Bietole con Caprino
$15.50Oven roasted golden local beets, baby arugula, goat cheese, caramelized shallots
Dairy
Hilton Head Island, SC
Oven roasted golden local beets, baby arugula, goat cheese, caramelized shallots
Lightly floured artichoke hearts, shishito pepper, crispy fried, spicy marinara sauce
Thinly sliced Angus beef loin, extra virgin olive oil, lemon juice, julienne of golden beets, baby arugula, shaved parmigiano
Paper thin raw tuna, Meyer lemons, capers, julienne of golden beets, extra virgin olive oil, baby arugula, shaved parmigiano
PEI mussels with white wine, red pepper flakes, San Marzano marinara sauce, garlic bread
Baby squid, zucchini, lightly floured, crispy fried, spicy marinara
baby arugula, extra virgin olive oil, lemon juice, shaved parmigiano
Grilled Spanish octopus, Sardinian farro, Roma tomato, baby arugula, Meyer lemon, extra virgin olive oil
My mother's meatballs Pugliese style with San Marzano tomato sauce, parmigiano cheese
Italian sausage, bell peppers, onions, garlic, fresh tomato sauce
Local shrimp, cannellini beans, rosemary, arugula, diced tomato
Italian cheese board with green olives, salame Calabrese, walnut halves, drizzled organic honey
Add to Early Dining menu
Add to Early Dining menu
Oven roasted rack of lamb, garlic, rosemary, toasted focaccia breadcrumbs
Grilled center cut veal chop, shishito peppers, seasonal mushrooms, red wine demi-glace
Lightly breaded center cut veal chop, baby arugula, local tomato, red onions, shaved parmigiano, lemon juice
Lightly breaded center cut veal chop, San Marzano tomato sauce, melted mozzarella, provolone, linguine
Loin of veal medallions, garlic, capers, lemon juice, white wine demi-glace
Cream puffs, vanilla gelato, Belgian chocolate sauce
Ricotta, chocolate chips, orange zest, pistachio, seasonal fruit
Vanilla gelato, Belgian chocolate sauce, homemade Italian biscotti
Nunzio's signature eggless custard, candied orange, seasonal berries, raspberry coulis
Cream Puffs, chocolate & vanilla gelato, Belgian chocolate sauce
Nunzio's signature hot chocolate soufflé cake served with vanilla gelato
Double cream custard, espresso coffee, caramelized raw sugar
Mascarpone, ladyfingers, espresso coffee
St. Joseph's Cakes! Italian Donuts! Pillows of deliciousness available for dining in or take away
Romaine lettuce, focaccia croutons, house made Caesar dressing
Baby arugula, extra virgin olive oil, lemon juice, shaved parmigiano, diced tomato
Local tomato, house roasted peppers, mozzarella, baby arugula, basil, extra virgin olive oil
Tuscan vegetable soup with cannellini beans and tubetti pasta
Parma prosciutto, Mozzarella Burrata, tomato, baby arugula, extra virgin olive oil, balsamic reduction
Grilled diver sea scallops over sauteed spinach, lemon, truffle beurre blanc, minced peppers
Artisan fusilli, slow braised wild boar shoulder in a red wine tomato sauce
House made ricotta & spinach gnocchi, seasonal mushroom, peas, pancetta, diced tomato, parmigiano cream sauce
Penne, Italian sausage, bell pepper, onions, spicy tomato sauce, garlic and oil, araganati crisp
House made ravioli of the day
Linguine with assorted seafood & shell fish, San Marzano tomato, garlic, white wine
Lightly breaded chicken breast, San Marzano tomato sauce, melted mozzarella, provolone, linguine
Catch of the day
Chicken breast, seasonal mushrooms, Marsala wine, demi-glace, fresh thyme
Four cheese ravioli with mushrooms, peas, prosciutto, in a cream sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Roman style veal medallions, fresh sage, prosciutto, white wine demi-glace
Thin spaghetti, diced Roma tomato, clams, jumbo lump crabmeat, white wine sauce
Thin spaghetti, sautéed shrimp, zucchini, peas, diced tomato, garlic, cream & parmigiano, basil pesto sauce
Classic Bologna meat sauce, hand cut tagliatelle pasta, parmigiano reggiano
Thin spaghetti pasta, house made meatballs, San Marzano tomato sauce
Loin of veal medallions, garlic, capers, lemon juice, white wine demi-glace