BibiSol

Nixtamal masa filled with your protein of choice

Nixtamal thick corn tortilla with your protein of choice, cotija, house crema, micro greens, onion, cilantro, and pickled radish

Nixtamal corn tortilla with your protein of choice, topped with onion, cilantro, and micro greens

Nixtamal crispy corn tortilla with your protein of choice, cotija, house crema, micro greens, onion, cilantro, and pickled radish

Shrimp & rock fish, pico de gallo, chipotle aioli, salsa macha, yellow corn tortilla chips. Contains peanuts

Black Bean, cotija cheese, yellow corn & sesame, salsa roja, crema, cilantro

Potato wedges, poblano salsa, local cilantro, local chive, cotija cheese

Salsas queso served warm with our house-made tortilla chips. Vegan cashew based queso available

Salsas of the day served with our house-made tortilla chips

Potato and cheese taquitos served with our house queso, crema, cotija, cilantro, micro greens, and onion

Chocolate cake, flan, and caramel. Also called 'The Impossible Cake'

Nixtamal waffle coated in brown sugar and cinnamon topped with lechera and fruit. Available Sundays during brunch only

Tres leches cake with flan custard and chantilly

Shrimp and rock fish marinated in citrus juice, finished with fresh pico, served on tostada with chipotle aioli, toasted sesame seed oil, and salsa macha. Contains peanuts

Salmon lox dressed garlic aioli, red onion, chive, capers, sesame, guacamole, salsa macha, & masa seed crackers

Shrimp sauteed with bell pepper, onion, spices, cilantro, house-made queso, and micro greens served in nixtamal tortillas

Nixtamal masa filled with your protein of choice. Topped with onion, micro greens, pickled radish, and house crema. Served with local greens, sesame seeds, and mole vinaigrette

Potato wedges tossed in our house made salsa macha with house garlic aioli, topped with cotija, scallions, pickled red onions, micro greens, pickled radish, and cilantro

House chips topped with your choice of protein, onion, radish micro greens, cotija, house crema, scallions, cilantro, and house queso

Pork marinated in annato, seared monterey jack cheese on nixtamal tortillas (2), cilantro, onion, microgreens, & mango habanero salsa

House-butchered local beef braised in The Breaks espresso, spices, cilantro, onion, and radish micro greens

Pork confit, cilantro, onion, and local radish micro greens

Carrot and jamaica flower simmered in a tomato and chipotle sauce with cashew crema, cilantro, onion, and radish micro greens

House ground pork shoulder in achiote

Lentil simmered in annatto & citrus

Local grass fed & finished ground beef sautéed with carrot, potato, and onion

Chicken in our house guajillo salsa, onion cilantro, and radish micro greens

Local greens, your protein choice, avocado, pickled radish, cotija, onion, and mole vinaigrette

Chicken in a flavorful salsa roja broth, tortilla, avocado, oregano, crema, cotija

Topped with crema and fresh cotija

Local sourdough bread, miso garlic aioli, fresh avocado, cotija crumble, tomatillo, salsa macha, and red onion

Nixtamal tortillas, black beans, rolled and filled with scrambled eggs, topped with house crema and cotija cheese

Whipped cheese, smoked salmon lox, capers, avocado, pickled red onion, cotija, and salsa macha