JW Steakhouse

house-made meatballs, smoked marinara, ricotta, truffle honey, pink peppercorn gremolata, sourdough

charred sourdough, oreganata

pecorino, sambal agave gastrique, sesame seeds

sweet chili & lemon grass glaze, toasted sesame seed, cilantro

double 4 oz smash patty, new school cheddar, chipotle bourbon ketchup, béarnaise aioli & the classic fixings

local greens, charred seasonal fruit, candied walnuts, herbed whipped goat cheese, white balsamic vinaigrette

fresh herb dusting

House blend ground beef, sour cream, cheddar cheese, jalapeño corn bread

apple, orange, spinach, ground date, avocado, lemon, hemp seed, lemon zest, cayenne pepper, coconut water

banana, blueberry, apple, avocado, lemon zest, basil, coconut water

orange, strawberry, peach, banana, ground date, almond, ginger, coconut water

bacon, pork or chicken sausage, chorizo

whipped ricotta & basil scramble, sautéed spinach, served on rustic sourdough with crispy potatoes

bitter green salad, orange segments, shaved pecorino, saba

whole eggs or egg whites with choice of vegetable, cheese, and protein

choice of two eggs, protein toast, crispy potatoes

honey, granola, seasonal fruit and berries

toasted ancient grain, avocado, feta, tomato, pickled shallots, arugula

seasonal & exotic fruit

vanilla overnight oats, peach compote, bourbon honey, pecan granola

seasonal muffin, croissant, danish

bacon, pork sausage, chicken sausage

white, sourdough, ancient grain, english muffin, gluten free

aged cheddar, scrambled eggs, crispy potatoes, chorizo, sautéed peppers & onions, sour cream, peanut salsa cremosa

butter croissant, black forest ham, Swiss cheese, pesto aioli, arugula, tomato aged balsamic, served with breakfast potatoes

berries and maple syrup

English muffin, farm eggs, smoked BBQ brisket, chipotle hollandaise, crispy potatoes

toasted everything bagels, whipped cream cheese, shaved red onion, cucumber, tomato, capers

smoked brisket, three eggs sunny side up, crispy potatoes, onions, peppers, peanut salsa cremosa, shaved fresno

white bbq sauce & petite greens

poblano succotash, crispy nori & achiote butter sauce

mushroom risotto, peas, guanciale & green garlic butter

home made semolina pasta, celeriac and parsnip purée, seasonal veggies, calabrian chili oil

truffle-infused caramelized onion broth, crispy leeks, saba

smoked eggplant purée, salsa verde, crispy potatoes, roasted garlic vinaigrette

pan-seared to perfection, pickled vegetable salsa

six-inch roasted marrow, citrus-herb gremolada, charred sourdough

8oz mid-west tenderloin

banana and vanilla sponge cake, fresh bananas, vanilla cream, candied walnuts

vanilla or white coffee

malted milk chocolate ganache, dark chocolate buttercream, raspberry coulis, fresh raspberries

chocolate brownie, vanilla gelato, fresh berries, hot chocolate fudge

fresh berries, salted caramel drizzle

roasted cauliflower puree, asparagus, lemon butter sauce

southern-style fried chicken, smoked ranch house buffalo sauce, cabbage slaw, pickle, potato bun

jalapeño & avocado salsa, jalapeño elote, smoked akaushi brisket, pickled shallots, queso fresco, borracho beans

pan seared with garlic and herbs, crispy fries, au poivre sauce

shaved nueske's turkey, bacon, avocado, red onion, pesto aioli, provolone, sliced tomato

SELECT FROM SIGNATURE FAVORITES, CURATED FOR YOUR MIDDAY SCHEDULE - Starters: soup of the day or mixed greens salad, Entrées: brisket tacos or pan seared salmon or steak frites, Sweets to go: chocolate chip cookie

oregonata, parmesan, caesar dressing

shrimp, crab cake, salmon, chicken

iceberg lettuce, candied bacon, croutons, blue cheese dressing

honey butter, jalapeño jam, chives

crème fraîche, bacon, scallion, aged cheddar

pimento espuma, aleppo

gribiche gremolata

fresh herb dusting

pecorino, sambal agave gastrique, sesame seeds

lemon extra virgin olive oil, texas jalapeño mustard aioli, micro green salad, spiced lavash

8oz mid-west tenderloin

22oz bone in

rotating, highlighting exceptional sourcing, seasonality, and technique

14oz wet aged

32 oz sliced

jalapeño & avocado salsa, jalapeño elote, smoked akaushi brisket, pickled shallots, queso fresco, borracho beans

roasted cauliflower purée, asparagus, lemon butter sauce

local greens, charred local peaches, candied walnuts, herb-whipped goat cheese, white balsamic vinaigrette

Bacardi rum, strawberry puree, calamansi juice, basil & bergamot honey from Flamingo Estate Farm

Fever-Tree ginger beer, lavender simple, lime juice (Non-alcoholic)

Grey Goose peach rosemary vodka, lemon juice, cucumber & ginger simple, fever tree cucumber tonic

serrano seed infused Zephyr gin, Grey Goose vodka, Giffard mango liquor, Flamingo Estate Farm red spicy oil

Del Maguey vida Mezcal, hibiscus simple, egg whites, lemon

Prairie Cucumber vodka, Bacardi coconut rum, St.Germain, pineapple simple, club soda

Roxor gin, St. George Spiced Pear liquor, Rothman & Winter Crème de Violette, lemon juice, rosemary simple, lemon peppercorn sugar, torched rosemary

Madagascar bourbon vanilla beans, blood orange juice, Fever-Tree Mediterranean tonic water (Non-alcoholic)

Ancho Reyes Verde liquor, Caposaldo prosecco, Fever-Tree cucumber tonic, watermelon juice, coconut water, agave, lime juice

Garrison Brothers Small batch, spiced demerara, whiskey barred aged bitters, hickory smoke

Casa Dragones blanco, Campari, grapefruit juice, lemon juice, egg whites, agave

Woodford Reserved rye, poppy seeds simple, mint