Gangnam Korean BBQ

Choice of Sesame Chicken or Sweet & Spicy Chicken

Prime flower rib meat

Bento set served with Beef Bulgogi - choice of regular bulgogi, spicy bulgogi, or Hawaiian beef, two dumplings, glass noodle, vegetable pancake, rice, & miso soup.

Bento set served with Marinated Chicken - Choice of marinated chicken, two dumplings, glass noodle, vegetable pancake, rice, & miso soup.

Bento set served with L.A. kalbi - marinated beef short rib, two dumplings, glass noodle, vegetable pancake, rice, & miso soup.

Bento set served with Pork Bulgogi - choice of marinated regular or spicy pork bulgogi, two dumplings, glass noodle, vegetable pancake, rice, & miso soup.

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Bold & zesty cajun thigh meat

Bulgogi, literally "fire meat" is a gui (grilled dish) made from marinated cuts of thigh meat

Rich garlic marinated thigh meat

Sweet honey marinated thigh meat

Spicy Korean marinated thigh meat

Teriyaki marinated thigh meat

Korean shaved ice dessert with fruit toppings, condensed milk, Korean banana milk (바나나 우유), & vanilla ice cream w/ chocolate syrup

Fried choux pastry dough in sugar and cinnamon with glaze

Korean shaved ice dessert with fruit toppings, condensed milk, Korean melona milk (멜로나 우유), & vanilla ice cream w/ chocolate syrup

Korean shaved ice dessert with fruit toppings, condensed milk, Korean strawberry milk (딸기 우유), & vanilla ice cream w/ chocolate syrup

Korean shaved ice dessert with fruit toppings, condensed milk, misugaru (미숫가루) - multi-grain powder, vanilla ice cream, and sweet red bean (팥)

Premium distilled soju, made from pure rice and aged in oak

Set of 6 various Korean side dishes served each day. (Includes Kimchi)

Baekseju is a Korean glutinous rice-based fermented alcoholic beverage flavored with a variety of herbs, ginseng most prominent among them.

It is a milky, off-white, and lightly sparkling rice wine that has a slight viscosity, and tastes slightly sweet, tangy, bitter, and astringent.

Black raspberry wine purplish in color with floral aroma and deep honey flavor.

w/ onions

w/ onions & jalapeños

Citrus, white pepper, and fresh herbal notes with long, clean finish.

Flavors of honeydew melon, raw pumpkin, and radish with a full body creamy texture.

Hobak-juk is a sweet, nutty, velvety porridge made with Kabocha squash (Japanese pumpkin) and glutinous rice flour usually served as a popular snack or dessert.

One of the latest exclusive launches of Won Spirits founded by the famous artist, Jay Park. The rice Korean soju was made by fermenting Wonju rice then goes through a two week aging process.