Aguachile Negro
$22.00Citrus Cured Shrimp & Octopus, Wood Fired Tomatillo & Squid Ink Sauce, Avocado, Watermelon Radish
ShellfishSoy
McAllen, TX
Citrus Cured Shrimp & Octopus, Wood Fired Tomatillo & Squid Ink Sauce, Avocado, Watermelon Radish
Josper Fired Beets, Cumin Labneh, Crispy Leeks, Pistachio Dukkah
Choice of Salmon or Mushroom, Creamy Tartare, Teriyaki Sauce, Ikura
Habanero Passion Fruit Mignonette, Mango Ponzu
Asian Chili Mixed Spices, Tzatziki
Habanero Yuzu Sauce, Sliced Serranos, Black Tobiko, Micro Cilantro
Char-Grilled Jumbo Lump Crab, Caper Lemon Butter, Fresh Herbs
Tuna, Salmon & Hamachi Nigiri
A5 Japanese Wagyu, Tobiko, Sweet Soy Sauce, Tamaki Sushi Rice
Grilled Octopus, Tomatillo Habanero Sauce, Burnt Butternut Squash Puree, Lime
Fried then Grilled, Smoked Eggplant Hummus, Roasted Fennel, Spicy Lemon Sauce
Tuna, Teriyaki Glazed, Torched Foie Gras, Tobiko
Wild Yellowfin Tuna, Fire-roasted Peruvian Bell Pepper, Chive Relish, Avocado
Rockefeller Mix, Parsley Bread Crumbs, Parmesan Cheese
Almond cake, mascarpone mousse, flaked gold, coconut snow
Double cream goat cheese, blueberry coulis, cornflake croustillant, berry smoke
Warm caramel butter cake, Nutella crunch, house-churned vanilla ice cream, salted bourbon butterscotch
70% Single-origin dark chocolate, cocoa mud cake, mascarpone cream, tuxedo sauce
Calasparra Saffron Rice, Grilled Squid, Shrimp, Roasted Mini Peppers, Chimichurri Picante
Josper fired Cauliflower, Miso Glaze, Makhni Sauce, Aged Basmati Rice
Deboned Half Chicken, Cowboy Butter, Squash Salsa Verde, Smashed Red Potatoes
Squid Ink Spaghetti, Sweet and Spicy Korean Sauce, Scallions
Basmati Rice, Roasted Asparagus, Sugar Snap Peas
Parmigiano, Reggiano, Herb Crouton, Anchovy Dressing
Baby Kale, Roasted Butternut Squash, Avocado, Bacon and Fried Brussels Sprouts
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Grana Padano Creamy Orzo, Blistered Cherry Tomatoes, Bacon, Lemon Breadcrumbs
Bordolaise, Cauliflower Purée, Grana Padano