Masala Mantra Indian Bistro

Mixed veggies fried in chickpea flour coating (GF)

Spicy, sweet and tangy sauce tossed with Golden fried Cauliflower

Spicy, sweet and tangy sauce tossed with Golden fried Babycorn

Crispy fried in rice flour & Indian spices

Crispy fried in rice flour & Indian spices

Spicy, sweet and tangy sauce tossed with chicken

Spicy, sweet and tangy sauce tossed with shrimp

Mixed veggies fried in chickpea flour coating

Onions fried in chickpea flour coating

A triangular savory pastry, filled with delectable vegetables

2 Samosas served with a chickpea curry topped with various chutneys

Spicy, sweet and tangy sauce tossed with golden fried Gobi/Cauliflower

Whole wheat baked in a clay oven

Whole wheat baked in a clay oven

Various freshly ground and toasted nuts and spices combined with coconut milk. Served with lightly spiced basmati rice; flavored rice can be substituted for +$4

An onion tomato sauce with ground spices and diced peppers and onion, veg option can be made with mushrooms or eggplant. Served with lightly spiced basmati rice; flavored rice can be substituted for +$4

Served with lightly spiced basmati rice; flavored rice can be substituted for +$4

Select your curry sauce. Served with lightly spiced, basmati rice

Select your curry sauce. Served with lightly spiced, basmati rice

Your choice of 3 of the above ingredients. Served with lightly spiced, basmati rice

Select your curry sauce. Served with lightly spiced, basmati rice

Select your curry sauce. Served with lightly spiced, basmati rice

A Buttery tomato sauce with julienned bell peppers and onions, chicken option made with dark meat

Chicken/veg cooked in a tomato and butter gravy with julienne peppers and onions

Sizzling meat and vegetables dry-fried on very high heat with chilies, sautéed onions and peppers in a tangy curry sauce

Meat or veggies braised in a garlic & ginger sauce cooked using the low-and-slow method. Gravy has ground cashews in it

A ground coconut curry sauce with sautéed mustard seeds and other fresh spices

Onions browned in oil or ghee until caramelized, with whole cardamom and clove

A spinach sauce cooked with garlic, coriander, cumin and a touch of cream

Delicious volcano of chocolate cake served with ice cream to cool/soothe any lava flavors

Made from carrots, milk, sugar and clarified butter (ghee). Often garnished with nuts and raisins. Served hot

Popular Indian sweet dish made from a dough of milk solids, shaped into balls and deep-fried in ghee or oil. Soaked in a sugary syrup flavoured with cardamom, rosewater or saffron

Traditional New York style cheesecake served in a mango drizzle

Inspired by coastal living, grilled Salmon in a flavorful coconut curry sauce. Served with lightly spiced, basmati rice

Inspired by coastal living, grilled Shrimp in a flavorful coconut curry sauce. Served with lightly spiced, basmati rice

Inspired by coastal living, grilled Tilapia in a flavorful coconut curry sauce. Served with lightly spiced, basmati rice

Inspired by coastal living, grilled fish in a flavorful coconut curry sauce. Served with lightly spiced, basmati rice

Inspired by the coastal living of Kerala & the famed spices of the Malabar region. Served with lightly spiced, basmati rice

Garlic, Chilli, butter

Flat bread freshly baked in a clay oven

Flat bread freshly baked in a clay oven

Flat bread freshly baked in a clay oven

Soft, long-grain basmati rice, tender veggies, layered with spices, all cooked in a pot over slow fire. What makes it truly luxurious is the way that the spices cling onto and enriches each grain of rice and veggies, and the aroma of the whole spices that's totally all-consuming.

Coconut / Turmeric / Jeera (Cumin) / Lemon

Vegetable fried rice

Soft, long-grain basmati rice, tender chunks of chicken, layered with spices, all cooked in a pot over slow fire

Soft, long-grain basmati rice, tender chunks of goat/lamb, layered with spices, all cooked in a pot over slow fire

Soft, long-grain basmati rice, tender chunks of shrimp, layered with spices, all cooked in a pot over slow fire

Soft, long-grain basmati rice, tender chunks of veggies, layered with spices, all cooked in a pot over slow fire

4 pieces of Lamb chops marinated with saffron, cream and house spices, cooked in the tandoor. Served with lightly spiced, basmati rice

Boneless chicken breast, marinated in yogurt and house spices, cooked in the tandoor. Served with lightly spiced, basmati rice

Chicken tenderloin marinated in a blend of cream cheese & spices cooked in tandoor. Served with lightly spiced, basmati rice

Lamb / Goat drizzled with black pepper sautéed in onions, coriander curry leaves and chilies. Served with lightly spiced, basmati rice

Chicken tenderloin marinated in a blend of almond, cashew, cream cheese and spices cooked in tandoor. Served with lightly spiced, basmati rice

Lentils simmered with onion, garlic, ginger and tempered spices with Spinach

Cauliflower and potato sautéed with onion tomato and spices. Served with lightly spiced, basmati rice

Okra sautéed with peppers, onion and spices. Served with lightly spiced, basmati rice

Boiled chickpeas cooked in a tomato-onion gravy with over-toasted spices. Served with lightly spiced, basmati rice

Chickpeas simmered in a spiced tomato curry. Served with lightly spiced, basmati rice

Black Lentils simmered with Butter and cream with onion, garlic, ginger and tempered spices. Served with lightly spiced, basmati rice

Black Lentils simmered with onion, garlic, ginger & tempered spices. Served with lightly spiced, basmati rice

Lentils simmered with onion, garlic, ginger & tempered spices. Served with lightly spiced, basmati rice