Bourbon Street Seafood Kitchen IH-10

Fried served with our own zesty sauce.

Served on a bed of dirty rice.

Pan-seared or fried with sautéed tomato & crawfish in a lemon butter sauce and straw potatoes.

Snails with butter, garlic herb sauce, topped with French pastry.

Served with spicy marinara sauce.

Served with a lemon butter sauce.

Mussels in a spicy white wine, lemon, and butter sauce.

Bourbon Street Oysters, Oyster Edward, & Oyster Lafayette.

Baked and topped with spinach, bacon, cheese, and seasoning.

Baked on the half shell with crab meat and cheese.

Baked on the half shell with parmesan cheese sauce.

Assorted seafood, spinach, artichoke, garlic, mushrooms, and cheese.

Sautéed shrimp with roasted garlic, Cajun spices, white wine sauce, and white rice.

Tenderloin with chicken fried oyster on a half shell, topped with blue cheese cream sauce.

Stuffed with shrimp in a creamy saffron sauce and white rice.

Pan-seared salmon and lump crab meat with a lemon butter dill sauce on a bed of sautéed spinach.

Served with smoked pepper sauce and white rice.

Sautéed crawfish, shrimp, oysters & rice with bell peppers and caramelized celery and onions in a veal demi-glace sauce.

Sautéed shrimp and andouille sausage & okra in a white wine creole sauce with creamy cheese grits.

Shrimp & crab meat herb crusted bread crumbs topped with lemon butter and asparagus.

Bacon-wrapped shrimp stuffed with serrano peppers and cheese with dirty rice.

Cooked in a zesty Creole sauce and white rice.

Cajun stew of vegetables and your choice of crawfish, shrimp, or combo with white rice.

Shrimp, crab meat, garlic, mushrooms, artichokes and a spicy butter sauce, and dirty rice.

Grilled asparagus & herb butter sauce with dirty rice.

Pan seared with crab meat, crawfish, mushroom, garlic, Cajun spices in a white wine lemon butter & white rice.

Blackened catfish, shrimp, crab meat, & crawfish in a lemon butter sauce and dirty rice.

Pan seared with garlic spinach, mushroom & oysters & shrimp in a sherry cream sauce with white rice.

Pan seared with shrimp, crab meat, green onions, & mushrooms in a brown butter sauce & dirty rice.

Grilled with crab meat, grilled shrimp, garlic, tomatoes, serrano peppers & cilantro in a creamy butter with dirty rice.

Blackened topped with shrimp in a lemon butter smoked pepper sauce with dirty rice.

Pan-seared with crab meat, in a lemon butter caper wine sauce with spaghetti vegetables.

Pan-seared served with shrimp, mushroom in a creamy Loraine sauce, and spaghetti veggies.

Pecan bread pudding, lightly spiced and extra thick with our bourbon cream sauce, served with vanilla ice cream, topped with chocolate.

Old-fashioned cheesecake made with only the finest cream cheese, slow-baked with a graham cracker crust, and finished with a raspberry topping.

This tangy favorite is made with fresh key limes and condensed milk, served with whipped cream.

Caramelized pecan crust with layered vanilla ice cream and lemon filling covered in meringue, baked to perfection.

Southern-style pecan pie • Add ice cream for an additional charge.

Served with French fries.

Served with French fries.

Stuffed shrimp, catfish, oysters, shrimp, and fried crawfish. Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

With dirty rice • Add Etouffee +$4.99

Blackened with red beans and rice.

With garlic and tomato in a lemon butter sauce, and served with dirty rice.

Blackened or grilled, served on a bed of smoked pepper sauce with dirty rice.

Sautéed chicken, garlic, spinach, tomatoes, cream, and feta cheese served with white rice.

Served with lemon butter dill caper sauce with spaghetti veggies.

Served with red beans and rice.

Pan-seared with sautéed garlic, roasted almonds, and topped with a lemon butter caper sauce with spaghetti veggies.

With tomato saffron cream served with white rice.

Sautéed with garlic, tomatoes, and Monterey Jack cream sauce with white rice.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99

Dill vinaigrette with avocado, eggs, tomatoes, bacon & feta cheese. Served with grilled or blackened chicken.

Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.

Spinach, strawberries, grapes & pecans tossed in honey citrus dressing with grilled or blackened chicken.

Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon & boiled egg tossed with raspberry dressing.

Sesame seared tuna on a bed of spring mix with strawberries and cucumbers tossed in a soy wasabi.

Crab meat, shrimp, and raw fish in a creamy lemon dressing • Substitute Shrimp for $4.99 | Salmon for $8.99

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.

Linguini pasta sautéed in a creamy sauce with chicken, sausage, red bell peppers, shallots, and Cajun seasoning.

Penne pasta sautéed in a creamy chipotle sauce with chicken, mushrooms, red bell peppers, chipotle, and shallots.

Penne tossed with andouille sausage, chicken, bell peppers, caramelized onions, and celery in a creamy marinara sauce.

Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta.

Linguini pasta with sautéed shrimp & andouille sausage, mushrooms in a garlic olive oil sauce with Cajun seasoning.

Linguini tossed in sautéed shrimp, caramelized onion, and bell peppers in a creamy Parmesan sauce.

Linguini pasta sautéed in olive oil with shallots, shrimp, chopped tomatoes, capers, and basil.

Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99

Crispy romaine lettuce tossed in dill vinaigrette served with avocado, eggs, tomatoes, bacon, feta cheese, and your choice of grilled or blackened chicken.

Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.

Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon, and boiled egg tossed with raspberry dressing.

Iceberg lettuce, tomatoes, bacon, and blue cheese crumble, topped with ranch dressing and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99

Grilled ribeye with peppercorn and a veal demi-glace sauce, served with garlic mashed potatoes.

Seared with a mushroom brandy demi-glaze sauce and garlic mashed potatoes.

Blackened or grilled, served with a smoked pepper sauce, with dirty rice.

Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce, and sautéed spinach.

Pan-seared chicken breast with lemon butter caper sauce and pasta.

Pan-seared topped with roasted garlic, diced asparagus & pistachio butter sauce, and white rice.

Grilled pork chops topped with a veal demi-glace sauce served and garlic mashed potatoes.

Crusted chicken breast with smoked pepper sauce and sautéed spinach.