NashHouse Southern Spoon and Saloon

Thick cut wheatberry toast, fresh avocado, sliced strawberries, praline pecans and creamy goat cheese, drizzled with honey vinaigrette.

Pulled pork bbq cooked with hashbrown potatoes, bell peppers, onions and house bbq sauce. Topped with a farm egg and served with a side of fresh fruit and a biscuit.

A large portion of our bacon mac & cheese cooked with country ham, onions and peppers topped with 2 scrambled farm eggs and chopped hickory smoked bacon. Served with a biscuit.

Fried green tomato, hickory bacon, peppadew pimento, fried farm egg. Served with fries.

3 farm eggs, scrambled with andouille sausage, tiger shrimp and pinch of cajun spices. All scrambles are served with hashbrown casserole and a biscuit.

Hickory bacon, crispy onions, hollandaise, wilted spinach, poached farm eggs, bbq sauce. Served with a hash brown casserole.

3 pieces of thick sliced Challah bread, soaked in sweetly seasoned egg wash and seared to perfection on the griddle. Topped with fresh seasonal berries, vanilla creme anglaise, and powdered sugar.

Marinated boneless chicken breast, hand breaded and deep fried, dipped in our signature Nashville HOT Chicken sauce. We serve it on our challah french toast with a fried egg and topped with maple syrup.

Two farm eggs, bacon or sausage, two pancakes, maple syrup.

Hickory bacon, poached farm eggs, hollandaise. Served with hash brown casserole.

Choose either three buttermilk, whole wheat or gluten-free pancakes. Served with maple syrup and whipped butter. Add toppings for additional cost (max 3).

3 farm egg scrambled with pulled hickory-smoked bbq pork and cheddar cheese. All scrambles are served with hashbrown casserole and a biscuit.

Habanero corncake, braised greens, poached farm eggs, hollandaise. Served with hash brown casserole.

Black angus bistro steak, biscuit and gravy, two farm eggs and hash brown casserole.

Two farm eggs, bacon or sausage, biscuit & gravy, hash brown casserole.

3 farm eggs, scrambled with peppers, onions, tomatoes, wilted spinach topped with crumbled goat cheese. All scrambles all served with hash brown casserole and a biscuit.

100% Black Angus Ribeye, smashed potatoes, snap beans & maitre d'Hotel butter

Grilled catfish tacos served with pickled peppers and onions, white bbq sauce, fresh avocado and Nashville white bbq sauce. All tacos are served with a side of french fries. *Served on flour tortilla

Hand breaded "Chicken Fried" boneless chicken breast - fried crispy and served over vidalia biscuit stuffing, finished with Country Gravy and a heaping of our Spicy Onion Straws.

Black Angus Bistro Steak, pounded thin and fried up "Chicken Style," served over smashed potatoes, with Country Gravy and a heaping of our Spicy Onion Straws.

Marinated boneless chicken breast, hand breaded and deep fried, dipped in our signature Nashville HOT Chicken sauce. We serve it over a habanero corncake with some picnic slaw, then finish it with a drizzle of honey and a thick slice of our house pickle. Served with French Fries.

bourbon sweet potatoes - snap beans

House meatloaf, made from angus steak trim and pork belly, seared on the griddle and served with smashed potatoes, mushroom red wine gravy and caramelized onions.

Volcano-cut pork shank served with braised vegetables, mashed potatoes and a savory pan jus.

Tiger shrimp and spicy Andouille sausage combined with peppers, onions and cajun spices, simmered in a creamy shrimp stock and served over Cheddar Grits.

Bacon mac & cheese, house smoked pulled pork, house-made biscuit.

100% black angus bistro steak finished with maitre d'hotel butter. Served with fries.

House-smoked turkey, fresh avocado, kale, tomato, honey vinaigrette. Served with fries.

Choose any three sides. Served with a biscuit.

House salad with tomato, onion, cucumber, white cheddar and choice of dressing. *Gluten Free

Shredded fresh kale tossed with diced Fuji apple, praline pecans and Honey Vinaigrette, topped with crumbled goat cheese. *Gluten Free

A half-size version of our Full Kale Salad - Shredded fresh kale tossed with diced Fuji apple, praline pecans and Honey Vinaigrette, topped with crumbled goat cheese. *Gluten Free

Side house salad with tomato, onion, cucumber, white cheddar and choice of dressing. *Gluten Free

Smoked turkey, hickory bacon, fresh avocado, farm eggs, white cheddar, and diced tomato. Buttermilk Ranch is suggested. *Gluten Free

Large Wedge of Iceberg lettuce, crumbled bleu cheese, hickory bacon, tomato and red onion. Bleu cheese dressing suggested. *Gluten Free

Bacon-infused Queso sauce, topped with MORE bacon, served with tortilla chips.

Three (3) fluffy buttermilk biscuits smothered in country gravy. *gravy contains pork

Six biscuits served with whipped butter and four house jams (strawberry, blackberry, peach and tomato).

Deviled eggs, filled to order, and served topped five different ways (pimento cheese, peppadew peppers, hickory bacon, chow chow and dill pickle) *Gluten Free

Fried pickles served with white bbq sauce.

Seasonal fresh fruit and berries served with a side of vanilla creme anglaise *Gluten Free

Fried green tomatoes with pimento cheese, chow-chow relish and SoBro sauce (creamy horseradish sauce with a touch of House BBQ) *No added gluten however cross contamination from the fry oil may occur.

Crazy carrots, sting beans, smokin' okra and classic pickles, all made in house. *Gluten Free

Fluffy house-made beignets dusted with cinnamon and powdered sugar. Served with creme anglaise.

Baked, then crispy-fried Sweet potato skins filled with smoked turkey, white cheddar and hickory bacon, topped with house bbq sauce. *No added gluten however cross contamination from the fry oil may occur

Hickory smoked bbq brisket on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Tender hickory smoked beef brisket on a toasted bun topped with picnic slaw and served with french fries.

Two smoked beef brisket tacos topped with picnic slaw and TN chow-chow with a side of sour cream. All tacos served with a side of french fries. *Served of flour tortilla

Hickory smoked bbq pork on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Hickory smoked pulled pork bbq on a toasted bun topped with picnic slaw and served with french fries.

Two hickory smoked pulled pork tacos topped with picnic slaw and TN chow-chow and a side of sour cream. All tacos are served with french fries. *Served on flour tortilla

Hickory smoked sliced turkey breast on a toasted bun topped with picnic slaw and served with french fries.

Hickory smoked bbq turkey on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Two hickory smoked turkey tacos topped with picnic slaw and TN chow-chow and a side of sour cream. All tacos are served with french fries. *Served on flour tortilla