Mamacita's Restaurant

A savory dip made from a blend of melted cheese, onions, tomatoes, and bell peppers served with tostadas and pico de gallo

Chips, salsa, and tortillas are FREE with your meal or bar drink. Without meal or with shared meal

Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and served with sliced jalapeños, guacamole and tomatoes. Choice of charbroiled chicken or beef fajitas

Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and seasoned ground beef served with sliced jalapeños, guacamole and tomatoes

Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and served with sliced jalapeños on the side

Flaming cheese with bacon and poblano chile pepper

Flaming cheese with sautéed shrimp and ranchero sauce

Flaming cheese with seasoned chorizo sausage

Soft flour tortilla, beef fajita, cheese, lettuce, tomatoes and fresh guacamole

Crispy corn tortilla, refried beans, cheese, lettuce, tomatoes and fresh guacamole

Crispy corn tortilla, refried beans, chicken fajita, cheese, lettuce, tomatoes and fresh guacamole

Crispy corn tortilla, refried beans, cheese, seasoned ground beef, lettuce, tomatoes and fresh guacamole

Choice of a beef or cheese enchilada, tamale topped with chili con carne and melted cheese, and a crispy beef taco with lettuce, tomato and cheese

Beef, chicken, or cheese (ask server for a sample of our Mamacita's Sauce)

Vegetarian

Your choice of beef or chicken

Your choice of beef or chicken

Your choice of beef or chicken fajita

Your choice of beef or chicken fajita

Top-quality outside skirt steak, marinated and charbroiled. Served on a sizzling platter with grilled onion, bell pepper, pico de gallo, sour cream and cheese, as well as rice, choice of refried or a la charra beans and fresh flour tortillas.

Marinated chicken breast, charbroiled to perfection. Served on a sizzling platter with grilled onion, bell pepper, pico de gallo, sour cream and cheese, as well as rice, choice of refried or a la charra beans and fresh flour tortillas.

Eight jumbo shrimp, marinated and charbroiled. Served on a sizzling platter with grilled onion, bell pepper, pico de gallo, sour cream and cheese, as well as rice, choice of refried or a la charra beans and fresh flour tortillas.

Our unique vegetarian plate featuring sautéed portabella mushrooms and tomatoes. Served on a sizzling platter with grilled onion, bell pepper, pico de gallo, sour cream and cheese, as well as rice, choice of refried or a la charra beans and fresh flour tortillas.

Your choice of beef or chicken

Served with lettuce, tomatoes, pickles and onions, with French fries

Served with lettuce, tomatoes, pickles and onions, with French fries

Served with lettuce, tomatoes, pickles and onions, with French fries

Choice of seasoned ground beef, beef or chicken fajita or spinach

Your choice of beef or chicken

Iceberg lettuce, shredded cabbage and spring mix, topped with our delicious chicken fajita, tomatoes, onion, avocado, cheese, pico de gallo and croutons with choice of dressing

Bowl of tortilla soup and small Chicken Caesar Salad with black olives, served with pico de gallo

Homemade chicken tortilla soup, freshly made, topped with cheese and tostadas, served with pico de gallo

Charbroiled chicken breast, topped with fresh sliced tomatoes and our special honey butter and lime juice salsa

One chicken breast sauteed in our garlic butter and white wine sauce and topped with onion, bell pepper and Monterrey cheese. One shredded chicken enchilada topped with our tomatillo verde sauce

Filet of Red Snapper, charbroiled with our special honey butter and lime juice sauce, served with Caesar salad and choice of refried or la charra beans, rice, fresh guacamole and tortillas

12 oz. Choice Angus rib-eye, charbroiled to perfection, served with sauteed portabella mushrooms, Caesar salad and choice of baked potato or steak fries

Hand battered and fried tilapia filets wrapped in flour tortillas, served with tartar sauce, 1000 Island dressing, Monterey Jack cheese, lettuce, cabbage, pico de gallo, fresh avocado and lime, rice and your choice of refried or chara beans