Lieu's Chinese Bistro

Lightly battered and quick fried in a spicy, tangy sauce with snow peas, ginger, garlic, and onion

Wok-seared with cabbage, green and red bell peppers, mushrooms, and onions in a light sweet chili sauce

Blackened chili peppers, roasted peanuts, and scallions served in a spicy sauce

Lightly battered, fried, and tossed in a sweet hot chili sauce

Vegetables and eggs served with Chinese thin pancakes and hoisin sauce

Ginger, scallions, and chili peppers with an orange peel zest

Crispy, shredded beef with celery and carrots in a lightly sweet chili sauce

Dry cooked with garlic, dried red chili peppers, and fresh jalapeño

Sautéed with diced jalapenos, onions, and mushrooms

Lightly fried and tossed with pineapple, onions, carrots, and bell peppers in our homemade sweet-and-sour sauce

Lightly battered and fried, tossed in a honey sauce

Sliced chicken, blackened chili peppers, roasted peanuts, and scallions served in a spicy sauce

Sliced, tender chicken stir-fried with scallions and fresh mango

Vegetables and eggs served with Chinese thin pancakes and hoisin sauce

Lightly fried and tossed with pineapple, onions, carrots, and bell peppers in our homemade sweet-and-sour sauce

Served with fresh cucumbers and hoisin sauce

Thai curry, onions, and coconut milk

Tossed with fresh broccoli in a ginger brown sauce

Beef, chicken, shrimp, and scallops with broccoli, snow peas, water chestnuts, and shiitake mushrooms prepared in a savory brown sauce

Tender steak cooked with scallions and garlic in a sweet brown sauce. Also available with Chicken, Shrimp, or combination plate

Stir-fried with bell peppers, onions, and mushrooms in a garlic soy sauce

Fresh broccoli and shiitake mushrooms served in a mild garlic brown sauce

Tender beef and fresh scallops with snow peas, carrots, and water chestnuts cooked in a sweet, hot chili sauce with a hint of garlic

Your choice of chicken, shrimp, or beef. Blackened chili peppers, roasted peanuts, and scallions. Served in a spicy sauce

Lightly battered, fried, and tossed in a sweet, hot chili sauce

Your choice of chicken, shrimp, beef, pork, or combination. Soft noodles stir-fried with vegetables

Egg noodles topped with ground chicken in a sweet, spicy sauce

Your choice of beef, chicken, pork, shrimp, or combination. Crispy egg noodles topped with vegetables

Your choice of beef, chicken, pork, shrimp, or combination. Tossed with rice, eggs, carrots, and peas

Your choice of beef, chicken, pork, shrimp, or combination. Stir-fried rice noodles with vegetables and a hint of curry and coconut milk

Topped with ginger, cilantro, and scallions. Served in a light, sweet soy sauce on a bed of baby spinach

Your choice of shrimp or scallops, blackened chili peppers, roasted peanuts, and scallions, served in a spicy sauce

Served with ginger and scallion-infused oil

Pan-fried and topped with Chinese black mushrooms, red and green bell peppers, onions, ginger, garlic, and scallions

Served with snow peas and shiitake mushrooms in a white wine sauce

Grilled chicken, seasonal greens, and crispy wontons tossed with our sweet ginger vinaigrette

Chicken, eggs, and tomatoes in a light chicken broth (cup)

Chicken, bean curd, bamboo shoots and eggs (cup)

Seared with sesame, served with a ginger dressing

Shrimp, chicken, snow peas, and fresh mushrooms covered with golden, sizzling rice (bowl)

Chicken, shiitake mushrooms, water chestnuts, onions, and scallions. Served with Chinese hot mustard in a sweet garlic soy sauce and hoisin

Our version of crab rangoon. Fresh crabmeat blended with cream cheese, green onion and ginger (6)

Pan-fried or steamed, served with ginger and garlic soy sauce

Soybeans, steamed with a sprinkle of sea salt (also available salt-and-pepper style)

Fresh salmon spiced, wrapped in spinach, and fried in a crisp wrap. Served with a sweet hot chili sauce (2)

Tofu, broccoli, asparagus, onions, carrots, mushrooms, water chestnuts, bell pepper, peas, and snow peas. Served steamed, stir-fried