Dos Mares Restaurant

Cauliflower, Carrot, Cucumber, Pickled Corn, Mango, Serrano, Cilantro, Onion, Aguachile Caviar.

Clams, Leche de Tigre, House-Made Clamato with Cucumber, Red Onion.

Clams, Leche de Tigre, House-Made Clamato with Cucumber, Red Onion.

Clams, Leche de Tigre, House-Made Clamato with Cucumber, Red Onion.

White Fish, Cucumber, Carrot, Serrano Chile, Red Onion, Avocado Mousse.

Octopus, Texas Striped Seabass, Shrimp, Red Tiger Sauce, Ash Garlic Alioli, Xnipec Salad.

Texas Striped Seabass, Yucatecan Recado Lime Sauce, Cucumber. Tostada With Ash Garlic Alioli And Avocado Mousse.

Raicilla, Lychee, Guanabana, Lime.

Licor 43, Coldbrew, Shaken Over Ice.

Non-Alcoholic Lemon, Honey, Sparkling Mineral Water

Mezcal, Cucumber Mint Jalapeno Syrup, Splash Ginger Beer, Cocoa Rim, Lime.

Bacanora, Tomatillo Pineapple Syrup, Splash TonicLime.

Mezcal, Chica-Chida Peanut Butter Tequila, Strawberry Syrup, Half & Half, Scrappy's Black Lemon, Prickly Pear Foam.

Tequila, Kiwi, Combier, Coconut Water, Agave, Lime.

Uruapan Charanda, Pineapple Liqueur, Coconut Syrup, Scrappy's Firewater Bitters, Lime.

Luma Vodka, Banana Liquor, Lime, Passionfruit, Honey, Maraschino, Mint.

Earl Grey Tea, Mexican Sake, Blackland Gin, Ginger, Lemon Juice.

Aguachile, Red Onion, Cucumber, Chile Serrano, Aguachile Caviar, Cactus-Lime Sorbet.

Aguachile, Red Onion, Cucumber, Chile Serrano, Aguachile Caviar, Cactus-Lime Sorbet.

Prime Outside Skirt, Tomatillo Chipotle Sauce, Beef Tallow Marble Potatoes.

Prime Charcoal Grilled Porterhouse, Truffle Potato Pureé, Red Wine Sauce.

Herb Butter Crusted Lamb Rack, Truffle Sauce, Lard Marble Potatoes.

Grilled Lobster, Yucatecan Achiote Adobo, Aioli, Avocado Mousse, Black Bean Ancho Pureé, Garlic White Rice.

Catch Of The Day, Tomato Olive Bell Pepper Sauce, Garlic White Rice.

Chilean Sea Bass, Creamy Chipotle Sauce, Crispy Onions, Cauliflower Cheese Pureé.

(Serves 2-4 People) To Share Red Snapper Loin Wood-Fired, Nayarit Style Adobo, Black Bean Pureé, Garlic White Rice.

Octopus, Yucatecan Recado & Sour Orange Marinade. Served with Rustic Mashed Potatoes, Chorizo Crumbles.

Octopus, Veracruz Ink Sauce, To Share (Serves Two), Garlic White Rice, Plantains, Alioli, Handmade Blue Corn Tortillas For Tacos.

Oyster Shooter, Cucumber, Cilantro, Onion, Lime, Housemade Clam And Tomato Juice.

Black Truffle Bechamel.

Fresh Oysters, Mignonette, Housemade Dry Chile Sauce, Lime.

Fresh Oysters, Mignonette, Housemade Dry Chile Sauce, Lime.

Fresh Oysters, Mignonette, Housemade Dry Chile Sauce, Lime.

Shrimp, Octopus, Fish, Mussels, Clams, Scallops, Croutons, House-Made Alioli.

Shrimp, Octopus, Fish, Mussels, Clams, Scallops, Croutons, House-Made Alioli.

Shrimp Cocktail, Avocado.

Garlic Shrimp, Ranchera Sauce, Black Beans, Avocado Mousse, Queso Fresco, Handmade Thick Corn Tortilla

Sautéed Shrimp, Onions, Green Bell Peppers, Chihuahua Cheese And Avocado Mousse, Handmade Blue Corn Tortilla.

Sautéed Shrimp, Onions, Green Bell Peppers, Chihuahua Cheese And Avocado Mousse, Handmade Blue Corn Tortilla.

Sea Bass Tempura, Garlic Alioli, Cabbage Salad, Handmade Flour Tortilla.

Sea Bass Tempura, Garlic Alioli, Cabbage Salad, Handmade Flour Tortilla.

Yellowtail # 1 Tuna Raw Slices, Avocado, Fried Leek, Anchovy Sauce.

Charcoal Roasted Bone Marrow, Sauteed Tuna, Pineapple Pico de Gallo, Avocado Mousse, Ash Garlic Alioli, Handmade Blue Corn Tortilla for Tacos.

(Serves 4 People) Slow-Baked Flan To Share, Macadamia Brittle, Berries. (Subject to availability)

Pecan Sponge Cake, Dulce de Leche Pecan Sauce, Vanilla Ice Cream, Berry Coulis, Mint Chocolate Gel.

Deconstructed Key Lime Pie, Lime Mousse Quenelles, Passion Fruit Gel, Pecan Crumble, Meringues.

Chocolate Tamal Filled with Pineapple and Pecans; Hibiscus Reduction, Coconut Ice Cream, Sesame Nougatine.