"Patatas Bravas BCN" Potatoes, Spicy Oil and Alioli
Nuestras patatas bravas
BCN Taste & Tradition
Houston, TX
4210 Roseland St, Houston, TX 77006, USA76 itemsUpdated March 27, 2026
Structured menu data
Appetizers
Anchovies from The Cantabrian Sea
Anchoas del cantábrico
Egg yolk carpaccio, confit potato, shoestring potatoes and cured Spanish Ibérico ham
Carpaccio de huevo, patatas paja y virutas de Jamón de Bellota
Fresh Beef Tartare with Waffle Chips
Steak tartare servido con patatas waffle
Fresh Pickled Anchovies
Boquerones en vinagre
Grilled Baby Artichoke Hearts with Romesco Sauce
Alcachofas tiernas con romesco
Manzanilla olives from Spain
Aceitunas manzanilla con hueso
Pan con tomate
Patatas bravas with vegetable brunoise
Patatas bravas con brunoise de verduritas
Poached quail eggs immersed in a potato foam with black seasonal truffle
Huevos escalfados de codorniz con espuma de patata y trufa negra de temporada
Sautéed sea cucumber with lobster rice
Espardenyes de la Costa Brava a la plancha con arroz de bogavante
Spanish Ibérico Ham and Toasted "Pa Amb Tomaca"
Jamón ibérico de bellota y "pan con tomate"
Spanish Ibérico Ham Croquettes
Croquetas de jamón ibérico
Spanish octopus served with potato purée, olive oil and smoked paprika
Pulpo a la "Gallega", pimentón, aceite de oliva y "papas arrugás"
Brunch Main
Assortment of porcini rice and white beans in an olive oil emulsion
Surtido de arroz de ceps y alubias pochas al pil pil
Porcini rice with broccolini, ratatouille and wild mushrooms
Arroz de ceps con broccolini, pisto y setas salvajes
White beans in an olive oil emulsion, sunchoke purée, snow peas, and sweet potato chips
Alubias pochas al pil pil, pure de tupinambo, y chips de boniato
Desserts
"Gypsy's arm" sponge cake filled with whipped cream and caramelized custard
Brazo de gitano relleno de nata y crema quemada
"Tarta De Santiago" Almond Cake, Homemade Lemon Marmalade Served with Sweet Muscat Wine
Tarta de santiago, mermelada de limón casera y vino muscat
A Selection of Spanish Cheeses, Quince and Wild Berries
Tabla de quesos españoles, membrillo y frutas del bosque
Chocolate molten cake, hazelnut, and passion fruit ice cream
Coulant de chocolate con avellana y helado de maracuyá
Crispy Fillo Dough, Catalán Vanilla Brûlée and Aged Rum Raisins
Crujientes de filo con crema catalana y pasas al ron añejo
Lemon tart, fresh orange, lemon verbena
Tartaleta de limón con naranja, maría luisa
Seasonal fruit salad with orange and passion fruit juice
Ensalada de frutas con zumo de naranja y fruta de la pasión
Gin Tonics & Specialty Cocktails
Atlantico Gin & Tonic
Nordes, Polara '53 Tonic, Golden Berry, Meyer Lemon & Tarragon
BCN Gin & Tonic
Hendrick's, Indian Fever-Tree Tonic, Juniper Berries & Cucumber
Ginger-Lime Gin & Tonic
Tanqueray Rangpur, Mediterranean Tonic, Ginger, Lime, Cardamom & Star Anise
Lavender Gin & Tonic
The Botanist Gin, Fever-Tree Elderflower Tonic & Fresh Lavender
Manzanilla Gin & Tonic
Xoriguer, Mediterranean Tonic, Lustau Manzaniila Sherry, Chamomile & Lemon
Oloroso Fashion
Bulleit Bourbon, Lustau Oloroso, Agave Syrup, Lime & Grapefruit Bitters
Paraiso Gin & Tonic
Inverroche, Polara '53 Tonic, Pineapple Bark, Eucalyptus & Grapefruit Peel
Passion Fruit Gin & Tonic
Gracias A Dios, Fever-Tree Elderflower Tonic, Passion Fruit, Serrano & Smoked Paprika
Pear-Sage Vodka & Tonic
Grey Goose La Poire, Indian Fever-Tree Tonic, Sage, Lime & Allspice
Sangria Roja
Spanish Wine, Brandy, Fresh Citrus, Seasonal Fruit
Sol i Sal Gin & Tonic
Gray Whale, Indian Fever-Tree Tonic, Albariño, Grapefruit, Bay Leaf & Sea Salt
Spiced Apple Gin & Tonic
Hawthorn's, Fever-Tree Elderflower Tonic, Lemon, Cranberry & Baked Apple Bitters
The Ultimate Gin & Tonic
Monkey 47, Tonic Ice Cube, Polara '53 Indian Tonic, Pink Peppercorns & Lime
Valenciano Gin & Tonic
