The Beauty Shop

Non-alcohol IPA.

Hard Italian soda.

Lager, USA.

Draught can 16oz.

Draught pint.

Pilsner, USA.

Lager, Jamaica.

Pilsner, Belgium.

IPA, Memphis.

Gluten free lager, Memphis.

Lager, Memphis.

Pilsner, Memphis.

Cadre Sea Queen San Luis Obispo Coast, California. Apricot, peach, honeysuckle; light, lively, lemony, bracing minerality. A superior Albariño.

Albert Bichot Château de Varennes Burgundy, France. All Gamay, with red currants & cherries, hint of blueberry, lovely ripeness, dark spice.

Banshee Ten of Cups California. Mango, green apple, citrus; honeysuckle & toasted almond; exuberant bubbles.

Frontonio Microcosmico Valdejalón, Spain. Strawberries & raspberries, white pepper, black olive, lavender – pure Grenache.

Cora Colline Pescaresi, Italy. We'll just say it – this beats any Pinot Grigio at twice the price. Vegan-friendly.

Field Recordings Wonderwall Central Coast, California. Cherries, figs & baking spices; smoke & black tea – a sleek, drinkable Pinot.

Scarpetta Grave dei Friuli, Italy. Lemony, steely, with apples & pears, soft yet chiseled.

La Coeur de la Reine Val de Loire, France. Dry & refreshing. Peaches & pears, limestone minerality, pure, scintillating Loire Valley Sauvignon Blanc.

Ultraviolet Wines Mendocino Ridge, California. Abundant fine bubbles, white flowers, strawberries & lime, vibrant & minerally.

shiitakes, avocado, watermelon, cabbage carrot beet & mango slaw, saffron coconut lemongrass kaffir lime broth & jade rice, peanuts, sunny up egg

sweet chile ginger lime sauce, white pepper, cashews, st. pete's blue cheese

richard's rain water

12oz. bottle

with condensed milk

vanilla OR french roast

reg, pink, orange

16oz. bottle

english breakfast, earl grey, peppermint sage, yuzu peach green, turmeric ginger, green tea

Peach, honey frozen rosé, Altos Reposado, St. Germain, lemon, basil.

Infused vodka, fresh pineapple, vanilla bean ginger ale, grenadine.

Jameson Irish whiskey, cold brew, O'Mara's Irish cream, almond milk, lemon, bourbon soaked apricot.

Vodka, St. Germain, grapefruit juice & zest.

Blackberry, lime, mint, simple syrup, soda.

Shaved manchego, pomegranate, marcona almonds, candied lemon zest & arbequina olive oil

butternut squash, asparagus, sweet bells, red onions, corn, sambal ginger oil, french feta & toasted sesame

scallions, blue cheese, candied bacon, rosemary spiced pecans & creamy blue cheese dressing

Crispy greens, mint, thai basil, peach, radish, sweet bells, maters, peanuts & ms. cindys sauce

peppercorn mustard seed dust, saffron coconut, kaffir lime lemongrass broth, cabbage carrot, daikon, beet & jicama slaw, bunch of herbs, extra virgin olive oil & peanuts

applewood bacon, lettuce, fried green tomato, avocado, mayo

tossed in wing sauce, pickled cucumbers, arugula, green goddess

sweet spiced crispy duck, romaine ribbons, tomato, green beans, mango, hard boiled egg, jerky, avocado, gouda, green goddess dressing

blueberry, jalapeño mint chutney

sambal & ginger oil, pea shoots, vietnamese mint

Tobacco onion rings chile aioli

truffle black pepper parmesan OR cayenne sugar scallion

chile aioli

serrano, lime, norteña salsa, tortilla crisps

Fresh pressed ginger, simple syrup.

DAOU Estate Collections Paso Robles, California. Complex & commanding flavors of raspberry, blueberry, cassis, blackberry & graphite.

Wurzinger Früg Burgenland, Austria. Fresh & sprightly, apples, peaches, violets, melon. Vegan-friendly.

Vidaubanaise Le Provençal Côtes de Provence, France. A breath & taste of spring & summer, strawberries, orange zest, rose petals, sea-breeze.

Fresh squeezed OJ, pineapple, vanilla bean ginger ale, grenadine.

White or red.

Blood orange, lime, simple.

warm roast beef & provolone, horseradish, roasted peppers, aioli, au jus

Lettuce, Tomato, Avocado, & Russian Dressing

bacon, tomato, avocado, chips, lemon marmalade, slaw

Roasted jalapeño, pickled carrot, cucumber, avocado whip, garlic aioli, herbs

pineapple peach butter, lime zest crema, grilled tortilla & sunny up eggs

Pastrami, Corned Beef or Corned Beef & NYC Style Pastrami, Sauerkraut, Deli Mustard & Horseradish Mayo

american cheese, pickles, grilled onion, chopped lettuce & special sauce

Crispy Pastrami, Bacon, Turkey, Gruyere, Deli Mustard

seared ribeye paillard, cheese, avocado, pickled kirbys

sundried blueberry jalapeño chutney, avocado, applewood smoked bacon, granny smith apples & ripley tomato, & ol' school aioli dressing

guaranteed to keep the doctor away

Château La Gabarre France. Fresh, bright, vivid, citrus & heather; an appealing, quaffable Bordeaux blend.

Henri Dosnon Champagne, France.

Ernest Vineyards Sonoma Coast, California. Crisp citrus, green apple, pear & a touch of brioche on the nose. On the palate it's bright with fresh lemon & orchard fruit. The sort of Chardonnay we want to drink now – immaculate, fresh, dry, snappy, flavorful.

Domaines Barons de Rothschild Bordeaux, France. Blend of Cabernet Sauvignon & Merlot; classic fruit-rich, cedary & velvety Bordeaux character.

Infused vodka, fresh pineapple, maraschino cherry.

Earl Grey tea infused gin, lemon, St Germain, simple, orange bitters, aquafaba.

Tanqueray, Campari, sweet vermouth, orange peel.

Bulleit rye, sweet vermouth, dry vermouth, angostura bitters, maraschino cherry.

Quebranta Pisco, lime juice, simple, egg white.

Chardonnay, gin, St Germain, apricot liqueur.

Bulleit bourbon, lemon, simple syrup, egg white.