Old Chicago Pizza + Taproom

Red Ale - American Amber / Red by Odell Brewing Co., Fort Collins, CO. ABV: 5.3%, IBU: 27.0

Sour - Fruited by Prairie Artisan Ales, Krebs, OK. ABV: 5.4%, IBU: 0.0

Cider - Sweet by Angry Orchard Hard Cider, Walden, NY. ABV: 5.0%, IBU: 0.0

Gluten-Free by Lakefront Brewery, Milwaukee, WI. ABV: 5.0%, IBU: 10.0

Lager - Mexican by Drekker Brewing Company, Fargo, ND. ABV: 4.8%, IBU: 0.0

Pilsner - German by North Coast Brewing Company, Fort Bragg, CA. ABV: 4.5%, IBU: 22.0

Pilsner - American by Stone Brewing, Escondido, CA. ABV: 4.7%, IBU: 30.0

IPA - American by Modist Brewing Co., Minneapolis, MN. ABV: 6.3%, IBU: 0.0

Non-Alcoholic - Blonde / Golden Ale by Athletic Brewing Company, Milford, CT. ABV: 0.5%, IBU: 15.0

Blonde / Golden Ale - Other by Infusion Brewing Company, Omaha, NE. ABV: 4.8%, IBU: 16.0

IPA - American by Crow Peak Brewing Company, Spearfish, SD. ABV: 6.5%, IBU: 70.0

Non-Alcoholic - IPA by Elysian Brewing Company, Seattle, WA. ABV: 0.5%, IBU: 0.0

IPA - American by Surly Brewing Company, Minneapolis, MN. ABV: 6.7%, IBU: 100.0

Sour - Fruited Berliner Weisse by Brau Brothers Brewing Company, Marshall, MN. ABV: 4.4%, IBU: 6.0

IPA - New England / Hazy by Fair State Brewing, Minneapolis, MN. ABV: 6.0%, IBU: 20.0

Sour - Fruited by Brau Brothers Brewing Company, Marshall, MN. ABV: 4.4%, IBU: 0.0

Brown Ale - American by Lakefront Brewery, Milwaukee, WI. ABV: 6.1%, IBU: 20.0

Scottish Ale by Empyrean Brewing Co., Lincoln, NE. ABV: 5.3%, IBU: 13.0

Stout - Coffee by Brickway Brewery & Distillery, Omaha, NE. ABV: 5.2%, IBU: 0.0

Altbier - Traditional by Zipline Brewing Co., Lincoln, NE. ABV: 5.2%, IBU: 26.0

Stout - Irish Dry by Surly Brewing Company, Minneapolis, MN. ABV: 4.5%, IBU: 0.0

Porter - American by Empyrean Brewing Co., Lincoln, NE. ABV: 6.0%, IBU: 20.0

Porter - American by Zipline Brewing Co., Lincoln, NE. ABV: 6.0%, IBU: 36.0

Porter - American by Look's Beer Co., Sioux Falls, SD. ABV: 5.6%, IBU: 39.0

Altbier - Traditional by Zipline Brewing Co., Lincoln, NE. ABV: 6.5%, IBU: 26.0

ABV: 5.0%

Lager - American by Miller Brewing Company, Milwaukee, WI. ABV: 4.7%, IBU: 10.0

Freeze-Distilled Beer by The Plank Road Brewery, Milwaukee, WI. ABV: 5.5%, IBU: 0.0

Non-Alcoholic - Lager by Anheuser-Busch, St. Louis, MO. ABV: 0.2%, IBU: 5.0

Lager - American by Pabst Brewing Company, San Antonio, TX. ABV: 4.9%, IBU: 0.0

Lager - Pale by Latrobe Brewing Co., Saint Louis, MO. ABV: 4.4%, IBU: 5.0

IPA - American by Fair State Brewing, Minneapolis, MN. ABV: 6.5%, IBU: 60.0

Blonde / Golden Ale - American by Infusion Brewing Company, Omaha, NE. ABV: 4.8%, IBU: 10.0

Wheat Beer - American Pale Wheat by Kros Strain Brewing, La Vista, NE. ABV: 5.6%, IBU: 0.0

Hard Seltzer by Humble Forager Brewery, Eau Claire, WI. ABV: 5.0%, IBU: 0.0

Stout - Milk / Sweet by Brau Brothers Brewing Company, Marshall, MN. ABV: 5.8%, IBU: 24.0

Lager - American Light by Zipline Brewing Co., Lincoln, NE. ABV: 4.0%, IBU: 0.0

Sour - Fruited by Half Brothers Brewing Company, Grand Forks, ND. ABV: 5.0%, IBU: 0.0

Lager - Japanese Rice by Modist Brewing Co., Minneapolis, MN. ABV: 5.0%, IBU: 0.0

Cider - Other Fruit by Austin Eastciders, Armada, MI. ABV: 5.0%, IBU: 0.0

Spiced / Herbed Beer by Crow Peak Brewing Company, Spearfish, SD. ABV: 6.5%, IBU: 15.0

Pepperoni, Italian sausage, red peppers, red onions, pepperoncini, carrots, celery, ricotta and mozzarella. Topped with a fresh jalapeño baked into the crust. Served with ranch.

