San Antonio, TX
Passion | Coco | Pina
Cuervo Tradicional Tequila | Add Flavor $1
Four Roses bourbon, tamarindo, lemon, simple, citrus bitters
Cucumber vodka, lime, tajin rim
Gin, pama, lemon, simple, soda
Reyka vodka, lime, passion fruit, ginger beer
Passoa, white rum, simple, lime
Pineapple mango vodka, lime, pineapple juice, tajin rim
Succulent rice with sofrito, savory beans and sweet plantains. Served with sobao bread. Portions for 2 people
Spanish seafood rice served with tostones for a Puerto Rican flare. Portions for 2 people
Pressed sandwich with Puerto Rican style pork roast, smoked ham, Swiss cheese, pickles, mayonnaise and mustard on sobao bread. Served with choice of Sweet Plantains, Tostones or House Fries
Juicy beef burger patty topped with sweet plantains, lettuce, tomato, onions, Swiss and cheddar cheese, crunchy bacon, and Luna Rosa sauce on brioche bread. Served with choice of Sweet Plantains, Tostones or House Fries
Sandwich with steak, caramelized onions, lettuce, pork roast, smoked ham, fried potatoes, and Luna Rosa sauce on sobao bread. No additional sides with this entree
House Meatballs
topped with Bacon
No refills
No refills
No refills
No refills
Octopus salad served over fresh lettuce, onions, tomatoes, olives served with tostones
Lightly Breaded or Grilled mahi (Dorado) filled. Served al Mojo Isleno or al Ajillo. Served with tostones
Salted cod salad in olive oil with bell peppers, onions, tomatoes and olives. Served with pan sobao
Whole fried red snapper (chillo) with Mojo Isleno or Escabeche sauce | +Arroz con Gandules & Sweet Plantains or Tostones or White Rice & Beans (Savory or Black)
Fried green plantains mashed with salt, garlic oil, and pork rinds topped with shrimp al Ajillo or al Mojo Isleno sauce. Made and mashed to order
Fried green plantains mashed with salt, garlic oil, and pork rinds topped with escabeche onions. Made and mashed to order
Fried green plantains mashed with salt, garlic oil, and pork rinds topped with 10oz churrasco steak or Ropa Vieja. Made and mashed to order
Fried green plantains mashed with salt, garlic oil, and pork rinds topped with octopus al Ajillo or al Mojo Isleno sauce. Made and mashed to order
10oz Churrasco steak or Ribeye steak | Served with mofongo and shrimp al ajillo. No additional sides with this entree
10oz Churrasco steak or Ribeye steak. Served with two sides
Chicken breast stuffed with sweet plantain & chorizo. Topped with Mojo Isleno sauce. Served with two sides
Pernill/ Puerto Rican style pork roast. Served with two sides
Carne Frita (fried pork) or Chicharron de pollo (fried chicken chicharron). Served with two sides
Baked sweet plantain stuffed with Puerto Rican style savory ground beef, topped with bell peppers and cheddar cheese. Served with two sides
Two fried pork chops topped with guava reduction. Served with two sides
Puerto Rican style flan
Covered with dark chocolate
Puerto Rican style bread pudding, topped with rum caramel. Served with ice cream
No refills
No refills
No refills
No refills
White rice
Habichuelas negras
Green mix, onions, tomatoes, bell peppers, cranberries and feta cheese
Sweet plantains
Dine-In Only
Vegetables salteadas
Free refills
Free refills
Free refills
Free refills
Free refills
Free refills
Free refills
Fritter made of green plantain and ground beef (fried to order)
Wings tossed in mango coco sauce
Peeled, sliced and fried in-house
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
BBQ Chicken Kebab
Mango Coco, BBQ, or Spicy Habanero & Fries
Guy Fieri's favorite! Extra large pork loin chop & rib fried to perfection with chicharron edges
Tender shredded churrasco (beef) slow cooked in red wine, tomatoes, onions, bell peppers and Puerto Rican spices. Served with two sides
Habichuelas guisadas
Shrimp in creamy garlic butter
Ground beef turnover
Pork or Ground beef or Churrasco steak
Mussels in red wine. Served with garlic sobao bread
Toasted garlic sobao bread topped with Swiss & pernil | Sub Shrimp or Octopus salad +$3.00
Fried queso fresco with guava dipping sauce
Fried cornmeal sticks
Sampler with tostones, yuca frita, carne frita, sorrullitos
Add Parmesan cheese $1.00