609 Burger
$21.00In-House Ground Steak Blend, Lettuce, Tomato, Onion, Pickles, House-Made Sesame Bun
Sesame
Rapid City, SD
In-House Ground Steak Blend, Lettuce, Tomato, Onion, Pickles, House-Made Sesame Bun
Sweet Maine Lobster, Lemon-Tarragon Aioli, House-Made New England Brioche Roll
Cave Aged Gruyère, Caramelized Onions, Mushrooms, French Onion Au Jus, French Roll
In-House Ground Steak Blend Burger, Applewood Smoked Bacon, Caramelized Onions, Cave Aged Gruyère, Special Sauce
House-Aged Prime Cut of Beef, Price Based on Age
House-Aged Prime Cut of Beef
House-Aged, Locally Sourced
House-Aged
House-Aged Bone-In Ribeye for Two. Requires a little extra time, but it'll be worth the wait. *Unavailable after 8:30, Market Price
House-Aged Certified Angus Beef
House-Aged Certified Angus Beef
Available Daily. Served with Au Jus. 16 oz. House Cut $64 / 20 oz. King Cut $80
Available Daily. Served with Au Jus. 16 oz. House Cut $64 / 20 oz. King Cut $80
CousCous, Currants, Almonds, Chermoula Sauce
Fennel, Apple, Leek, Ginger, Port Reduction, Roasted Fingerlings, Bleu Cheese Crumbles
Fried Parsnips, Honey Roasted Heirloom Carrots, Parsley Cream Sauce
Hutterite Half Chicken, Roasted Red Pepper Couli, Artichoke Cauliflower Puree, Fried Basil
Local Romaine, Shaved Grana Padano, Croutons
Cave-Aged Gruyère
House-Made Blue Cheese Dressing, Applewood Smoked Bacon, White Balsamic Marinated Tomatoes, Croutons
Local Mixed Greens, Humboldt Fog Goat Cheese, Candied Pecans, Strawberries, Pickled Red Onions, Brown Butter Vinaigrette
Cava Cream Sauce, Lemon, Herb Oil, Grilled Crostinis
6 Ounces of Chislic Bites Served With Chimichurri, Curry Mayo, Cowboy Butter
Dungeness Crab, Classic Remoulade
Crispy Bacon, Candied Pecans, Apple Cider Glaze
Red Bell Peppers, Poblano Peppers, Corn Bread, Tomato-Jalapeño Jam
Seasonal Vegetables, Tomato-Jalapeño Jam, Fried Rice
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
House Made Maple Bacon Jam and Honey Dijon
Court Bouillon Poached U10 Shrimp, House-Made Cocktail Sauce, Served with Lemon