McEwen's on Monroe

Non-Alcoholic Beer, USA

Beer, Colorado

Beer, USA

Beer, USA

Beer, Memphis - 16oz Pint (Draft)

Beer, Holland

Beer, Memphis - 16oz Pint (Draft)

Beer, USA

Beer, Mexico

Beer, England

Beer, Belgium

Beer, Memphis - 16oz Pint (Draft)

Beer, Pennsylvania

Sparkling Rose, France

Sparkling Rose, Bordeaux

Sparkling, France

Sparkling, Spain

Sparkling, France

Sparkling, Italy

Cabernet Sauvignon, California

Cabernet Sauvignon, Napa

Cabernet Sauvignon, Napa

Cabernet Sauvignon, Paso Robles

Cabernet Sauvignon, North Coast

Cabernet Sauvignon, Napa

Cabernet Sauvignon, Columbia Valley

Cabernet Sauvignon, Paso Robles

White, France

White, California

White, Sonoma Coast

White, Sonoma

White, Carneros

White, Oregon

High West Double Rye Whiskey, Carpano Antica, Aperol, House Bitters, Orange Twist

Corozon Reposado Tequila, Agave Syrup, Luxardo Maraschino, Fresh Grapefruit, Peychaud's Bitters, Lime, House Organic Cherries

Wheatley Vodka, Thyme, Cucumber & Serrano Syrup, Ruby Red Grapefruit Juice, Lemon

1792 Small Batch Bourbon, Foro Amaro, House Bitters, Orange Twist, House Organic Cherries

Rittenhouse Rye Whiskey, Nux Alpina Walnut Liqueur, Bitters, Foro Amaro, Lemon Twist, Candied Walnut

Elijah Craig Small Batch Bourbon, Fresh Mint, Lemon Juice, Blackberry Puree, House Ginger Syrup

McEwen's Hand Selected W.L. Weller Reserve Bourbon, House Bitters, Foro Sweet Vermouth, House Organic Cherries

Buffalo Trace Bourbon, Peach Puree, House Ginger Syrup, Lemon, Fresh Mint

Roku Gin, Muddled Cucumber, Lemon Juice, House Ginger Syrup, Seltzer Splash

Honey Truffle Vinaigrette and Seasonal Compote

Pepper Jack Cheese Cream Sauce

Black Pepper Mignonette, Sriracha Aioli

House-made Flatbread, Olive, Capers, Tomatoes (GF with no flatbread)

Pickled Vegetables, Candied Pecans, House BBQ & Creole Mustard, Club Crackers (GF with no crackers)

Chilled Shrimp & Grilled Corn Salad, Basmati Rice, Sauteed Green Beans (GF)

Stone Ground Cheddar Grits & Spicy Collard Greens

Roasted Poblano Demi, Andouille & Pepperjack Risotto, Sauteed Spinach (GF)

Ruby Port Demi-Glace, Yukon Gold Mashed Potatoes with Crispy Bacon & Scallions, Grilled Asparagus (GF)

Blueberry Poblano Glaze, Harissa Hash, Grilled Asparagus (GF)

Grilled Avocado Salsa Verde, Chili Lime Roasted Sweet Potatoes, Grilled Asparagus (GF)

Piccata Sauce, Delta Grind Cheddar Grits, Sauteed Spinach

Crisp Romaine Lettuce, Herb Croutons, Grana Padano, Classic Caesar Dressing (GF with no croutons)

Mixed Greens, Macerated Apricots, Candied Pecans, Basil, Feta, Blackberry Vinaigrette (GF)

Bonnie Blue Farm Goat Cheese, Arugula, Poached Granny Smith Apples, Pretzel Crumbles, Creamy Honey Orange Dressing (GF no pretzels)

Applewood Smoked Bacon, Fresh Tomato, Pickled Onion, Bleu Cheese Dressing

Fresh Greens, Cucumbers, Tomatoes, Red Onions & Aged Red Wine Vinaigrette (GF)

Poblano & Avocado Coulis, Chili Oil

Citrus Remoulade, Fresh Arugula

House-made Smoky Pimento Cheese, Apple Slaw, BBQ Aioli

Blue Cheese & Toasted Pecans (GF)

Maple Raspberry Dressing, Sweet Orange Ricotta & Herbs (GF)

Whipped Citrus Cream Cheese, Raspberry Vinaigrette & Candied Walnuts (GF)

Wasabi Ponzu, Seaweed Salad, Fried Leeks (GF)

Braised Beef Short Ribs, Orecchiette Pasta, Parmesan Cream, Port Wine Reduction, Truffle Oil

Red, France

Red, Sonoma

Red, South Africa

Red, Italy

Red, Rutherford

Red, Paso Robles

Red, Napa

Malbec, Argentina

White, France

White, Portugal

White, Spain

White, Napa

White, Germany

with miso and pecan glaze. Served with choice of two seasonal side items

with spicy tomatillo sauce. Served with choice of two seasonal side items

with apple chutney. Served with choice of two seasonal side items

with kimchi slaw & sriracha aioli. Served with choice of two seasonal side items

Merlot, Sonoma County

Merlot, California

Merlot, Paso Robles

White, Italy

White, Italy

White, Willamette Valley

Pinot Noir, Oregon

Pinot Noir, Willamette Valley

Pinot Noir, Oregon

Pinot Noir, Willamette Valley

Pinot Noir, Russian River

Pinot Noir, Willamette Valley

Pinot Noir, Sonoma Coast

Pinot Noir, Santa Lucia Highlands

Rose, Portugal

The Beach - Rose, France

spiced beef brisket short rib, slaw, and spicy mayo

house made chicken salad and leaf lettuce on toasted wheat berry bread

marinated tilapia, flour tortillas, charred tomato salsa, cilantro-lime sour cream & pepperjack

red wine jus, horseradish and provolone, baked on french roll

swiss cheese, local tomatoes, bacon, and basil aioli; on toasted ciabatta

seasonal vegetables with creamy parmesan aioli and provolone

pork loin, black forest ham, swiss cheese, dill pickles, and creole mustard; baked on a french roll

roasted turkey, house-made pimento cheese, bacon, lettuce, tomato, on toasted wheat berry bread

White, Italy

White, Sonoma

White, New Zealand

White, New Zealand

Zinfandel, Dry Creek

Zinfandel, California

Zinfandel, Sonoma County

Shiraz, Australia

cup or bowl; made daily

also available with: grilled tuna or salmon $18.50

black bean/corn relish, red pepper creme fraiche and queso fresco, served over mixed greens and chipotle-lime vinaigrette

grilled chicken, napa cabbage, carrots, peppers, fresh herbs, peanuts, sesame ginger dressing. Also available with: grilled tuna or salmon $19

house made chicken salad on a bed of mixed greens with your choice of dressing on the side

grilled chicken, avocado, tomatoes, smoked bacon, bell peppers, shredded cheddar, egg, chipotle ranch dressing