Dock Local

8 battered shrimp tossed in sweet chili sauce, slaw, chips & house sauce. Anchors Up: Add Chips & Drinks for $5 | Soup for $6

Homemade battered Pacific Cod, shoestring fries, Ancho slaw, hushpuppies, pickles, lemon and house sauce

Lobster, Sriracha, Crab Queso, Sourdough Bread.

House marinated pickles w/cilantro lemon aioli

Crab seasoned chips w/house sauce

Cavatappi pasta in a creamy smoked gouda poblano sauce, bacon, poblano, crumbled chips, and cotija cheese. Add: Lobster $8, Crab $8 and Shrimp $5

“Elote” style roasted corn, ancho lime aioli, cotija cheese, Valentina sauce and cilantro *Add: Crab or Lobster $8

Mega crunch fries served with our ancho lime sauce

Responsibly sourced Atlantic lobster meat: claw and knuckle served hot with garlic butter and chives. Anchors Up: Add Chips & Drinks for $5 | Soup for $6

Responsibly Sourced Atlantic Lobster Meat - Claw and Knuckle Meat, Langostino Lobster Tails, and Shrimp. Served Cold with Mayo, Cilantro, Garlic Butter and Chives

Responsibly sourced Atlantic lobster claw and knuckle meat served cold with light mayo, seasoning, and chives on a toasted roll Anchors Up: Add Chips & Drinks for $5 | Soup for $6

Our famous lobster grinder, salad greens, pico, corn, avocado, cheese and pickles.

Scratch-made Louisiana-style seafood, redskin potatoes, corn, sausage, and bread

Classic lobster bisque, bacon, chives with lobster meat garnish

Classic chowda with bacon and chives.

Lobster, bacon, garlic, cotija cheese, parsley & house sauce

Served w/house chips

Mango Sauce

Ancho Sauce

Ancho Sauce

Mango Habanero Sauce