The Shrimp Dock Alcoa
Alcoa, TN
321 S Calderwood St, Alcoa, TN 37701, USA167 itemsUpdated July 6, 2026
Structured menu data
Appetizers & Small Plates
Boudin Balls
boudin, panko, onion, spices
Seafood Balls
lobster, cream cheese, jalapeno
Beverages
Bottled Beer
Bottled Water
Coke Bottled Product
Ice Tea Bottled
Boil in a Bag
Captain's Special
the basic boil plus a 12-14oz crab cluster
Fisherman's Boil
shrimp, andouille, corn, potatoes
Skipper's Catch
the basic boil plus a 10-12oz crab cluster
Crawfish
Cooked Crawfish
Med. Spice, seasonal usually between Super Bowl and Father's Day
Frozen Crawfish Tail Meat
seasonal usually between Super Bowl and Father's Day
Live Crawfish
by the pound, seasonal usually between Super Bowl and Father's Day, fresh caught from Louisiana
Desserts
Cookie
Pie
Entrees
8 Ounce Salmon Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Catfish
Served with two sides
Catfish Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Catfish Po’ Boy
All po’ boys come dressed with cocktail sauce and tartar sauce. All plates come on a bed of lettuce with cocktail or tartar sauce on the side.
Clams
Served with two sides
Coconut Shrimp
Served with two sides
Cod
Served with two sides
Cod Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Cod Po’ Boy
All po’ boys come dressed with cocktail sauce and tartar sauce. All plates come on a bed of lettuce with cocktail or tartar sauce on the side.
Crabcake
Served with two sides
Crabcake Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Fish Tacos
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Fried Clam
Served with 2 sides
Fried Clam Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Fried Oysters
Served with two sides
Large Shrimp
Served with two sides
Large Shrimp Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Market Price Fish
Choose any fish from our fresh fish case and we will weigh it and then grill it, fry it, or blacken it. Market price + $4, includes two sides.
Nashville Hot Shrimp
Served with two sides
Oyster Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Oyster Po’ Boy
All po’ boys come dressed with cocktail sauce and tartar sauce. All plates come on a bed of lettuce with cocktail or tartar sauce on the side.
Popcorn Shrimp
Served with two sides
Salmon
Served with 2 sides
Scallop Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Scallops
Served with two sides
Shrimp Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Shrimp Po’ Boy
All po’ boys come dressed with cocktail sauce and tartar sauce. All plates come on a bed of lettuce with cocktail or tartar sauce on the side.
Tilapia
Served with two sides
Tilapia Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Tilapia Po’ Boy
All po’ boys come dressed with cocktail sauce and tartar sauce. All plates come on a bed of lettuce with cocktail or tartar sauce on the side.
Trout
Served with two sides
Trout Plate
Served on a bed of lettuce with cocktail or tartar sauce on the side.
Extras
Boom Boom Sauce
Nashville Hot Sauce
Ranch Dressing
Salsa
Shredded Cheese
Frozen Goodies
Alligator Tail Meat
Andouille Sausage
Louisiana
Boudin Regular
Louisiana
Boudin Seafood
Louisiana
Calamari
Escargot
Frog legs
Octopus
Salted Cod
Smelts
Squid
Homemade Specialties
Boiling Spice
Available in 1/2 pint, pint and quart sizes
Crab Dip
$5.99Crab Salad
$5.99Crabcakes
Shrimp Dock Brand
Lobster Dip
$6.99Shrimp Dock Famous Cole Slaw
Shrimp Salad
$4.99Smoked Salmon Spread
$5.99Kids
Chicken Tenders
Served with one side
Kids Plates
Kids Chicken
Served with 1 side
Kids Cod
Served with 1 side
Kids Shrimp
Served with 1 side
Meal Preparation Options
Garlic and Thyme
All meals served fried or grilled
Lemon Herb
All meals served fried or grilled
Lemon Pepper
All meals served fried or grilled
Salt and Pepper
All meals served fried or grilled
Other Entrees
Fresh Fish from Case
$4.00Any fish from our fresh fish case. Grilled, fried, or blackened. Includes two sides.
Po' Boys
Catfish Po' Boy
Dressed with cocktail sauce and tartar sauce. Grilled, fried, or blackened.
Cod Po' Boy
Dressed with cocktail sauce and tartar sauce. Grilled, fried, or blackened.
Oyster Po' Boy
Dressed with cocktail sauce and tartar sauce. Grilled, fried, or blackened.
