Craft Beer
$8.00please ask your server/bartender about our current offerings
Greenville, SC
please ask your server/bartender about our current offerings
crispy chicken, hot honey, whipped butter, maple syrup
cage free eggs, choice of bacon or sausage, buttermilk biscuit, home fries
blackened shrimp, pickled okra, jalapeno hot sauce, tuxpeño polenta. Add egg +$2
ny strip, cage free eggs, chimichurri, home fries
brioche, espresso maple, Kahlua cream, choice of bacon or sausage
brioche, garlic chili crunch, heirloom tomato, arugula, everything seasoning. Add egg +$2
hot honey, whipped truffle butter
bacon jam, pecan, mixed berry maple
marjoram butter washed fords gin, apple oleo, cointreau
Herradura Anejo, Campari, Kalani, Peychaud's Bitters
grey goose, kahlua, espresso, simple
AC Hotel woodford double oaked single barrel select, demerara, bitters
old forester, raisin demerara, bitters, smoke ice
patron blanco, acqua di cedro, avocado, citrus, cilantro syrup
botanist gin, combier raspberry, lavendar, rich vanilla bean syrup, lemon, cava foam
5:00PM - 6:30PM - Wed & Thurs Only
5:00PM - 6:30PM - Wed & Thurs Only
5:00PM - 6:30PM - Wed & Thurs Only
5:00PM - 6:30PM - Wed & Thurs Only
seedlip agave, blueberry floral syrup, lemon, foaming bitters
blackberry puree, lime cordial, ginger beer
licor 43, espresso
juniper's patron reposado barrel select, mr. black coffee liqueur, cold brew, demerara
candied hazelnut, earl gray cream, orange coulis
vanilla custard, cherry blossom mousse, cherries, kirsch gel
yuzu curd, marmalade, citrus coconut crumb
roasted garlic, truffle butter, chimichurri
whipped potatoes, cap & petal mushrooms, truffle demi
jumbo shrimp, toasted pine nuts, pesto cream, belper knolle
bradford farms green beans, cap & petal mushrooms, tomato emulsion
tuxpeno polenta, sausage, cherry peppers, tomato
local strawberries, crispy onions, toasted almonds, clemson blue, lemon thyme vinaigrette
local mixed greens, castelvetrano olives
bradford farm carrots & spinach, bean sprouts, cucumber, sesame soy vinaigrette
vegan turmeric yogurt, pomegranate syrup, spiced walnut, quinoa & apple tabbouleh
wonton chips, chili pickled cucumber, avocado mousse
aleppo lime aioli
jalapeno salsa, yucatan cocktail sauce, lemon, crackers
confit garlic, caramelized onion, smoked rosemary salt
cap & petal mushrooms, grilled bread, cashew ricotta, chive
juniper's barrel select, patron el alto, patron cristalino (distilled in Jalisco with 100% blue agave)
choose three gins from our spirit list
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
juniper label maestro dobel tequila, hibiscus, lemon, blood orange olive oil, aquafaba. Can be made zero proof
grey goose berry rouge, blueberry, rose, jasmine, lavender, fever tree sparkling sicilian lemonade. Can be made zero proof
another hendricks, citrus, miso simple, club soda, thai basil. Can be made zero proof
dewars white label, passion honey syrup, lemon, foaming bitters. Can be made zero proof
street corn succotash, charred blood orange arugula salad, comeback sauce
beluga lentils, baby tomato, lemon leek butter
cap & petal mushroom ragout, cashew ricotta, nutritional yeast
sausage butter bean ragu, bradford farms kale, tomato chutney
garlic lemon butter, street corn w/ roasted poblano, tajin crema
fried okra, cherry pepper aioli
bean sprouts salad, peanuts, sticky ponzu glaze