Stuffed with a blend of mozzarella and ricotta cheeses. Craft your own fresh toppings from the pizza section.

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. Serves 1

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. Serves 2-3

Vanilla ice cream add-on for Cookizza

House made doughnut balls, lightly fried, and sprinkled with cinnamon sugar and served with fudge and caramel dipping sauce.

Scratch made brownie topped with fudge sauce and ice cream with a caramel drizzle.

Cavatappi, golden beer cheese sauce, applewood chicken, peppered bacon & a basil bread crumb topping.

Basil and Parmesan encrusted chicken breast, mozzarella, penne, fresh basil, and signature red sauce.

Penne Alfredo with applewood chicken, broccoli, diced tomatoes, pesto & Parmesan.

Italian sausage & ground beef meatballs over spaghetti, signature red sauce, fresh basil & parmesan cheese.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, and Romano cheese. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Burger brushed with our signature BBQ sauce, topped with melted American cheese and peppered bacon strips.

Romaine, applewood grilled chicken, Caesar dressing, parmesan cheese, flour tortilla.

Grilled chicken, pesto, mozzarella, tomato, arugula, and balsamic drizzle.

Applewood grilled chicken salad, bacon, lettuce, tomato, flour tortilla.

Burger with melted American on a toasted bun with lettuce, tomato, pickles & roasted garlic aioli.

Burger grilled with a light lager and smothered in beer cheese sauce made with Guinness, topped with crispy onion strings.

Crispy chicken breast, lettuce, dill pickles, and ranch.

A tasty plain cheeseburger served with your choice of one side and a drink.

Good old-fashioned classic served just the way you expect with your choice of one side and a drink.

Penne pasta with Alfredo sauce served with your choice of one side and a drink.

A kid-sized version of our famous OC-Thick pizza with your choice of one topping.

Spaghetti with Signature Red Sauce served with your choice of one side and a drink.

Two fried chicken tenders served with your choice of ranch dressing or BBQ dipping sauce, your choice of one side, and a drink.

Vanilla ice cream, chocolate syrup, whipped cream, and cherry.

Cream Ale by Crow Peak Brewing Company, Spearfish, SD. ABV: 5.0%, IBU: 10.0

Wheat Beer - Fruited by Golden Road Brewing, Los Angeles, CA. ABV: 4.0%, IBU: 10.0

Lager - American Light by Tivoli Brewing Company, Denver, CO. ABV: 4.2%, IBU: 0.0

IPA - Imperial / Double by Spearfish Brewing, Spearfish, SD. ABV: 10.2%, IBU: 0.0

Pale Ale - American by Lost Cabin Beer Co., Rapid City, SD. ABV: 5.6%, IBU: 60.0

IPA - American by Fair State Brewing, Minneapolis, MN. ABV: 6.2%, IBU: 0.0

IPA - New England / Hazy by Surly Brewing Company, Minneapolis, MN. ABV: 7.2%, IBU: 0.0

IPA - American by Odell Brewing Co., Fort Collins, CO. ABV: 6.5%, IBU: 40.0

IPA - American by Bell's Brewery, Comstock, MI. ABV: 7.0%, IBU: 55.0

Porter - Other by Lupulin Brewing Company, Big Lake, MN. ABV: 5.2%, IBU: 0.0

Porter - American by Dakota Point Brewing, Rapid City, SD. ABV: 6.0%, IBU: 38.0

Red Ale - Irish by Black Tooth Brewing Company, Sheridan, WY. ABV: 4.6%, IBU: 20.0

Wheat Beer - Hefeweizen by Lost Cabin Beer Co., Rapid City, SD. ABV: 5.0%, IBU: 20.0

Wheat Beer - Hefeweizen by Jeremiah Johnson Brewing Co., Great Falls, MT. ABV: 5.4%, IBU: 16.0

Scotch Ale / Wee Heavy by Lost Cabin Beer Co., Rapid City, SD. ABV: 8.2%, IBU: 31.0

Stout - Milk / Sweet by Left Hand Brewing Company, Longmont, CO. ABV: 6.0%, IBU: 25.0

