Kitchen 234

Savory minced meat meets a delicious blend of spices, all encased in a perfectly flaky, golden crust. Generously filled with seasoned minced meat, combined with vegetables and spices for a hearty and satisfying bite. A dozen servings.

Savory West African beans cooked to a soft porridge for a satisfying main.

Boiled beans with a soft texture, a staple in West African cuisine.

Yam paired with a savory egg sauce, offering a delightful blend of flavors for a satisfying meal.

Fragrant rice infused with coconut essence, offering a delightful taste of African culinary tradition.

Crispy fried or tender boiled yam served with a spicy pepper sauce for a delightful taste experience.

Yam, fried or boiled, paired with corned beef in a spicy pepper sauce for a hearty, flavorful meal.

Yam served fried or boiled, paired with a savory fish sauce.

Fried plantain paired with a savory fish sauce in a tomato and pepper base.

Crispy fried or boiled yam paired with a savory egg sauce for a delightful taste experience.

A delightful mix of jollof and fried rice, offering a taste of vibrant African flavors in one satisfying combo.

Savory rice dish with tomatoes, onions, and spices, offering a rich and flavorful experience.

Savory Nigerian-style native rice cooked with peppers and smoked fish for a hearty, home-style dish.

Savory fried rice with a medley of fresh vegetables, fried liver, shrimp and aromatic spices, perfect as a main dish. Shrimp and or liver can be removed on request.

Noodles paired with a perfectly fried or boiled egg for a simple yet satisfying dish.

Savor African-style rice and beans paired with our signature fried pepper sauce for a flavorful experience.

Fluffy white rice, a versatile staple perfect for pairing with your favorite African dishes.

Yam pottage, a savory dish with tender yams simmered to perfection with the addition of crayfish and smoked fish, offering a taste of authentic African cuisine.

Warm, hearty, and bursting with bold flavors, our Goat Meat Pepper Soup is the perfect dish for any occasion. Made with tender, succulent goat meat and a carefully blended mix of authentic Nigerian spices, this delicacy delivers a rich, aromatic broth that tantalizes your taste buds and warms your soul.