BOUDIN BALLS
$10.00Three golden-fried boudin balls served with our house cream sauce, fresh jalapeño, and parmesan cheese.
Houston, TX
Three golden-fried boudin balls served with our house cream sauce, fresh jalapeño, and parmesan cheese.
(8) Fried chicken wings tossed in one of our signature sauces.
Chargrilled oysters with a Cajun kick — topped with boudin, parmesan, and fresh jalapeño.
½ dz. of Grilled oysters topped with a rich spinach parmesan cheese butter sauce, with crawfish tails or crab meat.
6oz. of diced salmon with special seasoning tossed in flour deep fried with a side of forget me not spicy honey.
(Kobe Beef or Fried Chicken) (3) Mini Brioche buns, with your choice of protein, lettuce, pickle, American cheese and chipotle sauce.
Slow-braised oxtail, creamy macaroni & cheese, and savory collard greens — wrapped, deep-fried to a golden crisp, and drizzled with a sweet potato glaze.
Sautéed spinach in a creamy three cheese blend seasoned with garlic and herbs, served with freshly cooked tortilla Chips.
(Steak, Chicken, Or Shrimp) (3) toasted flour tortillas topped with protein, lettuce, tomatoes and cheese.
Homemade fries tossed with Truffle oil, topped with parmesan cheese.
Golden thick and fluffy waffles, topped with honey butter served with maple syrup. Served with your choice of chicken or fish.
Belgian waffle, French toast, breakfast potatoes, scrambled eggs, (2) Jerk lamb chops, (2) turkey bacon, (2) turkey sausage, (4) chicken strips, side of grits and a bowl of seasonal fruit.
Texas toast dipped in a Hennessy crème anglaise custard topped with candied pecans, powdered sugar and served with Hennessy infused syrup. Served with your choice of chicken or fish.
Traditional red velvet cake mixed with white cream icing over waffles served with maple syrup. Served with your choice of chicken or fish.
3 tacos w/breakfast potatoes, scrambled eggs and cheese. Add Turkey Bacon $3 | Add Turkey Sausage $3
Dipped in a rich crème anglaise custard served with maple syrup and topped with mixed berries and powdered sugar. Served with your choice of chicken or fish.
Marinated in our jerk seasoning, served with (3) eggs and your choice of roasted breakfast potatoes or grits.
Grilled to your liking marinated in herbs and spices served with eggs and our roasted breakfast potatoes.
Fried lobster tail sitting on southern style grits, smothered in a rich creamy butter sauce, topped with a mix of turkey andouille sausage, turkey bacon and sautéed peppers.
Louisiana catfish marinated and seasoned to perfection with the option of fried or grilled over grits smothered in a rich creamy butter sauce.
Oxtails smothered in herbs and spices with an au jus gravy mix over grits.
Southern style grits smothered with shrimp, turkey andouille sausage, turkey bacon and sautéed peppers in a rich creamy butter sauce.
Warm, gooey double fudge brownie topped with vanilla ice cream, drizzled with caramel, and finished with candied pecans.
Spiced custard and a touch of Rum Day Old French Bread tossed and baked crisp and topped with a rich rum sauce.
Creamy cheesecake layered between moist red velvet cake and covered in cream cheese icing.
Warm, gooey double fudge brownie topped with vanilla ice cream, drizzled with caramel, and finished with candied pecans.
Spiced custard and a touch of rum day old French bread tossed and baked crisp and topped with a rich rum sauce.
Creamy cheesecake layered between moist red velvet cake and covered in cream cheese icing.
Bone-in cooked to your preferred temperature served with garlic mashed potatoes and grilled asparagus.
Maine lobster tail marinated and tossed in flour, deep fried and served with crawfish mac & cheese and sautéed asparagus.
6oz. Kobe beef burger cooked to your temperature topped with cheddar cheese, smoked turkey bacon, caramelized onions, arugula lettuce and Forget Me Not Sauce on a bun. Served with Truffle fries.
Forget Me Not style deep fried whole snapper that is fragrant, juicy, delicious and served with a cajun fried rice.
Atlantic salmon in a honey glaze sauce served with crab fried rice and grilled asparagus.
Three golden, tempura-battered lobster tails served with savory fried rice.
(4) Lollipop Lamb chops marinated in jerk seasoning served with two sides.
Our Perfectly cooked chicken breast and fettuccine pasta coated in a creamy garlic bechamel, topped with Parmesan, served with warm garlic bread.
Rice mixture of rich creamy bechamel sauce tossed with sauteed shrimp, crawfish, sausage and chicken, served with warm garlic bread.
Grilled 7oz. Lobster Tail topped on a bed of fettuccine pasta tossed in a creamy creole sauce with sautéed spinach, served with warm garlic bread.
Grilled shrimp cooked in garlic butter with cherry tomatoes and a white wine butter sauce served with fettuccini pasta, served with warm garlic bread.
Romaine lettuce, croutons, creamy Caesar dressing, and Parmesan cheese.
Creole blend of chicken, turkey andouille sausage, served with rice.
Flavorful homestyle buttery grits with butter and seasoning.
Add cheese $2
Red potatoes, onion, bell pepper and seasoned to perfection.
Fresh picked seasonal fruit served with granola and sweet crème.
Collard greens sautéed and smothered in onions, peppers, and spices, in a smoked turkey broth and debris.
Blackened or fried catfish served over rice covered in a brown butter crawfish meuniere sauce.
Smothered oxtails slow roasted in our special Forget Me Not savory spice sauce and seasoning on garlic mashed potatoes.
Our buttermilk crispy fried chicken served with two sides.
Fried or grilled jumbo shrimp seasoned with herbs and spices and served with truffle fries and a creole tartar sauce.