Hula Hut

A char-grilled breast of chicken served on a toasted freshly baked bun with lettuce, tomato, pickles & sliced red onion. Add Monterey jack cheese or add Monterey jack cheese & bacon or (Hawaiian style- with fresh grilled poblano chile, slices of grilled pineapple, crispy strips of bacon & Monterey jack cheese) for an extra charge.

Sow-roasted pork combined with our unique barbeque sauce, nested atop tequila lime coleslaw, piled on a fresh baked bun, topped with fresh gold pineapple & monterey jack cheese

Just like in the islands: blackened or fried Mahi Mahi on a bed of tequila lime coleslaw piled on a fresh baked onion bun with lettuce, tomato, pickles & onions

Served on an onion bun with lettuce, tomatoes, pickles & sliced red onion. *vegan option

A fresh half-pound beef burger, char-grilled and served on a toasted freshly baked bun with lettuce, tomato, pickles & sliced red onion. Add Monterey jack cheese or add Monterey jack cheese & bacon for an extra charge. Hawaiian style (extra charge) - with fresh grilled poblano chile, slices of grilled pineapple, crispy strips of bacon & Monterey jack cheese.

Green chile fried shrimp, with red cabbage, cilantro, tomato, red onion, pickles and jalapeno ranch dressing on a toasted hoagie with a fried pineapple ring.

Menu, hours, photos, and more for Hula Hut located at 210 E El Dorado Pkwy, Little Elm, TX, 75068-5213, offering Mexican, Dinner, Hawaiian, Hamburgers, Lunch Specials and Tex-Mex. View the menu for Hu

Choice of Shiner, Thai BBQ, or Hawaiian - Beef and/or Chicken - 16oz Rice - 16oz Refried or Black bean - 8oz Queso - 8oz Jalapeno Ranch - 8oz Salsa - 20 Flour or Corn tortilla

Charbroiled beef or chicken glazed in our Polynesian plum sauce with red bell peppers, green onions & grilled pineapple. Chicken or (beef, combo, or shrimp) for an extra charge.

Charbroiled beef or chicken glazed in our Polynesian plum sauce with red bell peppers, green onions & grilled pineapple. Chicken or (beef, combo, or shrimp) for an extra charge.

Zucchini, red bell peppers, carrots, yellow squash & mushrooms sauteed in our Polynesian plum sauce and topped with sunflower sprouts.

Zucchini, red bell peppers, carrots, yellow squash & mushrooms sauteed in our Polynesian plum sauce and topped with sunflower sprouts.

Marinated, charbroiled & tossed with grilled onions & bell peppers. Chicken or (beef, combo, or shrimp) for an extra charge.

Marinated, charbroiled & tossed with grilled onions & bell peppers. Chicken or (beef, combo, or shrimp) for an extra charge.

Charbroiled beef or chicken, Thai peppers, grilled onions and bell peppers glazed with our Thai BBQ sauce & accompanied by our Polynesian plum sauce, escabeche carrots, pico de gallo & Thai peanut sauce. Chicken or (beef, combo, or shrimp) for an extra charge.

Charbroiled beef or chicken, Thai peppers, grilled onions and bell peppers glazed with our Thai BBQ sauce & accompanied by our Polynesian plum sauce, escabeche carrots, pico de gallo & Thai peanut sauce. Chicken or (beef, combo, or shrimp) for an extra charge.

A filet of fresh salmon grilled & topped with our Polynesian plum sauce & pico de gallo.

Macadamia Panko crusted Mahi Mahi on a bed of grilled spinach, garnished with mango pineapple salsa and Jalapeno Lime

Grilled fajita steak and mixed cheese rolled in fresh corn tortillas topped with salsa roja sauce, served with rice & refried beans.

Roasted chicken breast and Monterey jack cheese rolled in fresh corn tortillas topped with queso blanco sauce, served with rice & refried beans with a salsa roja drizzle.

Sauteed shrimp, pico de gallo & Monterey jack cheese rolled in fresh corn tortillas topped with queso blanco sauce, served with rice & refried beans with a salsa roja drizzle.

Zucchini, carrots, mushroom & red bell peppers with Monterey jack cheese, rolled in fresh corn tortillas and topped with tomatillo sauce, served with rice & black beans. Add chicken, shrimp for an extra charge. *note: carrots, zucchini, squash, & red bell peppers cannot be removed separately*

Angel hair pasta marinated in our Hawaiian vinaigrette dressing mixed with carrots, red bell peppers, zucchini, fried won ton strips & roasted almonds. Served on a bed of fresh mixed lettuce topped with a fried poblano ring with Thai Peanut Sauce and Hawaiian vinaigrette on the side.

Fresh mixed lettuce, roasted corn, sprouts, carrots, roasted pistachios, celery, red bell peppers, tomatoes & parmesan, topped with a fried poblano ring and tossed with balsamic vinaigrette dressing. Add grilled chicken or add grilled shrimp for an extra charge.

