Gannons Nashville

Scallops, shrimp, lime chilis

Artisan cured meats, select cheeses

Fried medallions, shrimp and crab mornay, spinach, Parmesan, gratinee

Duck confit, bleu cheese, onion, sauce

Traditional San Marzano, mozarella

Arborio rice, wild mushroom, truffle

Tuna, avocado, shallots, yuzu, creme fraiche, wonton

Linguini, mushrooms, capers, lemon, white wine, butter, parmesan

Based on market availability

Peach bacon glaze, boudin

8 oz, grilled, roasted garlic, potato

Sauteed, butter, garlic, lemon, beer, herbs, spices, linguini

Chamomile gastrique, olives, pomegranate, cous-cous

14 oz. seared, mushrooms, herbs, garlic butter, potato

Horseradish cream, Au jus, potato

Red Wine Braised, Mushrooms, Shallots, Brie, Puff Pastry, Demi

Tomato, Cucumber, Olive, White Balsamic Vinaigrette, Fresh Basil

Hearts of Romaine, egg, anchovies, Parmesan cheese

Field greens, cucumber, onion, Creole tomato, vinaigrette

Lobster, cream, Cognac

Tortue, tomato, beef stock, Sherry

Iceberg, tomato, onion, bleu cheese, balsamic reduction