Calamari
$9.00Tender squid fried golden brown --Served with housemade sweet & sour
Dallas, TX
208 N Market St, Dallas, TX, 75202-3200Tender squid fried golden brown --Served with housemade sweet & sour
Fried chicken wings in your choice of sauce.
Fresh sweet corn shaved off the cob and fried crispy -With fresh cucumber, rice wine vinegar sauce and chopped peanuts-
Vegetables and glass noodles stuffed in wonton wrappers and fried- Served with homemade sweet n sour
Seasoned ground pork steamed in wonton wraps Served with soy vinegar sauce
Ground catfish with fresh herbs, shaved green bean, and red curry - Fried and served with a cucumber sauce
Lettuce, basil, and shredded carrots wrapped in rice paper and served with Thai peanut sauce
Vegetables and glass noodles stuffed in wonton wrappers and fried- Served with homemade sweet n sour
Marinated in yellow curry and coconut milk Skewered and grilled - Served with red curry creamy peanut & cucumber rice wine vinegar sauces
Wrapped in wonton sheet and deep-fried Served with sweet and sour..
Red Thai curry with a sweet and salty zesty lime flavor. With zucchini, yellow squash, bell pepper, green bean, bamboo, carrots, baby corn, mushrooms, and basil
Rich and slightly sweet Thai curry. It gets its color from the Thai chilis in the curry paste. Eggplant, bamboo, basil, and bell pepper
Smoked red curry and coconut milk simmered with potatoes, carrots, onions, peanuts, and bell pepper
Red curry and coconut milk, with fresh pineapple, bell pepper, and basil
Classic Thai dish made by simmering curry paste and coconut milk. zucchini, yellow squash, bell pepper, green bean, bamboo, carrots, baby corn, mushrooms, and basil
Stir fried rice with egg, onions, carrots, scallions, sweet soy sauce, garlic, and spices
Stir-fried rice with egg, pineapple, scallions, onions, cashews, raisins, and fresh pineapple
Stir fried rice with Thai basil, bell pepper, and Panang curry
Stir fried rice with mixed vegetables
Stir-fried rice with egg, onions, carrots, scallions, and crab
Thai fried rice with shrimp, beef, pork and chicken
Pad Thai: Rice noodles stir-fried with peanut sauce, egg, bean sprouts, and green onions. Pad Thai is a well-known dish from Thailand. It has a balanced mix of sweet, sour, salty, and bitter flavors. Tamarind paste adds sourness, fish sauce brings saltiness, and coconut or palm sugar provides sweetness. This dish also features a unique texture with sautéed bean sprouts and toasted peanuts on top. Additionally, Pad Thai is gluten-free because it is made with rice noodles. Order to experience why it's considered one of the best Thai dishes in Dallas.
Fresh wide noodles stir-fried with Thai chili, garlic, basil, bell pepper, and brown sauce
Fresh wide rice noodles with sweet soy sauce, egg, and broccoli
Fresh wide rice noodles with yellow curry powder, carrots and onions
Rice noodles in chili and garlic sauce with egg, green onion, and crab
Toasted fresh wide noodles with mixed veggies in a light brown gravy
Glass noodles, stir-fried with mixed vegetables, eggs, and garlic sauce
Choice of grilled pork, chicken, tofu, or fish cake --Topped with cilantro, cucumber, fresh jalapeno, pickled daikon, julienne carrots, garlic mayo, and pate on a French baguette.
Fresh green papaya, cherry tomatoes, green beans, and peanuts - Tossed with Thai chili, and papaya dressing
Minced chicken in tangy spicy lime sauce with cilantro, mint, scallions, and ground roasted rice
Delicately poached shrimp, scallops, crab, and squid tossed with mint, scallions, lemongrass, shallots, Thai chili, and cherry tomatoes, served with a spicy dressing
Rice noodles in a fragrant broth -Served with bean sprouts, basil, jalapeno. lime. sriracha, and Hoisen
Coconut milk, galangal, tomato, mushroom, kaffir lime, lemongrass, lime juice, and chili
A hot and sour broth made of lemongrass, galangal, kaffir lime leaves, red chili, paste, lime juice, and mushrooms
Hand wrapped pork wontons cooked in a rich chicken broth
With your choice of protein, broccoli, bell peppers, carrots, onion, and basil in a garlic brown sauce. Served with white rice.
Tomato, onion, pineapple, cucumber, green onion, and bell peppers sweet and sour sauce
Steamed broccoli in a rich peanut curry sauce
Green beans with red curry, bell pepper, and basil
Mixed vegetables and bamboo shoots, stir-fried ina sweet and spicy chili paste
Mixed vegetables and fresh ginger stir-fried in an Asian bean sauce
# 8 Cashew Stir Fry Mixed vegetables and toasted cashews stir-fried in garlic sauce
Roasted garlic and broccoli in brown sauce
Made with ground chicken or pork, cooked with bell peppers, garlic and Thai basil. It's served over rice and often topped with a fried egg. This dish is known for its delicious flavors and aromatic spices.