CAULIFLOWER HUMMUS
$12.00Pistachios, Aleppo oil, cilantro, cucumbers
Houston, TX
Pistachios, Aleppo oil, cilantro, cucumbers
Romesco, aged gouda, miso aioli, scallions
Southern fried, Old Bay, tabasco aioli
Chimichurri, Grana Padano
American Amber Ale by Alaskan Brewing Co, ABV 5.3%, IBU 18
Vienna-Style Lager ABV 4.7%, IBU 22
Belgian Golden Ale by Duvel Moortgat, ABV 6.8%, IBU 29
Seltzer ABV 5.0%, IBU n/a
White Ale by Kiuchi Brewery, ABV 5.5%, IBU 13
Light by Anheuser-Busch, ABV 4.0%, IBU 10
Dark by Spoetzl Brewery ABV 4.4%, IBU 10
Belgian Pale Lager ABV 5.0%, IBU 24
Non-Alcoholic by Stella Artois
Vienna Style Lager by Brooklyn Brewery, ABV 5.2%, IBU 33
Hazy Double IPA by Parish Brewing Co, ABV 8.1%, IBU 85
Hefeweizen by Live Oak Brewing Company ABV 5.2%, IBU 40
(N.A.) by Stella Artois, Non-Alcoholic
Three 4oz glasses
Old Forester Kentucky bourbon, House Bloody Mary mix, Fielding's candied bacon, Texas quail egg
Pepperdew-infused vodka, House Bloody Mary mix, marinated Paula Lambert mozzarella
Tequileno Tequila, Pickled Bloody Mary mix, Sriracha, pickled vegetables
Three 4oz glasses
Licor 43, Fielding's Cold Brew coffee, Frangelico Chantilly cream
Blackland Texas Pecan bourbon, Fielding's Private Roast coffee, Chantilly cream
Grand Marnier liqueur, Fielding's Private Roast Coffee, Chantilly cream
Citadelle Jardin d'Été gin, Nikka Coffey Japanese vodka, Lillet Blanc, frozen grape
Bacardi rum, Giffard Crème de Mûre & Banane du Brésil, pressed lemon, blackberry syrup, mint, pineapple juice
Clase Azul Plata & Tequileno blanco, housemade rosemary grapefruit soda, pressed lime, organic agave
Tito's Handmade Vodka, cranberry simple syrup, topped with bubbles
St-Germaine elderflower liqueur, Opera Prima sparkling, cucumber limeade, soda
Fielding's Private barrel tequila, Cointreau, La Gauloise liquor, organic agave, lime
Rosé, Reyka Icelandic vodka, proprietary secret ingredients
Empress Gin, Maraschino liqueur, Crème de Violette, pressed lemon
French Press | Espresso | Cappuccino | Flat White | Latte | Americano | Affogato
Orange | Grapefruit | Rosemary Lemonade | Tart Cane Sugar Lemonade
Mexican Coca Cola, Sprite, Fanta Orange | Diet Coke | Coke Zero | Q Ginger Beer (250ml) | Q Ginger Ale (250ml) | Otto's Draft Root Beer, Pennsylvania | Topo Chico Sparkling | Fiji Natural Artesian
Bacon, sausage, ham, comte cheese, chimichurri, egg
Scrambled, bacon, Vermont cheddar
Ivory BBQ sauce, fried egg, maple syrup, Korean glaze
Grilled chicken, elote, avocado, chiles toreados, crema, cilantro
Bavette, eggs, corn quesadilla, elote, salsa verde
Steamed rice, cashew cream, peanut chutney, cilantro
44 Farms smashed patties, caramelized onions, hot sauce mayo, yellow cheese, brioche bun
Bavette 8oz, served with sauce au poivre and fries
Nutella, chantilly
Bombay Sapphire gin, orange and lemon juice, Cointreau, orange marmalade
Fielding's Private Roast Coffee, Irish whiskey, whipped cream
Grapefruit juice, St-Germain elderflower liqueur, Lillet Blanc; Citadel French gin, lemon bitters, sparkling wine
Corn, avocado, cucumbers, jalapeños, ranch crumble, cilantro
Pimentón blue cheese dressing, tomato confit, chorizo, Roquefort, pickled red onions
Baked with sea salt, creamy goat feta, pickled fennel, orange essence, olive oil, pistachios
Piri Piri shrimp, Calabrese sugo, black olives, basil, Grana Padano
Gochujang sauce, apple slaw, sesame oil, brioche
St-Germain elderflower liqueur, fresh cold-pressed grapefruit juice, sparkling wine
Orange juice, sparkling wine
Orange and pineapple juice, cranberry vodka, hibiscus syrup, sparkling wine
Three 4oz glasses
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Hibiscus & pear syrup, pressed lime, fresh mint, lime crisp
Pressed lime, elderflower tonic, cucumber, fresh thyme
Lychee syrup, pressed lemon, raspberries, foamer, soda
Cacio & Pepe
Tomato sauce, soppressata, mozzarella, Calabrian peppers
Tomatoes, mozzarella, basil
Hazelnuts
Miso Caesar dressing, nori pangrattato, radishes, aged gouda
5oz
5oz
5oz
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Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Light Lager ABV 4.2%, IBU 22
Housemade limoncello, Pama liqueur, JCB No. 69 Brut Rosé Crémant de Bourgogne
Citadelle Jardin d'Été gin, Noilly Prat dry vermouth, lemon swath
El Tequileno tequila, watermelon liqueur, watermelon juice, pressed lime, organic agave, Tajin rim
Martini Trio
Nikka Coffey vodka, Noilly Prat dry vermouth, Castelvetrano olive
Vida mezcal, Mathilde Pêche liqueur, Aperol, tarragon honey syrup, pressed lemon, brûléed orange
Gin Mare Spanish gin, Mediterranean Fever Tree tonic, housemade tonic ice cubes, juniper berries, lime, mint
Old Forester bourbon, house vanilla syrup, Angostura + orange bitters
Jim Beam Kentucky Rye, Vermont maple vanilla syrup, chocolate + orange bitters
Junipero smoked rosemary gin, strawberry-infused Campari, Carpano Antica sweet vermouth
Deep Eddy grapefruit vodka, fresh grapefruit juice, mint, sugared rim
Sourdough, grilled bacon, scrambled eggs, miso aioli, pickled daikon, sprouts
Two eggs your way, crispy fingerling. Served with choice of bread
Peppered bacon, caramelized onions, English muffins, hollandaise
Comté cheese, Jambon de Paris, chives, Béchamel sauce, black truffle. Served with choice of bread
Potatoes, onions, parsley, romesco, Iberico chorizo, piquillo peppers, aged gouda, arugula
Iberico chorizo, Calabrian peppers, scallions. Served with choice of bread
Croissant, sweet potato biscuit, English muffin, waffle, coffee cake, blueberry muffin, whipped butter, pecan, house preserves
Brioche, dulce de leche, champagne chutney, raspberries
Maple butter, Dutch honey syrup
Whipped honey butter
Pistachio granola, honey
Comté cheese, sourdough croutons, fresh thyme
Romaine, bacon, Roquefort, dry cherries, avocado, apple, walnuts, creamy cider dressing
Miso Caesar dressing, nori pangrattato, radishes, aged gouda
Ricotta, pears, Prosciutto, Gorgonzola, aged balsamic, pistachios
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