Stella's Southern Bistro

cornbread crumbs

applewood smoked bacon

toasted almonds

toasted hazelnuts, ginger

Split Creek Farms goat cheese, Stella's bacon jam, lettuce, pickles, house chips

seared breast & confit leg, Bio-Way Farms kale & hazelnut saute, maple ginger whipped sweet potatoes, caramelized local carrots, cherry & port wine reduction

skilled roasted brussels sprouts 'Caesar' cornbread crumbs, cacio e pepe whipped potatoes, grilled scallion, red wine shallot butter, beef jus

caraway spaetzle, Daniel's Mamaw's cider braised cabbage, warm bacon vinaigrette, dijon toasted pretzel crumble

lump crab, Carolina Gold & Dutch Fork pumpkin 'risotto', green beans, toasted almonds, brown butter beurre blanc, crispy sage

pimento cheese grits, smoked bacon, peppers, tomato, basil, shrimp broth

Bradford Farms gumbo'd collard greens, Anson Mills Sea Island red peas & rice, jalapeno cornbread hushpuppy, green tomato relish

toasted farro, roasted Dutch Fork pumpkin, Bradford Farms Wakefield cabbage, pickled cauliflower, cashews, mint, curried peanut dressing

olive oil, focaccia crouton

NC honeycrisp apples, Split Creek feta, Grand Marnier poached cranberries, toasted pepitas, sorghum vinaigrette

blackened applewood smoked bacon, pickled grape tomatoes, buttermilk blue cheese dressing, chives, fried green tomato 'crouton'

bacon jam, house grilled bologna, pickled vegetables, grilled focaccia & crisps

Chef's selection of 4 domestic cheeses, seasonal jam, dried figs, honeycomb, candied pecans, grilled focaccia & crackers

house German style sausage wrapped in crispy potato, dill pickles, beer mustard, Swiss cheese fonduta

grilled house focaccia, smoked tomato butter, Asher Blue cheese fonduta