Ichiddo Ramen & Izakaya Nashville

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad. Contains Filet mignon, lobster tail and shrimp

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Served with 2PCS SHRIMP, fried rice, clear soup and salad. Contains Lobster, shrimp and scallop

Served with 2PCS SHRIMP, fried rice, clear soup and salad

Crab mix and avocado wrapped in thin-sliced cucumber .

Lightly fried rock shrimp coated in a creamy spicy aioli and finished with roe.

Fresh avocado topped with salmon ceviche and finished with chef's special sauce.

Shrimp, crab meat, octopus, cucumber, and cilantro mixed with tomato and ponzu sauce.

Seared tuna topped with a light mango salsa, onion, sesame seeds.

Seared white tuna paired with our chef's signature sauce.

Seared striped bass with masago, scallions, and ponzu sauce.

Crispy pressed rice topped with spicy crawfish , avocado , tobiko.

Crispy pressed rice topped with spicy salmon, avocado, tobiko.

Spicy tuna with crisp garnish and caviar for a crispy bite.

Crispy pressed rice topped with spicy tuna, avocado, tobiko.

Thin-sliced seared steak with ponzu sauce.

Fine chopped tuna with avocado, jalapeño and special sauce, topped with a quail egg or caviar.

Slices of Octopus with lemon Vinegar sauce.

Tempura-crusted tuna, lightly seared and served with chef's signature creamy sauce.

Lightly seared tuna paired with ponzu sauce.

Thin-sliced yellowtail with jalapeños and yuzu sauce.

Crispy chicken wings with a mild spicy flavor.

Crispy jalapeño stuffed with cream cheese and crab meat, served with house special sauce.

Crispy wontons filled with a creamy blend of crab meat and cheese.

Crispy breaded shrimp served with house special sauce.

Steamed soybeans tossed with sea salted

Steam bao bun filled with lettuce, fried chicken, Japanese mayo, house-made sauce.

Pan-fried pork dumplings served with dumpling sauce.

Crispy Japanese vegetable spring rolls with sweet chili sauce.

Roasted pork belly with house special sauce.

Sliced cucumber seasoned with shichimi togarashi and season oil.

Pan-fried marinated short ribs.

Lightly battered shrimp and mixed vegetables prepared in traditional Japanese tempura style.

Steam shrimp dumplings.

Steam bao bun filled with lettuce and fried soft-shell crab, served with house-made sauce.

Lightly battered soft-shell crab prepared in traditional Japanese tempura style.

Waffle-cut sweet potato fries.

Octopus balls topped with chef special sauce and bonito flakes.

Steamed bao bun filled with lettuce, fried tofu, Japanese mayo, house -made sauce.

Pan-fried vegetable dumplings served with dumping sauce.

Shrimp tempura, avocado, and cream cheese topped with spicy crab meat

Shrimp, crab meat, and avocado lightly tempura-battered and fried to a crisp

Tempura shrimp roll topped with lobster salad, crunch, a touch of wasabi mayo

Shrimp and crab roll with crispy tempura white fish on top, drizzled with spicy mayo and eel sauce

Shrimp tempura and crawfish with mango, avocado, and masago wrapped in soy bean paper-sweet, savory, and beautifully balanced

Eel tempura and asparagus roll topped with a creamy crab blend and chef's special sauce

Crispy spicy tuna roll topped with savory crab blend and house-made sauce

New York strip steak ( Medium ) and cream cheese inside, topped with cooked shrimp and chef's signature sauce

Spicy crab meat and avocado topped with eel, shrimp, and red tobiko

Tempura shrimp and spicy crab meat with jalapeño, avocado, cilantro, soy paper-finished with spicy and tangy sauces

Crawfish, cucumber, and lettuce inside, topped with shrimp and mango

White tuna, avocado, crab meat lightly tempura-battered and fried to crisp

Shrimp tempura, cream cheese, crab meat, and cucumber topped with avocado

Spicy tuna w.peppered tuna and avocado on top

Eel and cucumber inside w.spicy yellowtail and topped w.avocado, masago and chef's special on top

Spicy tuna, avocado inside, topped with tuna, salmon, and white tuna

Spicy tuna and tempura crunch inside, topped with fresh ahi tuna lightly seared with Japanese mayo, eel sauce, honey wasabi sauce, and crispy tuna flakes

