Old Chicago Pizza + Taproom

Hard Seltzer by White Claw Seltzer Works, Chicago, IL, ABV: 5.0%, IBU: 0.0

Lager - Mexican by Grupo Modelo, Ciudad de México, ABV: 4.5%, IBU: 18.0

Lager - Mexican, Monterrey, Nuevo León, ABV: 4.2%, IBU: 10.0

Lambic - Framboise by Brouwerij Lindemans, Sint-Pieters-Leeuw, Vlaams Gewest, ABV: 2.5%, IBU: 12.0

Lager - Pale, Zoeterwoude, Zuid-Holland, ABV: 5.0%, IBU: 23.0

Non-Alcoholic - Lager by Anheuser-Busch, St. Louis, MO, ABV: 0.0%, IBU: 0.0

Cider - Other Fruit by Woodchuck Cidery, Middlebury, VT, ABV: 5.0%, IBU: 0.0

Flavored Malt Beverage by Twisted Tea Brewing Company, Cincinnati, OH, ABV: 5.0%, IBU: 0.0

Hard Seltzer by Truly Hard Seltzer, Boston, MA, ABV: 5.0%, IBU: 0.0

IPA - Imperial / Double by Dogfish Head Craft Brewery, Milton, DE, ABV: 9.0%, IBU: 90.0

IPA - American by Stone Brewing, Escondido, CA, ABV: 7.7%, IBU: 75.0

IPA - American by Stone Brewing, Escondido, CA, ABV: 6.9%, IBU: 71.0

Bock - Doppelbock by Ayinger Privatbrauerei, Aying, Bayern, ABV: 6.7%, IBU: 24.0

Belgian Strong Golden Ale by Delirium - Huyghe Brewery, Melle, Vlaams Gewest, ABV: 8.5%, IBU: 24.0

Lager - Munich Dunkel by Grupo Modelo, Ciudad de México, ABV: 5.4%, IBU: 16.0

Non-Alcoholic - Porter / Stout by Guinness, Dublin, County Dublin, ABV: 0.0%, IBU: 0.0

Cream Ale by Savage Craft Ale Works, West Columbia, SC, ABV: 4.7%, IBU: 11.0

Winter Warmer by Breckenridge Brewery, Littleton, CO, ABV: 7.1%, IBU: 22.0

ABV: 4.5%

Winter Ale by Savage Craft Ale Works, West Columbia, SC, ABV: 6.7%, IBU: 35.0

IPA - American by Cigar City Brewing, Tampa, FL, ABV: 7.5%, IBU: 70.0

Pilsner - German by Warsteiner, Warstein, Nordrhein-Westfalen, ABV: 4.8%, IBU: 28.0

Wheat Beer - Witbier / Blanche by Allagash Brewing Company, Portland, ME, ABV: 7.5%, IBU: 15.0

ABV: 4.5%

ABV: 4.5%

Lager - American by Coors Brewing Company, Golden, CO, ABV: 5.0%, IBU: 15.0

Lager - American by Pabst Brewing Company, San Antonio, TX, ABV: 4.7%, IBU: 10.0

Lager - American by Samuel Adams, Boston, MA, ABV: 5.0%, IBU: 30.0

Lager - American by Anheuser-Busch, St. Louis, MO, ABV: 5.0%, IBU: 12.0

Pale Ale - American by Oskar Blues Brewery, Longmont, CO, ABV: 6.5%, IBU: 65.0

Pale Ale - American by Sierra Nevada Brewing Co., Chico, CA, ABV: 5.6%, IBU: 38.0

Pepperoni, Italian sausage, red peppers, red onions, pepperoncini, carrots, celery, ricotta and mozzarella. Topped with a fresh jalapeño baked into the crust. Served with ranch.

Stuffed with a blend of mozzarella and ricotta cheeses. Craft your own fresh toppings from the pizza section.

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. Serves 1

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. Serves 2-3

Vanilla ice cream add-on for Cookizza

House made doughnut balls, lightly fried, and sprinkled with cinnamon sugar and served with fudge and caramel dipping sauce.

Scratch made brownie topped with fudge sauce and ice cream with a caramel drizzle.

Cavatappi, golden beer cheese sauce, applewood chicken, peppered bacon & a basil bread crumb topping.

Basil and Parmesan encrusted chicken breast, mozzarella, penne, fresh basil, and signature red sauce.

