, onions, cilantro, and spicy tomatillo salsa

A Matt’s El Rancho Original

Stuffed with cheese, poblanos and mushrooms. Locally sourced from Lockhart

Spicy fries grilled with jalapeños & onions

Monterrey Jack and American cheese, grilled onions, bell peppers, and tomatoes, with sour cream, pico de gallo, and guacamole

Monterrey Jack and American cheese, grilled onions, bell peppers, and tomatoes, with sour cream, pico de gallo, and guacamole

Monterrey Jack and American cheese, grilled onions, bell peppers, and tomatoes, with sour cream, pico de gallo, and guacamole

Bob Armstrong Dip served with beef fajita & grilled jalapeños

Served with guacamole salad, ranchero or tomatillo sauce, Mexican rice and refried beans, garnished with Texas pecans, raisins, sour cream, and onions. Lite version without batter available.

Served with guacamole salad, ranchero or tomatillo sauce, Mexican rice and refried beans, garnished with Texas pecans, raisins, sour cream, and onions. Lite version without batter available.

Served with guacamole salad, ranchero or tomatillo sauce, Mexican rice and refried beans, garnished with Texas pecans, raisins, sour cream, and onions. Lite version without batter available.

Olmeca Altos Reposado & Cointreau

Lalo Tequila, Cointreau & orange juice

A custom blend Maestro Dobel hand-selected especially for the Martinez family, Cointreau & fresh lime juice

Cazadores Reposado, Cointreau, agave nectar & fresh squeezed lime juice. On the rocks or frozen

Pepe Zevada Silver Tequila, fresh squeezed lime juice & El Rancho sparkling water

Herradura Silver & Cointreau

Milagro Reposado Tequila & Cointreau

Susto Mezcal, Cointreau, fresh lime, splash of grapefruit

With chile con carne

With your choice of tomatillo or chipotle sauce or chile con carne, served with guacamole salad

With ranchero sauce

Beef, chicken or cheese enchiladas with tomatillo sauce and chile con queso or sour cream, served with guacamole salad

One Beef Tenderloin Taco on Homemade Flour Tortilla. Served with Frijoles a la Charra, Spanish Rice, Chips with Queso & Pico de Gallo

Tender Marinated Pork Shoulder grilled with Onions & Sweet Pineapple. Served with our Fresh Homemade Corn Tortillas, Frijoles a la Charra, Spanish Rice, Tomatillo Sauce, Cilantro and Onions

One Beef Enchilada topped with Chile con Carne & Cheese, one crispy Beef Taco topped with our Tomato Vinaigrette sauce. Served with Spanish Rice & Refried Beans

Pecan-Smoked Brisket Taco garnished with Rajas & served in Flour Tortillas with Tomatillo Sauce & Frijoles a la Charra

16oz bone-in ribeye, choice of cheese enchilada or steak fries, served with combo salad

8oz skirt steak served with lite chile relleno with cheese, avocado salad, and your choice of beans. Sub Matt Jr. fries +4

9oz ribeye topped with grilled bell peppers, tomatoes, onions, jalapeños, Monterrey Jack, and ranchero sauce, served with two chicken flautas and guacamole salad. Sub Matt Jr. fries +4

9oz ribeye served with cheese enchiladas and house salad. Sub steak fries +2 or sub Matt Jr. fries +4

8oz sirloin with ranchero sauce, cheese, tomatoes, onions, poblano and bell peppers, served with two nachos, cheese enchilada, and guacamole salad. Sub Matt Jr. fries +4

Seasoned gulf coast redfish filet with two colossal gulf coast shrimp and cilantro garlic cream sauce, served with grilled zucchini, yellow squash, and a small combo salad

Grilled gulf coast redfish topped with bell peppers, onions, tomatoes, ranchero sauce, Monterrey Jack, sour cream and jalapeños, served with cheese flauta, Mexican rice, frijoles a la charra, and guacamole salad

Colossal gulf coast shrimp, homemade tartar sauce or cocktail sauce, steak fries, and dinner salad

Served with grilled onions, bell peppers, guacamole, sour cream, cheese, pico de gallo, rice, refried beans, and flour tortillas

Served with grilled onions, bell peppers, guacamole, sour cream, cheese, pico de gallo, rice, refried beans, and flour tortillas

Served with grilled onions, bell peppers, guacamole, sour cream, cheese, pico de gallo, rice, refried beans, and flour tortillas

Served with grilled onions, bell peppers, guacamole, sour cream, cheese, pico de gallo, rice, refried beans, and flour tortillas

Salad served with bell peppers, cilantro, celery, tomatoes, radishes, and sliced avocado

Salad served with bell peppers, cilantro, celery, tomatoes, radishes, and sliced avocado

Salad served with bell peppers, cilantro, celery, tomatoes, radishes, and sliced avocado

A Bartender Favorite made with Local Twisted X Lager

Named by TEXAS MONTHLY as "one of the 120 tacos you must eat before you die!" Beef tenderloin with grilled asadero cheese, onions, rajas in corn tortillas, served with frijoles a la charra and guacamole salad

Grilled or fried mahi-mahi in flour or corn tortillas, served with jalapeño slaw, vegetarian rice, choice of chipolte ranch or cilantro vinaigrette, and avocado salad – sub redfish +3

Grilled tacos with choice of smoked brisket, ground beef, or shredded chicken, served with cilantro and onions, frijoles a la charra and guacamole salad

Certified Angus Beef, grilled bell pepper, jalapeños, Monterey Jack cheese, served in flour tortillas with Spanish rice and frijoles a la charra and guacamole salad

Served with guacamole salad, bean and cheese nacho, Mexican rice, and homemade flour or corn tortillas

Guacamole salad, chile con queso, beef taco, pork tamale, beef enchilada, Mexican rice, refried beans and iced tea

Guacamole salad, beef taco, chile con queso and choice of beef, chicken or cheese enchilada

Pecan smoked brisket or chicken flautas grilled, your choice of ranchero or tomatillo sauce, topped with chile con queso, sour cream, and guacamole, served with Mexican rice, and refried beans