Shrimp Po' Boy
Dressed with cocktail sauce and tartar sauce. Grilled, fried, or blackened.
Tilapia Po' Boy
Dressed with cocktail sauce and tartar sauce. Grilled, fried, or blackened.
Salads
Caesar Salad
Romaine lettuce, caesar, bacon bits, parmesan and croutons
Sandwiches & Tacos
Chef's House Tacos
blackened cod or shrimp, slaw, green onion and remoulade on 2 flour taco shells, served with 2 sides
Po'Boys
Your choice of shrimp, oyster, catfish, cod, tilapia or clam, served with two sides
Seafood Boil Add-Ons
Crawfish
Optional add-on for seafood boils
King Crab Legs
Optional add-on for seafood boils
Seafood Boil Base Ingredients
Lemons
Basic ingredient for seafood boils
Red Potatoes
Basic ingredient for seafood boils
Shrimp
Basic ingredient for seafood boils
Spices
Basic ingredient for seafood boils
Whole Garlic
Basic ingredient for seafood boils
Side Items
Corn on the Cob
Sides
Broccoli
Cajun Corn on the Cob
Chips
Cole Slaw
Best in Knoxville!
Corn
Crab Rangoons
Additional cost
French Fries
Fried Artichoke
Additional cost
Fried Okra
Fries
Hush Puppies
Jambalaya
Potato Salad
Soups
Clam Chowda
$14.99frozen quart size
Crawfish Etouffee
$15.99frozen quart size
Fish Stock
$4.99Lobster Bisque
$15.99frozen quart size
Oyster Stew
$15.99frozen quart size
Seafood Gumbo
$14.99frozen quart size
She Crab
$14.99frozen quart size
Shrimp and Corn
$14.99frozen quart size
Shrimp and Crab Bisque
$15.99frozen quart size
Shrimp Etouffee
$15.99frozen quart size
Specials
Cajun Philly
Andouille sausage with peppers, onions, provolone cheese, creole mustard aioli and grilled shrimp. Served with one side
Shrimp Burrito
Blackened shrimp, cheese, jambalaya. Served with one side
Tacos
Boom Boom Tacos
Grilled large shrimp, lettuce, boom boom sauce, fried avocado, green onions, cabbage. Served with two sides
Chef Tacos
Fried cod, lettuce, coleslaw, remoulade, green onions, cabbage. Served with two sides
Shrimp Tacos
Fried shrimp and lettuce. Served with two sides
The Fish
Alaskan King Salmon
always fresh, call for availability
Amberjack
always fresh, call for availability
Arctic Char
always fresh, call for availability
Atlantic Salmon
always fresh, call for availability
Chilean Sea Bass
always fresh, call for availability
Flounder
always fresh, call for availability
Halibut
always fresh, call for availability
Mahi-Mahi
always fresh, call for availability
Mississippi Catfish
always fresh, call for availability
North Carolina Trout
always fresh, call for availability
Red Snapper
always fresh, call for availability
Redfish
always fresh, call for availability
Scottish Salmon
always fresh, call for availability
Swordfish
always fresh, call for availability
Tilefish
always fresh, call for availability
Triggerfish
always fresh, call for availability
Wahoo
always fresh, call for availability
Walleye
always fresh, call for availability
Yellowfin Tuna
always fresh, call for availability
The Freshest Fresh
Chesapeake Bay Oysters In the shell
call for availability
Chesapeake Bay Shucked Oysters
1/2 pint, 12 to a container
Domestic Lump Crabmeat
Alabama/Louisiana
Mussels
Prince Edward Island
Scallops 10 under
New Bedford, Mass, usually available at holidays
Scallops 10-20
New Bedford, Mass
Specialty Oysters
from Conn, Long Island, Mass, Nova Scotia and more
Venezuelan Jumbo Lump Crabmeat
Venezuelan Lump Crabmeat
The Good Stuff
Alaskan King Crab Legs
Large and Jumbo
Alaskan Snow Crab Clusters
Large Only
Caviar
Assorted Flavors
Cold Water Lobster Tails
from Maine
Fresh/Frozen Lobster Meat
Langostino Lobster Meat
Frozen
Soft Shell Crabs
Fresh Seasonal, Frozen all year round
Stone Crab Claws
Florida Seasonal
Warm Water Lobster Tails
from Florida
The Shrimp
Royal Reds
seasonal