Penne Alfredo with applewood chicken, broccoli, diced tomatoes, pesto & Parmesan.

Italian sausage & ground beef meatballs over spaghetti, signature red sauce, fresh basil & parmesan cheese.

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, and Romano cheese. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.

Burger brushed with our signature BBQ sauce, topped with melted American cheese and peppered bacon strips.

Romaine, applewood grilled chicken, Caesar dressing, parmesan cheese, flour tortilla.

Grilled chicken, pesto, mozzarella, tomato, arugula, and balsamic drizzle.

Burger with melted American on a toasted bun with lettuce, tomato, pickles & roasted garlic aioli.

Burger grilled with a light lager and smothered in beer cheese sauce made with Guinness, topped with crispy onion strings.

Crispy chicken breast, lettuce, dill pickles, and ranch.

A tasty plain cheeseburger served with your choice of one side and a drink.

Good old-fashioned classic served just the way you expect with your choice of one side and a drink.

Penne pasta with Alfredo sauce served with your choice of one side and a drink.

A kid-sized version of our famous OC-Thick pizza with your choice of one topping.

Spaghetti with Signature Red Sauce served with your choice of one side and a drink.

Two fried chicken tenders served with your choice of ranch dressing or BBQ dipping sauce, your choice of one side, and a drink.

Vanilla ice cream, chocolate syrup, whipped cream, and cherry.

is used for general nutrition advice, but calorie needs may vary.

Wheat Beer - Witbier / Blanche by Blue Moon Brewing Company, Denver, CO, ABV: 5.4%, IBU: 9.0

Blonde / Golden Ale - American by Kona Brewing Hawaii, Kailua-Kona, HI, ABV: 4.4%, IBU: 21.0

Cider - Sweet by Angry Orchard Hard Cider, Walden, NY, ABV: 5.0%, IBU: 10.0

Lager - American Light by Columbia Craft Brewing Company, Columbia, SC, ABV: 4.5%, IBU: 0.0

Wheat Beer - Fruited by Golden Road Brewing, Los Angeles, CA, ABV: 4.0%, IBU: 10.0

Cider - Dry by Bold Rock Hard Cider, Nellysford, VA, ABV: 6.1%, IBU: 0.0

Lager - Mexican, Ciudad de México, ABV: 4.5%, IBU: 18.0

Historical Beer - Pre-Prohibition Lager by Narragansett Brewing Company, Providence, RI, ABV: 5.0%, IBU: 12.0

Lager - Pale by Stella Artois, Leuven, Vlaams Gewest, ABV: 5.0%, IBU: 24.0

Lager - Mexican by Stone Brewing, Escondido, CA, ABV: 4.7%, IBU: 13.0

Lager - American Amber / Red by Yuengling Brewery, Pottsville, PA, ABV: 4.5%, IBU: 12.0

Winter Ale by Samuel Adams, Boston, MA, ABV: 5.7%, IBU: 8.0

IPA - American by Deschutes Brewery, Bend, OR, ABV: 6.4%, IBU: 60.0

IPA - New England / Hazy by Sierra Nevada Brewing Co., Chico, CA, ABV: 6.7%, IBU: 35.0

IPA - Fruited by Terrapin Beer Co., Athens, GA, ABV: 6.5%, IBU: 38.0

IPA - Fruited by Sugar Creek Brewing Company, Charlotte, NC, ABV: 7.0%, IBU: 60.0

IPA - American by Steel Hands Brewing, Cayce, SC, ABV: 6.8%, IBU: 50.0

IPA - American by Bell's Brewery, Comstock, MI, ABV: 7.0%, IBU: 55.0

IPA - New England / Hazy by New Belgium Brewing Company, Fort Collins, CO, ABV: 7.5%, IBU: 42.0

Stout - Irish Dry, Dublin, County Dublin, ABV: 4.2%, IBU: 45.0

Sour - Fruited by Wicked Weed Brewing, Asheville, NC, ABV: 4.5%, IBU: 0.0

Sour - Fruited by Savage Craft Ale Works, West Columbia, SC, ABV: 8.2%, IBU: 8.0

Kölsch by Highland Brewing Company, Asheville, NC, ABV: 4.7%, IBU: 17.0

IPA - American by Goose Island Beer Co., Chicago, IL, ABV: 5.9%, IBU: 55.0

IPA - New England / Hazy by New Realm Brewing Co., Atlanta, GA, ABV: 6.5%, IBU: 45.0