Porter - Other by Dakota Point Brewing, Rapid City, SD. ABV: 5.8%, IBU: 31.0

Lager - American Light by Anheuser-Busch, St. Louis, MO. ABV: 4.1%, IBU: 5.0

Lager - American Light by Miller Brewing Company, Milwaukee, WI. ABV: 4.2%, IBU: 10.0

Lager - American by Pabst Brewing Company, San Antonio, TX. ABV: 4.7%, IBU: 10.0

Cider - Traditional / Apfelwein by Blake's Hard Cider Co., Armada, MI. ABV: 6.5%, IBU: 0.0

Cider - Other Fruit by Crispin Cider Company, Colfax, CA. ABV: 8.0%, IBU: 0.0

Cider - Other Fruit by 2 Towns Ciderhouse, Corvallis, OR. ABV: 5.0%, IBU: 0.0

Cider - Other Fruit by Blake's Hard Cider Co., Armada, MI. ABV: 6.5%, IBU: 0.0

Lager - American Light by Spearfish Brewing, Spearfish, SD. ABV: 4.0%, IBU: 0.0

+ $4.00, 420 Calories

+ $5.00, 845 Calories

+ $3.00, 1170 Calories

- 8 Slices, 385 Calories

- 8 Slices, 385 Calories

- 8 Slices, 385 Calories

Select 2, Required

+ $4.00, 390 Calories

+ $5.00, 780 Calories

- 8 Slices, 230 Calories

- 8 Slices, 230 Calories

- 8 Slices, 230 Calories

950 Calories

Your choice of a Taproom Starter, 2 Large Pizzas and a 9 Inch Big Cookie. Calories are per slice/piece.

+ $3.00, 1265 Calories

– Optional

- 25 Pieces, 70 Calories

- 25 Pieces, 70 Calories

- 25 Pieces, 70 Calories

2 Big Cookies - 12 Slices.

Classic Caesar salad platter included in the pizza party.

A fresh garden salad platter included in the pizza party.

Your choice of a Salad Platter and three Large Pizzas. Served with two Big Cookies. Serves 8-10. Calories are per piece/slice.

Cajun-seasoned grilled chicken breast on a crisp bed of romaine tossed in Caesar dressing with Parmesan and croutons.

Applewood chicken, peppered bacon, blue cheese, tomatoes, and fresh green onions tossed in creamy herb dressing.

Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries, and applewood chicken. Enjoy with creamy herb dressing.

Pepperoni, Italian sausage, red onions, black olives, mozzarella, green peppers & sliced mushrooms

Ranch sauce base, roasted chicken, bacon, and mozzarella, fresh green onions and a drizzle of Ranch.

Choose from our custom toppings and crusts. Top it off: Ranch, Buffalo, Nashville Hot, Blue Cheese, Sriracha, Balsamic Glaze, and Sweet Thai Chili.

2x the pepperoni with Parmesan cheese, a dash of hot sauce & parsley garnish.

Fresh mozzarella, sundried tomatoes, pesto sauce & cheese, finished with fresh arugula & a balsamic drizzle.

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil.

Sweet Thai chili sauce, mozzarella, pepper jack, cheddar, roasted chicken, mushrooms, red peppers, broccoli, sesame seeds, green onions & teriyaki sauce.

Mozzarella, red onions, green bell peppers, sliced mushrooms, black olives, artichoke hearts & red peppers.

Served with celery sticks. Choice of ranch or bleu cheese. Sauces: Applewood BBQ, Buffalo, Sweet Thai Chili, Screaming Mango, Firehouse, Sweet + Smokey, Nashville Hot. Dry-Rubs: Applewood Spice, Italian Garlic and Herb, Memphis Rubbed, Jamaican Jerk

Served with celery sticks. Choice of ranch or bleu cheese. Sauces: Applewood BBQ, Buffalo, Sweet Thai Chili, Screaming Mango, Firehouse, Sweet + Smokey, Nashville Hot. Dry-Rubs: Applewood Spice, Italian Garlic and Herb, Memphis Rubbed, Jamaican Jerk

OC thick pizza crust, mozzarella, garlic butter, house seasoning, side of signature red sauce.

Panko breaded and tossed in a zesty southern spice blend. Served with ranch or sweet Thai chili dipping sauce.

Pasta chips, mozzarella, pepper jack, pepperoni, pepperoncini, fresh green onions, Italian sausage and our signature red sauce.

Signature dough with pepperoni, fresh green onions, and cheese. Baked and served with pizza sauce.

Spinach, artichokes, mozzarella & parmesan cheeses, pasta chips

Chicken tenders marinated in buttermilk for 24 hours and breaded in our twisted seasoned flour blend. Choice of 2 sauces: Buffalo, Ranch, Bleu Cheese, BBQ, Nashville Hot, Honey Mustard, Twisted Sauce