Aiko

Japanese Rice Lager (5% ABV)

Japanese Light Lager (3.2% ABV)

Pale Ale, Extra Special Bitter (8.5% ABV)

Pale Ale, Extra Special Beer (5.2% ABV)

Japanese Rice Lager (5% ABV)

21 Seeds Valencia Orange Tequila, Cold Brew, Orange Syrup

Vodka, Pineapple, Strawberry Ramune

Roku Gin, Lavender, Mint, Lemon

Hornitos Plata Tequila, Wasabi Syrup

Toki Whisky, Legent Bourbon, Turbinado, Shiso Bitters

Toki, Sparkling Water, Lemon Peel

Oka Sake Vermouth, Yuzu Bitters

Haku Vodka, House Lychee Syrup

Mezcal Amaras Verde, Nigori Sake, Nixta

Toki, Midori, Lemon, Egg White, Bitters

Mezcal Amaras Verde, Pandan Koji, Coconut

Zacappa 23, Ginger Beer, Yuzu

King Salmon, Tosa Zu, Ikura

(6) Assorted Sashimi, Sushi Rice

Yellowtail, Tom Kha, Tomato

Scallop, Truffle Carpaccio, Ponzu

Japanese Amberjack, Truffle, SBZ

Sea Bream, Pickled Shimeji, Ginger Zu

BF Tuna, Chili Garlic, Ponzu

A5, Uni, Caviar, Duxelles, Milk Bread

Fried Tofu, Tempura Broth, Togarashi, Chives, Bonito Flakes

Japanese Scallop, Parsnip, Trout Roe

Fingerling Potato, Lemon Aioli, Trout Roe

JFC, Habanero Aioli, Chives (+ $10 Caviar 10g)

Japanese Eggplant, Lemon Miso, Cilantro

Corn Ribs, Gochu Jang Aioli, Furikake, Goma Shio, Chives, Cilantro

King Salmon, Avocado, Kosho

Yellowtail, Negi Relish, Cilantro

King Trumpet, Foie Gras, Tare

BF Tuna, Habanero Aioli, Shallot

BF Lean Tuna

King Salmon

Daily Selection

Hudson Valley Duck Liver

JPN Amberjack

Crudo, Nigiri (5), Handroll, Mochi

Half Shell Avocado, Wasabi Aioli

Soy Bean, Lemon, Maldon

Japanese Kelp, King Trumpet, Sesame

East Coast Oyster, Yuzu Granita, Aguachile

Japanese Lion Pepper, Kosho Aioli

Cucumber, Chili Garlic, Tomato

JFC, Habanero Aioli, Chives

JFC, Habanero Aioli, Chives with Caviar