Agedashi Tofu
$7.95Deep fried cubed tofu served with fish flakes, and scallions.
FishSoyWheat
Fort Worth, TX
Deep fried cubed tofu served with fish flakes, and scallions.
Layer of sushi rice, blue crab meat, fresh avocado, and spicy tuna topped with masago, and chefs special sauce.
Boiled Green Soy Beans Served with Sea Salt.
5 pieces. Deep fried japanese dumpling served with ponzu sauce.
Crispy tempura buttered deep fried shrimp and vegetables with tempura dipping sauce.
6 pieces. Crispy tempura buttered deep fried vegetables with tempura dipping sauce.
Deep fried soft shell crab served with ponzu sauce.
Boiled green soy beans and sauteed with spicy sauce.
2 pieces. Deep fried vegetable spring rolls.
Thinly sliced peppered new york strip seared on hibachi grill, and seasoned with ponzu, and back sesame seeds.
10 to 12 thinly sliced pieces. Thinly sliced big eye tuna, seasoned with ponzu and black pepper, topped with scallions and black sesame seeds.
6 pieces. Black peppered tuna seared on flat hibachi grill topped with fresh avocado, and seasoned with black sesame seeds.
Layer of sushi rice, spicy crab meat, fresh avocado, and spicy salmon topped with masago, and chefs special sauce.
Crispy Tempura Buttered Deep Fried Shrimp with Tempura Dipping Sauce.
Grilled Chicken & Shrimp (26/30 Tail Off). Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Lobster Tail (medium size), New York Strip & Sea Scallop. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Sea Horse Meal Hibachi (Lobster & Shrimp). Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Fresh Tuna Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Grilled Chicken Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $2.95 or Yakisoba Noodles $2.95.
Grilled Shrimp (26/30 Tail Off) Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
White rice, cucumber, avocado, seaweed salad, cream cheese scallions, and purple cabbage with sesame oil gluten free.
White rice, yellow tail, masago, fresh avocado, and cucumber with ponzu, and sesame oil.
White rice, spicy salmon, fresh avocado, seaweed, and mango with spicy mayonnaise and Eel sauce.
White rice, blue crab, fresh avocado, cucumber, and cream cheese with sesame oil gluten free.
Fresh Avocado, Crab Stick, Thinly Sliced Cucumber and
8 pieces. Fresh avocado, cucumber, and crab topped with fresh faroe island salmon, hawaiian big eye tuna, japanese hamachi, red snapper, and atlantic super white tuna.
Tempura Shrimp, Cucumber and Eel, Top Avocado.
Tempura shrimp, cucumber, and fresh avocado. Topped with smoked salmon, and fresh water Eel.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Sea Food Paradise Hibachi (Lobster Tail, Shrimp & Sea Scallop). Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
New York Strip & Shrimp (26/30 tail off) Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
New York Strip & Grilled Chicken Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Texas Ribeye, Grilled Chicken, Shrimp (26/30 Tail Off) & Lobster Tail (medium size). Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
New York Strip, Grilled Chicken & Shrimp (26/30 Tails Off). Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
King Lobster (Tail) Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Grilled Lemon Calamari Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Mixed Veggie and Tofu Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
New York Strip Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Premium Faroe Island Salmon Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Tenderloin Medallion Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Texas Ribeye (9 to 10o.z.)Hibachi. Served with Broccoli, Carrot, Onion, Zucchini, and Mushroom. Food is Prepared on a Flat Top Grill, Comes with Soup or Salad. Served with Steamed Rice and Yum-Yum Sauce on the Side. Upgrade to Fried Rice $3.95 or Yakisoba Noodles $4.95.
Seafood Soup with Scallop, Shrimp and Grilled Yakisoba Noodles. Miso Soup Base.
White rice, spicy crab, avocado, jalapeno, and seaweed with spicy mayonnaise.
White rice, spicy tuna, jalapeno, fresh avocado, and seaweed with spicy mayonnaise, and ponzu.
10 to 12 pieces. Faroe island salmon, red snapper, yellow tail, and super white tuna. Topped with seared black pepper tuna and fresh avocado with ginger sauce.
Spicy tuna and fresh avocado, and tempura battered roll.
Broiled fresh water Eel and cucumber topped with fresh avocado, and Eel sauce.
Blue crab and cream cheese rolled with fresh faroe salmon.
Tempura battered soft shell crab, tempura shrimp, fresh avocado, cream cheese, and cucumber. Topped with spicy tuna.
Spicy crawfish tail with fresh avocado topped with blue crab, yellow tail, and thinly slices jalapeno.
8 pieces. Fresh avocado, steamed asparagus, tempura shrimp, and blue crab. Topped with fresh salmon, tuna, red snapper, and yellow tail.
Deep fried roll cream cheese crab avocado top triple sauce.
8 pieces. Fresh avocado and spicy tuna. Topped with hawaiian big eye tuna.
Fresh avocado, imitation crab and cucumber, and tempura battered roll.