Boston's Pizza Restaurant & Sports Bar

Tender, grilled center-cut sirloin steak wrapped in smoked bacon. Served with our bleu cheese cream sauce.

Signature half-flour, half-corn tortilla chips topped with cheddar and mozzarella cheeses, refried black beans, and tomatoes. Served with shredded lettuce, jalapeños, sour cream, avocado, and salsa. Serves 3-4 people.

Spicy and thinly sliced fried potatoes served with our signature cactus dip.

Wisconsin cheese curds lightly battered and fried to golden perfection. Served with a side of pomodoro sauce.

Fries smothered in rich queso topped with fresh jalapeños, diced tomatoes, and bacon. Garnished with green onion and parsley, served with ranch.

Hand-pressed pizza dough stuffed with diced pepperoni, cheddar, mozzarella, and Parmesan cheese. Served with ranch or bleu cheese dressing.

Freshly baked-to-order pretzel bites served with savory cream sauce.

Fresh spinach and artichoke blend of cheeses. Served with handmade bread.

Breaded and fried shrimp tossed in Asian glaze and served on shredded cabbage. Topped with carrots, green onions, and sesame seeds.

An unbeatable team of Pepperoni Pizza, Cactus Cut Potatoes & Dip, Pickles & Peppers, Pepperoni Stuffed Twist Bread, and Boneless Wings tossed in your favorite flavor. Served with celery, carrots, and ranch dressing. Serves 4-5 people.

Jack Daniel's Whiskey, peach schnapps, blackberry syrup, a splash of citrus sour and topped with a hint of Starry.

Classic Old Fashioned with burnt orange and vanilla notes.

A refreshing mix of Blue Moon, lemonade, Wheatley Vodka, and grenadine. Garnished with an orange wheel and cherry. Also available in 16 oz.

A tropical twist on a classic—fresh mint and lime are muddled with juicy pineapple, shaken with Don Q White Rum and pineapple juice, then topped with club soda and garnished with a lime wedge and fresh mint.

Traditional Caesar with romaine lettuce, shredded Parmesan, Caesar dressing, and croutons.

Diced grilled chicken, mixed greens, avocado, bleu cheese crumbles, bacon, cherry tomatoes, sliced egg, and toasted pecans. Tossed in your choice of dressing.

Grilled sirloin steak, mixed greens, cherry tomatoes, cucumber, celery, carrots, red onion and balsamic dressing. Garnished with bleu cheese and bacon crumbles, then drizzled with warm bleu cheese cream sauce.

Grilled 6 oz. salmon fillet topped with Asian glaze.

8 oz. USDA Choice top sirloin grilled to perfection and topped with garlic butter. Served with roasted veggies and truffle Parmesan fries.

Boston's signature dough with a cheeseburger wrapped in pepperoni pizza, stuffed with bacon, mozzarella, and pizza sauce, topped with pickles and served with seasoned fries.

Keto-friendly bowl with grilled Cajun shrimp, cauliflower rice, roasted veggies, and cabbage mix drizzled with chili lime aioli. Topped with pineapple, carrots, green onions, and sesame seeds.

Lightly hand-breaded pickles, banana & red peppers fried to golden brown. Served with ranch dressing for dipping.

Shredded iceberg lettuce, black beans, roasted corn, cherry tomatoes, avocado, jalapeños, Mazina tortilla strips, zesty salsa and chili lime aioli. Garnished with cilantro and lime wedge.

Ask us about our daily soup feature!

Mild flavor

Very Hot

Medium heat

Mild flavor

Mild flavor

Mild flavor

Medium heat

Medium heat

Mild flavor

Mild flavor

Hot

Hot

Hot

Mild flavor

Vegetarian option

Medium heat

Single Order or Double Order.

Single Order or Double Order.

Single Order or Double Order. Pick one flavor or up to two flavors for Double.