Ahi Tuna Stack
$20.00Diced ahi tuna, avocado, pineapple chipotle salsa, fire roasted corn, sriracha aioli, sesame wontons
Knoxville, TN
Diced ahi tuna, avocado, pineapple chipotle salsa, fire roasted corn, sriracha aioli, sesame wontons
Hand-battered button mushrooms deep fried and topped with parmesan cheese. Served with creole mustard dipping sauce
Hand battered calamari, deep fried, topped with parmesan cheese and served with cocktail sauce
Sliced green tomatoes, cornmeal breaded and fried. Served with cheese grits, andouille cream sauce and parmesan cheese
Warm and creamy dip, crispy seafood crackers
Five jumbo shrimp, chilled and served with a zesty homemade cocktail sauce
Fire-braised baby back ribs, spicy Korean sauce, crushed wonton, green onion
Six deviled eggs with Italian truffle oil, fresh cilantro and brown sugar bacon
Hand breaded popcorn shrimp in spicy remoulade sauce topped with green onion
Grilled chicken, basil cream, homemade boursin, mushroom, green onion, tomato, garlic
Hand breaded, marinara, provolone and parmesan, on a bed of linguini, broccoli
Sauteed, lemon wine sauce, served over mashed potatoes, asiago creamed spinach
Hand breaded fresh tenders, voodoo and honey mustard sauces, fries
Goat cheese and grilled peperonata topping, broccoli, fire roasted cream corn
Single large scoop
Warm cake, cream cheese icing, caramel topping
White and dark chocolate mousse between rich chocolate cake topped with chocolate ganache
Warm chocolate cake with coconut filling, ice cream
Warm pound cake, ice cream, fresh strawberry topping, whipped cream
Three grilled tenders, honey mustard
Mesquite grilled burger with American cheese
Two pieces of fried cod, ketchup
Four cheese pizza
Three fried tenders, honey mustard
kids portion of our white cheddar mac 'n' cheese
Fried popcorn shrimp
Signature lobster and crab bisque
Romaine lettuce, crouton, parmesan, eggless Caesar dressing served on the side
Romaine, crouton, parmesan
Iceberg and romaine lettuce, almond, egg, bacon, tomato, carrot
Chilled and flaked smoked salmon atop romaine lettuce with diced tomato, onion, and homemade Caesar dressing
Thinly sliced mesquite grilled top sirloin atop romaine lettuce with diced tomato, onion, crumbled blue cheese and homemade Caesar dressing
Brioche bun, sautéed mushrooms, homemade boursin, crispy tobacco onions, topped with lettuce, tomato, pickles
Wheat bun, ham, bacon, cheddar and jack, lettuce, tomato, pickle, mayo
Grouper fillet, sauerkraut, Swiss cheese, Russian dressing on rye bread served with your choice of one side.
Marble rye, lean corned beef, Swiss, sauerkraut, thousand island
10-12 oz tail, drawn butter
Diced ahi tuna, avocado, pineapple chipotle salsa, fire roasted corn, sriracha aioli, sesame wontons
Mesquite grilled, fennel peperonata topping
Mesquite grilled, topped with chipotle tomato butter
Mesquite grilled, blue lump crab, asparagus, hollandaise
Mesquite grilled, 8 jumbo shrimp, cocktail sauce
10-12oz single tail, drawn butter
toppings on the side
Four 3 oz chops, rosemary mint demi glaze
Blue cheese butter, red wine reduction, 6 oz $41.00 / 9 oz $47.00
Homemade boursin, crispy tobacco onions, 6 oz $40.00 / 9 oz $46.00
Slow cooked in our special ovens, aus jus
Center cut tenderloin, 6 oz $38.00 / 9 oz $44.00
14 oz, "king of beef"
14 oz, well marbled, heavily aged
Baby iceburg, crumbled blue cheese, diced tomato, bacon, sweet red wine reduction, blue cheese dressing on the side
10-12oz each, drawn butter
Two 4 oz cakes, aioli
Hand breaded cold water cod, coleslaw garnish, dill caper sauce (suggested side french fries)
Baked, lemon wine sauce on the side
Shrimp, andouille sausage, peppers, onion over cheese grits
10 oz, rich, flavorful, center cut