Coffee infused Gin Raw, Polara '53 Tonic & Torres Magdala Orange Liqueur
Meat
Suckling Ibérico pig "a la Segoviana", shoestring fries, and apple in textures
Cochinillo de cerdo Ibérico a la Segoviana con patatas paja y manzana en texturas
Salads + Vegetables
Beet-pistachio-raspberry ravioli salad, and pistachio oil
Ravioli de remolacha con frambuesa y pistachos
Beet-Pistachio-Raspberry Ravioli Salad, Kefir Cheese, and Pistachio Oil
Ravioli de remolacha con frambuesa, pistachos y queso de kefir
Burrata salad with fresh citrus wedges, baby greens, basil leaves and tangerine glaze
Ensalada de burrata con cítricos, brotes tiernos, albahaca y reducción de mandarina
Fresh citrus salad, baby greens, basil leaves and tangerine glaze
Ensalada de cítricos, brotes tiernos, albahaca y reducción de mandarina
Sautéed green peas with diced jamón, garlic, artichokes and fresh mint
Salteado de guisantes con jamón de bellota, ajo, alcachofas y hojas de menta
Seafood
Bomba rice cooked in cuttlefish's black ink, grilled branzino, langoustine, and octopus
Arroz negro con lubina a la plancha, cigala y pulpo
Grilled branzino with avocado, grapefruit, pine nuts and warm mayonnaise foam
Lubina a las brasas con pequeña ensalada de aguacate, pomelo, piñones y espuma de mayonesa caliente
Grilled salmon with arugula and lemon, served with a creamy bleu cheese wild rice
Salmón a la brasa, rúcula, limón y arroz salvaje de cabrales
Roasted fideo pasta "fideuá" with grilled lobster, clams, and alioli
Rossejat de fideus, bogavante, almejas, y alioli
Salt cured Spanish cod "bacalao", saffron mousseline, cod brandade, and ratatouille
Bacalao con mousseline de azafrán, brandada y pisto
Soups
Charred organic leek soup with romesco and charcoal oil
Crema de calçots, romesco y aceite de carbón
Fisherman's Soup with Branzino, Shrimp and Garlic Croutons
Sopa de pescadores con tropezones de lubina, langostino y picatostes
Onion soup, fino sherry, pan de cristal croutons with aged gruyere and thyme blooms
Sopa de cebolla, jerez fino, pan de cristal con queso gruyere y flor de tomillo
Spanish Vermut
Gonzalez Byass Rojo, Jerez De La Frontera
Lustau Blanco, Jerez De La Frontera
Lustau Rojo, Jerez De La Frontera
Spanish Vermut
Spanish Vermouth or Vermut is recommended as an aperitif, served on the rocks with an olive and an orange slice.
Timbal Rojo, Reus
Tximista Blanco, País Vasco
Wines by the Glass - Red
2012 R. López de Heredia "Viña Tondonia" Reserva, DOCa Rioja
Tempranillo, Garnaca, Graciano & Mazuelo
2020 Abadia Retuerta "Selección Especial", Vino de la Tierra de Castilla y León
Tempranillo, Cabernet Sauvignon Syrah, Merlot, Petite Verdot & Garnacha
2020 Beronia "Reserva", DOCa Rioja
Tempranillo, Graciano & Mazuelo
2021 Cepa 21, DO Ribera del Duero
Tempranillo
2021 Familia Torres "Secret Del Priorat" , DOQ Priorat
Garnacha, Cariñena, Cabernet Sauvignon, Merlot & Syrah
2022 El Nido "Clio", DO Jumilla
Monastrell & Cabernet Sauvignon
2023 Guimaro, DO Ribeira Sacra
Mencía
Wines by the Glass - Rosé
2023 Cepa 21 "Hito Rosado" DO Ribera del Duero
Tempranillo
Wines by the Glass - Sparkling
2017 Gramona "Imperial", Brut, Corpinnat
Xarel·lo, Macabeu, Parellada & Chardonnay
2020 Juvé & Camps Reserva de la Familia, Gran Reserva Brut Nature, D.O Cava
Xarel·lo, Macabeu, & Parellada
2022 Raventós i Blanc "de Nit" Rosé Extra Brut, Conca del Riu Anoia
Macabeu, Xarel·lo, Parellada & Monastrell
Wines by the Glass - White
2019 Cerron "Remordimiento", DO Jumilla
Chardonnay
2021 Ulacia, DO Getariako Txakolina
Hondarribi Zuri & Hondarribi Beltza
2022 Gramona "Gessamí", DO Penedés
Muscat, Sauvignon Blanc, Gewürztraminer
2022 Paco y Lola, DO Rias Baixas
Albariño
2023 Avancia "JO", DO Valdeorras
Godello
2024 Eccocivi "Montrodó", Sant Martí Vell
Chardonnay, Garnacha Blanca & Viognier
2024 Palacio de Bornos "La Caprichosa", DO Rueda
Verdejo