Nectar Farm Kitchen Old Town

Fresh salmon grilled to perfection served with seasonal vegetables.

Enjoy a selection of brunch favorites including mimosas and fresh pastries.

A delicious plant-based burger served with sweet potato fries.

Tossed, Choice of Peach BBQ, Teriyaki, or Buffalo, Roasted Garlic Ranch

Louisiana Lump & Claw Crab Meat, Herb Salad, Remoulade

Crab, Cream Cheese, Spinach, Artichoke, Parmesan, Chives, Tortilla Chips

Local Farm Eggs– Jazzed Up Our Way! Orange Marmalade, Chives

Bacon Pepper Jam, Goat Feta, Basil, Tomato Vinaigrette

Warm & Crispy, Served with Whipped Butter

Low and Slow Roasted Pork with Pork Gravy, Cheese Curds, Green Onions, Pork Cracklins, Over Fry Chips

1/2lb of Toomer’s Peel and Eat Shrimp, Steamed, Seasoned Butter, Cocktail Sauce, Fresh Lemon

Mild Gouda, Goat Feta, Local Tomato, Crispy Toasted Pie Crust