Black pepper tuna, asparagus, and cucumber inside, topped with eel, salmon, yellowtail, avocado, and chef's special sauce

Spicy tuna, salmon, yellow, asparagus, and seaweed wrapped with sesame soy paper, spicy mayo, eel sauce, and chili sauce

Spicy tuna, w.eel, avocado, crunch on topped with chef's special

Tuna, salmon, yellowtail, and spicy crab meat with avocado wrapped in soy paper and topped with chef's special sauce

Shrimp tempura and crab meat inside, topped with black pepper tuna, avocado, spicy mayo, and honey wasabi sauce

Spicy salmon with avocado, tempura crunch, and red tobiko in soy paper cut into the shape of a sandwich and served with spicy mayo and eel sauce

Spicy tuna with avocado, tempura crunch, and red tobiko in soy paper cut into the shape of sandwich and served with spicy mayo and eel sauce

Tuna, salmon and avocado with red black tobiko rolled in soy paper

Stir-fried rice with chicken, beef, and shrimp

Shredded char siu topped with half-cooked egg, Japanese pickled radish, over white rice.

Stir-fried rice with shrimp, egg, and scallions.

Stir-fried rice with mixed vegetables, egg, and scallions.

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Shrimp, lettuce, cucumber, and mayo with a light, refreshing texture.

Crab meat, avocado and cucumber-the classic favorite.

Crispy tempura chicken with cucumber and fish roe.

Tuna, avocado, and tobiko for festive touch.

Crispy tempura crab with avocado, cucumber, and fish roe.

Fresh mix of avocado, cucumber, lettuce, carrot, and oshinko for a light, refreshing veggie roll.

Pickled radish roll for a crisp, refreshing bite.

Smoked salmon, avocado, and cream cheese-rich and savory.

Crab Stick, cucumber, and avocado inside, topped with assorted fresh fish for a colorful, well-balanced roll.

Shrimp and cucumber for a light, refreshing taste.

Crispy shrimp tempura with avocado, lettuce, cucumber, and fish roe.

Crab meat, avocado, cucumber, topped with spicy mayo and fish roe.

Crab and cucumber mixed with spicy mayo and a touch of fish roe.

Crispy soft-shell crab with avocado, cucumber, lettuce.

Fresh asparagus and cucumber rolled with sushi rice and topped with silky avocado for a light, refreshing veggie roll.

Shredded crab stick, mixed with cucumber, and masago -light, refreshing, and full of flavor

Warm soybean broth enriched with tofu, fresh green onions, and seaweed.

Crispy salmon skin layered over fresh spring mix, finished with savory seasoning.

Lightly seared black pepper tuna over fresh greens with chef's special sauce

Marinated seaweed accented with sesame and a light seasoning.

Shredded crab stick ,cucumber, and massage tossed in creamy spicy mayo-cool, creamy,and perfectly spicy.

Stir-fried ramen noodles with mixed vegetables in our house savory sauce.

Served Miso soup and Salad. Slices of fresh salmon sashimi over seasoned rice.

Served Miso soup and Salad. 18 pieces of chef's choice sashimi.

Served Miso soup and Salad. Spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

Served Miso soup and Salad. 5 pieces of sushi and 9 pieces of sashimi, and a California roll, chef's selection.

Served Miso soup and Salad. 12pcs of Sushi, 18pcs of Sashimi, with California roll and Green Dragon roll

Served Miso soup and Salad. 10 pieces of chef's choice sushi with tuna roll.

Served Miso soup and Salad. 18pcs of Sushi, with California roll, Shrimp tempura roll and Rainbow Roll

Served Miso soup and Salad. slices of fresh tuna sashimi over seasoned sushi rice.

Served Miso soup and Salad. Grilled eel over sushi rice with eel sauce.

Served Miso soup and Salad. Avocado & cucumber roll, asparagus roll, and house vegetable roll.

served with white rice, miso soup and salad

served with white rice, miso soup and salad. Contains Lobster, shrimp and scallop

served with white rice, miso soup and salad

served with white rice, miso soup and salad

served with white rice, miso soup and salad