A small version of our ceasar or chopped salad served with your choice of chicken flautas, chicken quesadillas, mango quesadillas or a cup of chicken tortilla soup.

Fresh mixed lettuce, roasted corn, parmesan, toasted almonds & crispy tortilla strips, topped with a fried poblano ring and tossed with our spicy Caesar dressing. Add grilled chicken or add grilled shrimp for an extra charge.

Our fresh three lettuce salad blend mixed with carrots, purple cabbage, tomatoes, cucumbers, sliced avocados, mixed cheese & bacon. This tropical salad is topped with your choice of fresh grilled or fried mahi mahi filet. Balsamic vinaigrette and jalapeno ranch served on the side.

Half a rack of hickory-smoked baby back ribs basted with our distinctive hula hut BBQ sauce.

Chicken and Cheese ONLY

Six crispy corn tortillas rolled with spicy chicken, drizzled with sour cream and salsa roja sauce & served with jalapeno ranch dressing.

Homemade flour tortillas filled with chicken, Monterey jack cheese, green chiles, onions & cilantro, served with shredded lettuce, guacamole, sour cream & pico de gallo. Cannot remove items inside quesadilla.

Four coconut-crusted shrimp served with spicy orange sauce.

Served with mango pineapple salsa.

With avocado, Monterey jack cheese, cilantro, poblanos, roasted corn, tomatoes & tortilla strips.

This award-winning dish is a hula hut favorite. We use hass avocados filled with roasted chicken, green onions, cilantro, Monterey jack cheese and green chiles, rolled in panko & green chile spices, lightly fried and served on a bed of hatch green chile & queso blanco sauces.

Fresh mango, poblano chiles & cream cheese. Add pulled chicken for an extra charge.

Fried wontons stuffed with shrimp, bacon, jalapeno & cheese, served with our Polynesian plum sauce.

Crisp corn tortillas topped with black beans, carrots, spinach, zucchini, red bell peppers, mushrooms, Monterey jack cheese, lettuce, pico de gallo & jalapenos. Add grilled chicken, grilled beef, combo, add Thai BBQ sauce or guacamole & sour cream for an extra charge.

Chile con queso with fajita beef, guacamole & pico de gallo.

Shrimp and Cheese ONLY

Homemade flour tortillas filled with shrimp, Monterey jack cheese, green chiles, onions, cilantro, red bell peppers & roasted corn, served with mango pineapple salsa. Cannot remove items inside quesadillas.

Crisp tortillas topped with refried beans, a blend of cheeses, lettuce, pico de gallo & jalapenos. Add grilled chicken, grilled beef, combo, pork, add Thai BBQ sauce or guacamole & sour cream for an extra charge.

Grilled breast of chicken glazed with our hula hut BBQ sauce, shredded lettuce, pico de gallo & mixed cheese drizzled in our sour cream sauce and made with homemade flour tortillas. Add BBQ beef for a 1 upcharge.

Charbroiled fresh salmon rubbed with chile spices & served with shredded lettuce & red cabbage, fresh cilantro, tomatoes & jalapeno-lime sauce in homemade flour tortillas.

sliced avocado breaded with panko breading, topped with red cabbage, lettuce, escabeche & pico de gallo drizzled with salsa roja.

Grilled fresh fish, shredded lettuce & red cabbage, fresh cilantro, tomatoes & drizzled with our avocado ranch sauce in homemade flour tortillas.

Crispy fried shrimp with red cabbage, fresh cilantro & drizzled with our avocado ranch sauce on homemade flour tortillas.

Ahi grade tuna marinated & grilled to perfection. Served open faced on our salad mix with pico de gallo, roasted poblanos, avocado & jalapeno-lime sauce on corn tortillas, served medium rare with rice on the side.

We cook our pork overnight in a mix of spices and shiner bock beer to bring you the most tender pork ever. Sauteed with salsa fresca and golden pineapple. Served open-faced on corn tortillas and topped with fresh onion and cilantro garnished with our hatch green chile sauce on the side.

Shredded chicken, diced pineapple, salsa fresca, sliced avocado, lettuce, jack cheese & toasted coconut served with a side of orange sauce

Roasted breast of chicken, guacamole and Monterey jack & herbed cream cheeses baked in a homemade flour tortilla with sour cream tomatillo sauce drizzled with avocado ranch sauce and sour cream.

Sauteed shrimp, fresh spinach and Monterey cheese baked in a homemade flour tortilla with tomatillo sauce drizzled with salsa roja and sour cream.

Grilled fajita steak, mushrooms, roasted corn and Monterey & herbed cream cheeses baked in a homemade flour tortilla with hatch green chile sauce drizzled with salsa roja and sour cream.

Zucchini, carrots, mushrooms & red bell peppers with fresh spinach and Monterey jack & herbed cream cheeses baked in a homemade flour tortilla with tomatillo sauce, drizzled with sour cream and served with black beans. Add chicken or shrimp for an extra charge. *carrots, zucchini, squash & bell pepper can not be removed serperately*