Sour - Fruited by Oskar Blues Brewery, Longmont, CO, ABV: 4.5%, IBU: 0.0

Stout - Irish Dry by Boulevard Brewing Co., Kansas City, MO, ABV: 4.9%, IBU: 30.0

Wheat Beer - American Pale Wheat by Bell's Brewery, Comstock, MI, ABV: 6.3%, IBU: 20.0

Winter Ale by Southern Tier Brewing Company, Lakewood, NY, ABV: 7.5%, IBU: 35.0

Lager - American Light by Tivoli Brewing Company, Denver, CO, ABV: 4.2%, IBU: 0.0

Stout - White / Golden by Legal Remedy Brewing, Rock Hill, SC, ABV: 6.0%, IBU: 24.0

Lager - American Light by Anheuser-Busch, St. Louis, MO, ABV: 4.2%, IBU: 6.0

Lager - American Light, Golden, CO, ABV: 4.2%, IBU: 10.0

Lager - American Light by Anheuser-Busch, St. Louis, MO, ABV: 4.2%, IBU: 10.0

Lager - American Light by Miller Brewing Company, Milwaukee, WI, ABV: 4.2%, IBU: 10.0

420 Calories

845 Calories

385 Calories

385 Calories

385 Calories

390 Calories

780 Calories

230 Calories

230 Calories

230 Calories

Your choice of a Taproom Starter, a Large Pizza and a 6 Inch Big Cookie. Calories are per slice/piece.

1265 Calories

70 Calories

70 Calories

70 Calories

8 Slices

8 Slices

8 Slices

8 Slices

8 Slices

8 Slices

Cheesy Dippin' Strips, your choice of a Salad Platter and three Large Pizzas. Served with two Big Cookizzas. Serves 8-10. Calories are per piece/slice.

25 Pieces

25 Pieces

25 Pieces

Cajun-seasoned grilled chicken breast on a crisp bed of romaine tossed in Caesar dressing with Parmesan and croutons.

Applewood chicken, peppered bacon, blue cheese, tomatoes, and fresh green onions tossed in creamy herb dressing.

Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries, and applewood chicken. Enjoy with creamy herb dressing.

Optional – No price altering substitutions/additions

Pepperoni, Italian sausage, red onions, black olives, mozzarella, green peppers & sliced mushrooms

Ranch sauce base, roasted chicken, bacon, and mozzarella, fresh green onions and a drizzle of Ranch.

Choose from our custom toppings and crusts. Top it off: Ranch, Buffalo, Nashville Hot, Blue Cheese, Sriracha, Balsamic Glaze, and Sweet Thai Chili.

2x the pepperoni with Parmesan cheese, a dash of hot sauce & parsley garnish.

Fresh mozzarella, sundried tomatoes, pesto sauce & cheese, finished with fresh arugula & a balsamic drizzle.

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil.

Sweet Thai chili sauce, mozzarella, pepper jack, cheddar, roasted chicken, mushrooms, red peppers, broccoli, sesame seeds, green onions & teriyaki sauce.

Mozzarella, red onions, green bell peppers, sliced mushrooms, black olives, artichoke hearts & red peppers.

Four Bavarian pretzel sticks served with mustard beer cheese sauce made with Guinness.

Served with celery sticks. Choice of ranch or bleu cheese.

Served with celery sticks. Choice of ranch or bleu cheese.

Roasted chicken, buffalo sauce, mozzarella cheese, celery & bleu cheese dressing baked inside our signature dough. Served with bleu cheese dressing.

OC thick pizza crust, mozzarella, garlic butter, house seasoning, side of signature red sauce.

Panko breaded and tossed in a zesty southern spice blend. Served with ranch or sweet Thai chili dipping sauce.

Pasta chips, mozzarella, pepper jack, pepperoni, pepperoncini, fresh green onions, Italian sausage and our signature red sauce.

Breaded and fried mozzarella, served with signature red sauce.

Signature dough with pepperoni, fresh green onions, and cheese. Baked and served with pizza sauce.

Spinach, artichokes, mozzarella & parmesan cheeses, pasta chips

Chicken tenders marinated in buttermilk for 24 hours and breaded in our twisted seasoned flour blend. Choice of 2 sauces: Buffalo, Ranch, Bleu Cheese, BBQ, Nashville Hot, Honey Mustard, Twisted Sauce