Jue Let

Umami rich tomato sauce, mozzarella, thick cut pepperoni, grilled garlic bread bao.

Khao soi curry chicken, noodle nest, sour cream, pickled mustard greens, shallot and cilantro, tortilla

Hand pressed Japanese rice, crab, asparagus, hardboiled egg, shallots, Crab Louie sauce, nori.

Chilled jumbo shrimp, extra-horseradish cocktail sauce.

Silken tofu, cream cheese, Chinese chives, crispy shallots, kettle chips

Extra toasted Chex, fancy rice crackers, garlic corn nugs, house Tom Yum powder

Pho broth, black tea, soy.

NA, Sausalito, CA.

Black Butte Porter (ABV 5.5%), Bend OR.

American IPA (ABV 7%), Dripping Springs, TX.

Mango & Passionfruit Lager (ABV 5%), Saigon, Vietnam.

San Antonio, TX.

Countryfolk Saison Ale (ABV 6.9%), Jeju Island, South Korea.

American Light Lager (ABV 4.1%), La Crosse, WI.

Sippin Pretty Fruited Sour (ABV 4.5%), Fort Collins, CO.

Hefeweizen (ABV 5.5%), Oxford, CT.

Mexican Lager (ABV 4.4%), Mazatlan, Sinaloa.

Traditional German Lager (ABV 5.5%), San Antonio, TX.

(ABV 5.5%), KY

Korean potato chips, Chinese chives, house crème fraîche, chopped tea egg

Sustainably farmed Oscietra caviar — celebrated for its silky texture, clean brine, and rich, nutty finish.

Sustainably farmed Oscietra caviar — celebrated for its silky texture, clean brine, and rich, nutty finish.

Sustainably farmed Oscietra caviar — celebrated for its silky texture, clean brine, and rich, nutty finish.

Ritual Aperitif, Coconut Oolong Tea, Fluffy Orange Juice.

Dolin Chamberyzette, Soho Lychee Liqueur, Strawberry Syrup, Lemon, Sparkling Yuzu Mineral Water.

Giffard Grapefruit Non Alcoholic, Pine Needle Syrup, Dealcoholized Riesling, Soda.

Vodka (or choice of spirit), Apricot, Yuzu Osmanthus Cordial, Lemon, Sparkling Water *Can be made Zero Proof.

Old Overholt Rye Whiskey, Unico Yuzu Vermouth, Blackberry Shrub, Angostura Bitters.

Fig Leaf Infused Rum, Falernum, Allspice, Orgeat, Lime, Coconut Water, Coconut Oolong Milk Tea Clarified.

Pineau de Charantes, Amontillado Sherry, St George Spiced Pear Liqueur, Lapsang Souchong, Lemon.

Old Fashioned Base, Ritual Aperitif, Roots Divino Rosso, The Pathfinder, Sandalwood & Vetiver Syrup.

Old Grand-Dad Bonded Bourbon, Mizu Green Tea Shochu, Giffard Noix de Coco, Mint, Coconut Green Tea Syrup, Jasmine Essence.

Tequila, Mezcal, L'Ermitage St Valbert, Zirbenz Stone Pine Liqueur, Lime, Salted Honey, Grapefruit Bitters, Celery Bitters, Milk Clarified.

Old Forester Bourbon, Sandalwood & Vetiver Syrup, Havana & Hide Bitters, Vetiver Perfume

St George Terroir GIn, Zirbenz Stone Pine Liqueur, Pasubio, Pine Needle Syrup, Lemon.

Mezcal, Meletti Amaro, Massenez Piment Oiseau, Pineapple, Lime, Salted Honey, Bitters.

Scotch, Apple, Lemon, Chrysanthemum Tea Syrup.

Roku Gin, Dolin Dry Vermouth, Selection of Stuffed Olives.

Ford's Gin, Dolin Blanc Vermouth, Massenez Pomme Vert, Salted Acid Solution.

Clam Chowder washed Potato Vodka & Gin, Herbed Dolin Dry Vermouth, Pickled Potato, Pancetta, Clam.

Gin, Absinthe, Rootbeer

Montucky & a Shot

Rye, Luxardo Sangue Morlacco, Coke

Vodka, Coffee Liqueur, Soda

Pays d'Oc, Languedoc-Roussillon, France

Lodi, California

Columbia Valley

Napa Valley, California

Champagne, France

Santa Ynez Valley, California

Riverland, South Australia

Bourgogne, France